Six By Nico has unveiled a brand new menu ahead of its grand reopening on May 17 – welcoming customers back with ‘The Circus’.
The restaurant – which has five sites across the UK – regularly rotates its dishes in line with a changing theme; serving half-a-dozen specially-made small plates paired with ‘perfect’ drinks.
Former menus have included the likes of ‘Chippy Tea’ and ‘Bombay Kitchen’ – but Head Chef Nico Simeone is preparing to launch a very different concept in time for the return of indoor hospitality next month.
Six By Nico’s new ‘Circus’ menu is described as containing a “little bit of mystery, a little bit of magic, and a whole lot of joy” – putting a classy spin on traditional Big Top grub.
The second half of the show stars ‘A-Crab-atics’(sole, baby courgette, crab tortellini); ‘The Greatest Show’ (smoked flat iron, wild garlic, black truffle emulsion, ox cheek pasty); and the ‘The Grand Finale’ (peanut butter parfait, with rhubarb, blood orange, candy floss).
Vegetarian alternatives include swapping out meat dishes for the likes of goats cheese mousse, herb gnocchi, and smoked cep mushroom.
Head Chef Nico Simeone’s new concept is coming to Manchester in May
Chef Simeone said: “The circus is a fascinating visual and our reopening menu is full with colourful, unpretentious, playful dishes.
“Everybody needs a little extra excitement right now and our team had lots of fun developing and creating this theme as we prepare to reopen our Six by Nico restaurants across the country.”
During the latest lockdown, Six By Nico Manchester has been sending food kits out around the city – offering diners the opportunity to tuck into tasting menus in their own homes.
The restaurant also launched its own masterclass series in January – teaching viewers how to “prep, plate and pair recipes that wow friends and family.”
Six By Nico Manchester has been closed since autumn 2020 due to restrictions – but the new Circus menu is set to mark the restaurant’s comeback on May 17.
Served Monday through to Sunday, the six courses will be available from noon to late – priced at £32 per person (with the option to enjoy a selected wine pairing for an additional £26). A vegetarian alternative is available for every course.
The Circus will run at Six By Nico Manchester from May 17 – June 27.
Manchester favourite Nell’s to open new site for New York-style pizza, karaoke and shuffleboard
Daisy Jackson
Much-loved New York-style pizza joint Nell’s has announced big plans for a brand new location – they’re heading to MediaCity.
Nell’s are stepping things up a notch with the move, adding in private karaoke booths, shuffleboard tables, and a huge outdoor terrace in their new site.
Nell’s MediaCity is set to open this autumn, promising 22-inch New York-style pizza (also served in gigantic slices), frozen margs, and ice cream sandwiches.
There are already several spots around Manchester where you can get a slice of Nell’s, including their restaurants at Kampus and in Altrincham, the OG Northern Quarter site in Common, and at The Beagle in Chorlton.
And now it’s Salford’s turn, with plans unveiled for the team to expand over to MediaCity’s quayside Orange Building.
Nell’s co-founder Jonny Heyes said: “We’ve been thinking about MediaCity for a long time, it’s such a great area and we’ve seen what brilliant operators like Kargo have achieved so when this space came up, we jumped on it!
“The venue is huge which has given us the chance to really play with the experience.
“This idea of karaoke and shuffleboard accompanying our made-for-sharing pizzas and great cocktails feels like a natural next step for us as a brand.”
Nell’s have also partnered with Deliveroo and Slerp to send 14-inch and 22-inch pizzas far and wide.
The new opening is expected to create more than 35 new jobs, and as Common & Co has twice been named in the Times 100 Best Places To Work list, you might want to check those out HERE.
These viral sensations are a plush toy created by Hong Kong-born, Netherlands-raised designer Kasing Lung, who drew inspiration from his love of fairytales to create a character with bunny-like ears, large eyes and big smiles.
They’re swinging off handbags all over the UK at the minute and people are queueing for hours for the latest Labubu drops.
At Sweet Dreams, they’re making edible chocolate Labubus using a special mould flown in from Japan.
Each one has a pistachio kunafa filling and is painstakingly painted by hand.
And that brings us neatly to the next viral craze at play here – Dubai pistachio chocolate.
An army of pistachio chocolate LabubuInside a chocolate pistachio Labubu
Kunafa is a staple in Middle Eastern bakes and pastries but hit the global mainstream last year when thick chocolate pistachio bars stuffed with it went viral online, spawning countless dupes and inspired specials.
And finally, chocolate covered strawberries – hardly a new invention, but this simple dessert has rocketed in popularity especially in food hotspots like Borough Market in London.
Head into Sweet Dreams and you can build your treat from the base up – choose white or milk melted chocolate for your strawberries, layer on pistachio kunafa, then top with either a milk or white chocolate Labubu.
A slightly daft novelty? Yes. But that doesn’t stop them being delicious.
This is the only place in the UK currently selling Dubai pistachio chocolate Labubus.