Be it the food and drink, leisure and shopping facilities old and new, bands like Blossom putting the town back on the map, or its growing nightlife scene, the regeneration of Stockport over the last few years has been wonderful to watch — and amongst it all, one place is shining bright: Bask.
Having only just celebrated its first anniversary after opening back in June of 2022, located right outside the train station, Bask is a bar, cafe, music venue and many more things all rolled into one and in the 12 months it’s been open, it’s arguably become the one of it not the best night out in Stockport.
At least for our money, anyway.
So, what makes this spot where people step out of the station to enjoy a coffee, a pint or something to eat so special? Well, it’s partly because of the fact that it never stays simply that place to grab a quick little something for very long — be there long enough and something is always happening.
If you do happen to find yourself stepping out of the station and making the two-yard trip from the doors onto the ever-developing Stockport Exchange, you’ll see Bask’s instantly recognisable orange sign outside a modern glass-panelled unit which used to be a coffee shop with about three people in it.
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Cut to today and you’ll find a large and lovely room lined with bar stool window seats, big speakers, two screens showing sport; plenty of tables as well as comfy booths and wooden benches sturdy enough to support your weight when you clamber on top of them hours later (we’ll get to that).
But before you get to that, you have plenty to choose from when it comes to food and drink in the daytime. Whether it’s a big breakfast to start the day, a steaming hot pie from local favourites Ate Days A Week, fresh butties or a luxurious meat and cheese platter to feel all cultured or just a pint of their house lager, you really spoilt for choice.
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As you peruse the healthy bar selection — stocking lots of booze including their house lager and two custom brands of Stockport Gin — you’ll see a glorious selection of cakes from Manc music legend Clint Boon’s wife, Charlie, who drops off fresh batches of baked goods every week and even hosts regular bottomless brunches and her already legendary
Credit: The Manc Group/BaskThere’s some seriously top scran.
Bask’s live gigs and mega music nights
Speaking of the Boons, the Tea Party isn’t just about scranning cakes and posh coffees: it’s a jumping-off point for what is an absolutely stellar monthly schedule that is regularly packed out with live performances, themed music nights and all-round partying.
From Inspiral Carpets, Reverend & The Makers, The Lottery Winners; The Sherlocks, Ruby J and all manner of massive music names from the North have taken to this stage already over the last year, and it won’t be long before more acts from all over the country cotton on to how mint a venue Bask is to play.
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You’ll also find many members of staff like barman and musician French Coriandah, as well as co-owners Simon Silcock and XS Manchester DJ Gareth Brooks on stage, playing guitar or spinning tracks on the decks — they even had This Is England‘s Thomas Turgoose doing a set the other week, as you do.
They also do their best to promote up-and-coming artists with their weekly Acoustica event every Monday, where aspiring musicians can rock up every week and it’s free entry for the punters. Even when there isn’t live music or, say an 80s-themed night on the cards, they still regularly belt out the best bangers from throughout the ages every weekend and, believe us when we tell you, it’s a vibe in there.
Credit: Bask/Thomas Edwards(via Instagram)We’ve had some absolutely belting nights out in Bask.
Bask Bingo, comedy nights, matchdays and more
And it doesn’t stop there — not even close. From the ‘Baskmaster’ pub quiz to their sellout Bask Bingo and ‘Bask in Laughter’ comedy nights which have seen the likes of Justin Moorhouse, Haley Ellis, Smug Roberts and countless others cracking up locals, they will literally have a stab at anything these lot.
The most impressive part, at least from our experience anyway, is that they always seem to pull it off. This place was originally supposed to open up as just a restaurant but after extraction issues set those plans back, they had to readjust and boy are we lucky they did.
Whether it’s inviting along spoken word artists every month, hosting FIFA tournaments or the Stockport Social Creative Culture and Music Mixer (a bit of a mouthful, we’ll admit), Bask isn’t happy to just be one thing or another and that’s why it’s so good.
