Chicken tikka masala is reportedly no longer Britain’s favourite curry and after finding out what has replaced it, we have decided you all need to be stopped.
Following a study carried out by Foodhub for National Curry Week earlier this month (3–9 October), researchers found that one dish overtook tikka masala as the most ordered curry in the UK. It’s chicken korma, apparently.
We’re not mad, we’re just disappointed and deeply, deeply confused.
For years, chicken tikka masala has been not only Britain’s favourite curry but the UK’s national dish – it’s a classic created by Indian migrants to appeal to the nation’s palate and has done so successfully for decades. We defy anyone to turn their noses up at a chicken tikka.
Now, everyone is entitled to their opinion and we’re not necessarily saying korma is a fundamentally bad curry, but it’s hardly ahead of favourites like a jalfrezi, a rogan josh or Smithy’s beloved bhunas — or so we thought.
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In fact, sod it, we side with Smithy’s take on korma:
Emma Stockman, a spokesperson for the food delivery service, said “it is clear that curry is a staple dish when it comes to the UK’s takeaway favourites” and that their findings “did not disappoint”. Which results are you reading, Emma?
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As explained, the long-reigning number one, chicken tikka, has dropped to second behind korma and chicken madras rounds off the top three when it comes to Britain’s favourite curry.
Despite us Mancs boasting the world-famous Curry Mile, the stats also supposedly showed that Carlisle was the city that ordered the most curry anywhere in the UK, averaging out at 3.5 times a week.
Meanwhile, 0161 was given the nickname ‘Naanchester’ as we apparently order an average of two naan breads per curry compared to other regions, with plain naan being the favourite. Just plain? Come on.
If these numbers are to be trusted, this also begs the question as to what this means for the country’s national dish: having been chicken tikka for so long, is now chicken korma? Because we’re absolutely not having that.
Give it to the Sunday roast or fish and chips while you take a step back and look at what you’ve done.
Beloved Manchester Italian restaurant unveils big refurb
Thomas Melia
Much-loved Italian restaurant Italiana Fifty-Five has just unveiled a beautiful refurbishment at one of its Manchester sites, along with a new menu of fresh, handmade pasta.
Gone is the famous yellow colour palette of this Italian eatery as they swap in a sophisticated and regal turquoise blue at their Liverpool Road restaurant.
This establishment is known for its impressive shop-window pasta making stations where you can see your food prepared live in-store and while walking past outside the venue.
They’re continuing their foodie legacy serving carby creations, like a flaming cheese wheel pasta where staff blowtorch the cheese to ensure it’s as melty as possible.
One of the biggest menu highlights at Italiana Fifty-Five is the cappellacci, which comes in two equally gorgeous forms and much like its English translation, emulates tiny hats.
These cute little plates come in two delicious stuffed pairings – the burrata, combined with a tangy tomato and beef filling, and a salmon with cream sauce and fresh lemon for a match made in heaven.
Beloved Manchester Italian restaurant Italiana Fifty-Five unveils big refurb. Credit: The Manc GroupInside Italiana Fifty-Five as it unveils a new look on Liverpool Road. Credit: The Manc Group
How can you think of anything more ideal than a table full of hearty and home-comforting meals than one that also features an array of beautiful sides?
Usual delights like the burrata on a bed of rocket, tomato and finished off with a balsamic vinegar glaze area great addition to your already faultless food.
Cheesy garlic pizza bread is quintessential when dining in an Italian restaurant, and Italiana 55’s lovely flavour-packed favourite is a go-to when ordering here.
The Liverpool Road restaurant also has a tonnata pizza which uses toppings that are an exact ingredient breakdown of the Mediterranean sauce, which it shares its name with.
In photos: Italiana Fifty-Five has undergone a refurb. Credit: The Manc Group
What better way to wolf down some incredible Italian feasts than with some perfectly paired alcoholic offerings like the classic Aperol spritz, trusted espresso martinis and a selection of fine wines.
Their menu is staying as tasty as ever with their delicious pizzas and pastas, with the new fresh pasta menu available at their restaurants on Liverpool Road and in Didsbury.
Bakery chain Gail’s is attempting to win over Prestwich after spelling mishap
Daisy Jackson
Gail’s has announced a plan to try and make amends with Prestwich after spelling the village’s name wrong on the new bakery’s signs.
The massive bakery chain finally confirmed that it would be moving into the suburb on the fringes of Bury and Manchester, but made a fatal flaw at the first step.
The huge posters are missing the letter ‘T’, instead saying ‘Hello Preswich’.
More than a few eyebrows were raised locally, with people saying it’s ‘not a great first impression for the locals…’.
And now Gail’s is attempting to put things right by offering free tea to Prestwich residents.
In new material released today, they wrote: “Oops… people of Prestwich, we owe you a ‘T’.
“You may have seen how we missed out a ‘t’ in our new bakery signage.
“We’re sorry for the mistake, and to make up for it we’d like to brew you a tea when we open.”
The new advertising has a QR code which people can scan to claim their free cuppa.
Gail’s has also passed its thanks on to ‘local resident Clair’, who actually came up with the suggestion on The Manc’s LinkedIn post here.
With this development, Gail’s has now confirmed it’ll be opening in Prestwich – directly opposite the new Rudy’s – in early 2025, with free tea served then to those who scan the QR code.
Gail’s will hand out free tea in Prestwich to apologise for spelling the village’s name wrongHuge bakery chain Gail’s confirms move to Prestwich – but spells village’s name wrong in signage
Danny Jones -
15th October 2022 
