With the big event coming up this weekend, we’ve still been scrambling – then we thought: Just take him out for a roast.
After all, it has to be a universal fact that all dads love a good roast. Or any sort of scran, if we’re being completely honest.
So this weekend, in honour of all the Manc dads out there, The Botanist in MediaCity is upping the ante on its usual Sunday roast proceedings by adding on a bottomless booze option for Father’s Day.
As part of the bottomless upgrade, you and your dad will get 90 minutes of unlimited drinks to enjoy alongside your Sunday roast.
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Choices include house pints of beer, a variety of different spritz (Aperol, raspberry, blood orange or elderflower), and glasses of prosecco.
The pints will be flowing at The Botanist this Sunday in Media City / Image: The Botanist
All roasts on Father’s Day come served with mustard glazed carrots, red cabbage, tenderstem broccoli, roast potatoes, a Yorkshire pudding and lashings of gravy, plus your choice of meat or veg.
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Diners can choose from classics like lamb, chicken, beef or pork. Or, if you’re veggie or vegan, opt for the mushroom, red lentil and chestnut roast instead with your own jug of meat-free gravy.
Single roasts start from just £11.95, with Father’s Day bottomless drink upgrades available for £15 per person.
Or, if you really want to treat Dad, there’s an option to add a starter, pudding or both as part of The Botanist’s two and three-course Sunday roast menu.
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Priced from £18.50 for the multi-course menus, starter choices include salt and pepper chicken wings, The Botanist’s signature scotch egg, and pea hummus. There are also Cauliflower wings on offer for plant-powered guests.
To book your table head over to The Botanist’s website here.
Food & Drink
Joe & The Juice to open even MORE locations in Manchester city centre
Daisy Jackson
Joe & The Juice is set to launch yet more juice bars and coffee shops in Manchester city centre.
The viral brand used to have a spot in town within the former Debenhams building, but vanished from Greater Manchester when the department store folded.
But its comeback has been remarkable since reopening in town last year, with the number of Joe & The Juice locations now at an all-time high.
And there are even more on the way…
Bright pink hoardings have appeared on a corner unit on Princess Street, right off St Peter’s Square, teasing a new Joe & The Juice cafe in the city centre.
The unit has been empty for at least 10 years, despite being in such a prime part of the city centre.
Plans were also revealed last year for the Danish-based brand to open within the reopened Sunlight House on Quay Street.
Joe & The Juice is coming to St Peter’s Square in ManchesterJoe & The Juice on Cross Street
The new additions will bring the number of Joe & The Juices in Greater Manchester to five, adding to their existing portfolio of Cross Street, Manchester Airport T2, and the Trafford Centre.
The brand is known for its signature menu of juices, smoothies, health shots, coffees and matchas, plus its viral Scandi-inspired sandwiches like the Tunacado.
With more than 300 juice bars and coffee shops around the world, Joe & The Juice’s pink branding has become a familiar site globally since its launch in 2002.
An exact opening date for the new St Peter’s Square Joe & The Juice hasn’t been revealed yet, but the signs promise it’s ‘coming soon’.
Inside the new Manchester food hall opening in a Grade II-listed building
Daisy Jackson
The operators behind a brand-new food hall in Manchester city centre have shared a glimpse inside.
Work is underway to transform the Grade II-listed Ducie Street Warehouse into an enormous food hall concept, with 11 kitchens plus an outdoor terrace, mini cinema, tequila bar, and game rooms.
When it opens this summer, Manchester Street Food will also have a self-service beer tap wall and two stages, as well as a 75-cover private hire space.
Ducie Street Warehouse closed late last year to make room for the building’s new chapter, as the team behind Edinburgh Street Food (ESF) take the reins.
In new images shared today, original features like the arched brick ceilings and terracotta tiled floors will be retained, but the space will have plenty of colour added in the form of murals, painted pillars, and neons.
ESF is looking to expand right across the UK over the next five years, kicking off here in Manchester on the edges of the Northern Quarter.
The 15,000 sq ft internal space, just a stone’s throw from Manchester Piccadilly, will have space for 450 people inside plus another 180 on the south-facing terrace outside.
The games room at Manchester Street FoodThe 32-seat cinemaInside Manchester Street Food
A winter garden will host breakfast service, while guest traders will take over the terrace to keep the offering fresh.
The existing 32-seat mini cinema in the building will be retained in the new plans for Manchester Street Food.
Manchester Street Food is expected to generate 180 employee opportunities.
Ben MacMillan, ESF Managing Director, said: “Manchester has always been a city with incredible energy, creativity and a love of food, so bringing our concept here in this stunning venue is a natural and exciting next step.
“We want to create a space brought to life by local artists which celebrates the city’s culture and provides line up independent traders and brewers a city centre platform to shine.
“We’ve seen how much people embraced the spirit of ESF in Edinburgh and we know Manchester, with its energy and hunger for innovation will take it to another level. We’re incredibly excited about making the city our second home.”