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It’s even become a regular haunt for the Stockport County faithful week in and week out (having a few mad Hatters in-house doesn’t hurt), serving pies and pints pre-game, right up until late after it’s finished. While many pubs and bars keep footy fans at a distance, this place welcomes them in with open arms — they were even flying the flag for both teams at Wembley earlier this year.
Credit: BaskThey thrive on two slogans: ‘Stockport isn’t sh*t… it’s forever being beautiful’
It’s been a while since Stopfordians had a place like this. The town centre’s Underbank has gradually been rejuvenating under the Old Town revival and Foodie Friday now seems bigger than ever, but there’s something about having a spot that does all of this right on your doorstep that feels special.
We’re happy to go on record by saying that Bask is not only well worth swinging by at any time during the day but beyond just being the best night out in Stockport, it’s also currently one of the best times you’ll have anywhere in Greater Manchester.
If you’ve never been before, it’s worth heading over and giving it a try — you’ll most likely end up doing what we did the first time around: nipping in for ‘one drink’ and end up staying till 2am. Go on, why not?
Louder for those at the back: ‘Stockport isn’t sh*t’.
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It’s a good little crew this. Pop in and say hello.Credit: Bask/@thomasedwardsphotography (via Instagram)
Featured Image — The Manc Group/Bask (via Instagram)
Feature
Review | ‘Hopefully!’, you get lucky enough to see the spectacle that is Loyle Carner live
The Manc
The O2 Victoria Warehouse in Manchester has this week played host to Benjamin Gerard Coyle-Larner this week, a.k.a. Loyle Carner, as he serenaded adoring listeners with his captivating lyrics, spine-tingling bass and drumlines, as well as his ever-laid-back warmth and charisma.
His stage name is the only spoonerism you’ll ever find in this man’s craft, as every syllable is as intentional and well-placed as the last.
Accompanied by an incredibly talented band and golden production, the night lends itself to a thought-provoking performance that leaves you wanting more. Consider me listening to nothing but this setlist for the foreseeable.
As the rumble of eager, loyal/Loyle – take your pick – listeners awaited his arrival, you could sense what this artist and his poetic music mean to people.
We've seen @LoyleCarner twice this week. We might even go again tonight – yes, he really is that good. 🎤
Opening with ‘in my mind’, just like that, you saw the crowd suddenly holding each other’s hands whilst comfortably sitting in the palm of Carner’s.
Let’s not forget his brilliant band, either, who all got their time in the spotlight and wowed as a collective.
Carner and the crowd definitely gave them the recognition they deserved, with piano solos throwing a blanket of respectful silence and tentative listening over the whole audience.
Loyle’s well-loved and special lyrics were echoed throughout the venue from start to finish.
He insisted (and not for the first time) that there’s “something special about playing in Manchester” – and we couldn’t agree more.
Carner’s vulnerability onstage opens a glowing portal for his listeners to do so as well. He encourages feeling. And as an audience, this is extremely clear in the room. It was a sea of warm embraces, agreeing heads and ignited eyes.
Loyle Carner was just as good on night two at Victoria Warehouse as he was on the first. (Credit: Audio North)
As the setlist crept towards the end, the crowd were not ready to say goodbye as the customary chants of ‘one more song!’ bounced off the Victoria Warehouse walls.
We were then blessed with a solo Loyle, who shared a typically creative and reflective spoken-word Carner special with us.
Without any demand, the crowd fell sweetly silent and absorbed his every word. A poet, pure and simple.
The 31-year-old rapper and wordsmith plays one more night at the venue to round off his mini residency tonight (Tuesday, 25 November 2025); you can try and grab last-minute tickets HERE.
Stockport town centre’s first ramen spot sat above a coffee shop that we can’t get enough of
Danny Jones
If you’re a local Stockport resident or have even walked along the increasingly cultured cobbles of Underbank, chances are you’ve passed a place called Ōdiobā, but did you know that by night, its loft turns into a stylish listening bar that also serves some of the best ramen around?
Seriously: not only is it, to our knowledge, the only venue serving traditional ramen in Stockport town centre, but it’s some of the best we’ve had in years. Literally, YEARS.
Central Manchester has the benefit of being spoiled by numerous noodle masters – New Wave, Ramenshop (formerly known as Tokyo Ramen), Shogun, etc. – but we’d genuinely wager that this relative newcomer known simply as Uma is right up there with them.
In fact, it might currently be vying for the top spot itself.
We really try our best to shy away from the most ultimate of superlatives where we can, especially because we’re lucky enough to come across so many culinary gems and new restaurants all the time, but the more we’ve revisited this place, the more we’re convinced it’s utterly brilliant.
On a personal note, in a post-Cocktail Beer Ramen + Bun world, we feel like we’ve come very close to finding a new go-to that’s on a par with the late, great CBRB; perhaps we’ll never quite get there, or maybe we’re falling victim to the rose-tinted lens of nostalgia, but Uma is at least in the conversation.
Something we can say for sure is that they’ve gone with the tried and tested method of doing just a few things extremely over trying to cater to everyone.
Offering a small but stunning menu, with just three small plates and three options when it comes to ramen, each one is well-balanced and portioned, guaranteeing a filling bowl of ramen finished with great quality toppings.
You’re not left needing a single noodle more, nor do they cut you a single spring onion shy – but let’s be honest, this cuisine also leaves you craving more broth.
This might be a small thing, but we even like how the deep bowls come with built-in grooves/utensil holders for you to rest your spoons and chopsticks in. It’s only a little extra, we know, but it’s a nice touch, nevertheless.
Having now done a couple laps of the menu over the course of just a handful of visits, there are few taste bud journeys as satisfying as those gently-seasoned edamame beans, with the vibrant, lightly-acidic pickled daikon radishes and cucumber cutting through, before the savoury bomb of those mains.
And above all else, it’s the broth. My word… that broth.
Most impressively of all, perhaps, is that while we were expecting to enjoy the shoyu or red miso option the most, it’s the vegan ramen that we found to be the most flavourful.
The white miso and vegetable soup base is about as rich as you could hope for from any broth, as are the surprisingly satisfying slices of sweet soy tofu.
The smell of this freshly-charred chashu. Wow. The ideal thickness – great, minimal chew, too.Is Stockport town centre’s first ramen spot also one of the best in Greater Manchester right now? It might just be. (Credit: The Manc Eats)
Put simply, this particular bowl truly puts the Uma in umami.
It really is perfect as is, complemented by the shitake mushrooms, mustard greens, bamboo shoots and aromatic roasted sesame.
However, we honestly believe we have mastered a flawless order: choosing the vegan bowl and then adding pieces of chashu pork, a gooey ramen egg and maybe some chilli oil for good measure.
Try it for yourselves and tell us we’re anything other than absolutely bang on.
As for the space itself, you’ll struggle to find another spot as simultaneously casually aesthetic and atmospheric as the top floor of this building.
It’s well worth a visit to try the sophisticated selection of cocktails co-curated by founder Nam Tran – who first won over foodie fans with his conveniently self-titled Vietnamese venue in Ancoats, which sadly closed in 2024 – or sample his handmade hi-fi system alone, but the bonus of ramen takes the cake.
With DJ sets from the man himself as well as other selectors and artists, not to mention jazz nights and other live music during the week, it’s an effortlessly cool couple of floors that just so happens to serve some of our favourite food to the highest order.
Now, we will confess that we’ve only seen Ōdiobā in its ‘shadow self’ form, for lack of a better phrase, and are yet to sample the artisan café side of this business, but we assure you that it is a failure on our part and one we’ll be making up for as soon as possible.
Let’s just say, if the coffee is as good as the other liquids we’ve drunk here, be it the booze or the very last drop of broth from the bottom of the bowl, it’s probably some of the best in Stockport.
You can guarantee we’ll be coming back to this place time and time again whenever we visit the borough.