When Gooey first arrived in Manchester in 2020, it did so in perfect step with the pandemic.
Tentatively launching the same month the country plunged into lockdown, no one knew just how much its salty-sweet treats would shape the course of our isolation.
Beginning life as a small pop-up in borrowed space, its bakers soon became Manchester’s go-to sugar dealers as the business pivoted into home delivery.
Two and a half years later, as we wander around inside Gooey’s new bakery and cafe, we can’t help but wonder how many deliveries (and kiosk collections) it took to get here.
Now, the team is trying something new, with the launch of their very own cafe, which will offer an all-day brunch menu when it opens its doors this Friday.
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Light, airy, and modern, with a full kitchen and on-site bakery, Gooey’s cafe will be serving up all-day breakfast, brunch and lunch dishes made using special breads baked on site.
Housed in the former Cat cafe unit, some serious work has gone in here over the past few months, not least the installation of a proper extraction fan.
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Gooey French toast, a magnificent tower of lighter-than-air eggy bread layered with vanilla creme patisserie and swimming in maple syrup. / Image: The Manc Eats
Four crispy hash browns and a classic black pepper-cured bacon sandwich on toasted Shokupan bread. / Image: The Manc Eats
On the counter, fans of Gooey’s signature melt-in-the-middle cookies and fluffy donuts can still pick up their favourites, to eat in or takeaway, or ogle a new selection of changing pastries, cakes and specials.
The biggest new addition is the new cafe menu, which caters to breakfasters, brunchers and lunchers from 9am-6pm with a range of different things on toast, in sandwiches or salads.
We cut open the Gooey French toast, a magnificent tower that’s somehow swimming in maple syrup and still lighter-than-air, only to find its insides oozing with dulce de leche and vanilla creme pat.
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A Kewpie egg mayo sandwich on toasted Japanese Shokupan bread, a plump whole egg running through its middle, is a modest showstopper, as is a vegan-friendly wild mushroom toast on toasted chia brioche, smeared with a generous helping of roasted black garlic cashew cream.
A Kewpie egg mayo sandwich on toasted Japanese Shokupan bread. / Image: The Manc Eats
vegan wild mushroom toast with roasted black garlic cashew cream on toasted chia brioche. / Image: The Manc Eats
Other menu highlights to look out for this Friday include the char sui bbq glazed baby back rib sesame sub, panko-fried chicken katsu brioche, and the hefty bricks of ‘side portion’ halloumi, which come slathered in a (pleasantly spicy) chilli jam.
A full coffee menu is also available, alongside a list of fresh, cold-pressed juices in orange (carrot, ginger and orange), or green (cucumber, kale, pear and grape),
Image: The Manc Eats
Image: The Manc Eats
If that’s not doing it for you, you’ll also find ‘fancy schmancy’ iced strawberry, vanilla and matcha lattes, a caramelised white chocolate mocha, and cold-brewed green and white tea with added coconut, pineapple and hibiscus on the drinks menu.
As for those who like life’s simpler pleasures, rest assured you can also get a proper builder’s brew here.
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Prices start from £3.20 for a Yorkshire breakfast tea and £4 for slabs of toasted brioche loaf served with a pot of seasonal jam.
At £6.90, the aforementioned Kewpie egg sandwich is a steal, As for the French toast, at £11.30 it might be the most expensive thing on the menu but if you don’t order it you are seriously missing out. You can always split it with a friend.
Opening this Friday, 26 August, the new, dog-friendly cafe will welcome customers from 9am to 6pm seven days a week.
Feature image – The Manc Eats
Manchester
12 new openings to still look forward to this year in Greater Manchester
Daisy Jackson
We may be halfway through the year already, but the second half of 2026 is shaping up nicely with some huge new openings still to come.
There are reborn pubs, glitzy new restaurants, giant street food venues, and even a bookshop/wine bar hybrid.
On the list of new openings coming to Greater Manchester this year, you’ll spot a fair few familiar names from the region, some total newcomers, and some big businesses from elsewhere in the UK.
And these new openings span everywhere from Stockport to the city centre, and from the Etihad Campus to… well, a secret location we actually don’t know yet.
Here are a dozen things to look forward to this year.
12 new openings coming to Manchester in 2026
1. Prologue, Stockport – opening this summer
A huge new bookshop, cafe and wine bar is opening in Stockport
Could you imagine a better afternoon than buying a new book and then reading the first few chapters with a glass of wine? Me neither, which is why you’re going to LOVE this Stockport newcomer.
Prologue will be a bookshop, cafe, and wine bar, from the same team behind Bramhall’s award-winning independent bookshop Simply Books.
It’s set right in amongst the new Weir Mill development from Capital&Centric, and will be hosting all sorts of writing workshops, book clubs, live music and other events.
2. Zadie’s, Etihad Campus – opening this autumn
Manchester City’s £300m Medlock Square development is shaping up to be something impressive, with a new Man City museum experience in the works along with The Medlock Hotel.
And now there’s major restaurant news to look forward to at the new entertainment complex too, with the arrival of Zadie’s.
Zadie’s will be an intimate and glamorous pan-Asian restaurant, offering high-end dining, cocktails which ‘border on the chaotic’, and late-night entertainment.
3. Manchester Street Food, Piccadilly – opening this summer
Inside the new Manchester food hall opening in a Grade II-listed building
It’s all gone a bit suspiciously quiet over at Ducie Street Warehouse, where the Grade II-listed building is being transformed into an enormous food hall concept.
It’s tipped to open this summer still, and will be home to 11 kitchens plus an outdoor terrace, mini cinema, tequila bar, and game rooms.
Manchester Street Food will also have a self-service beer tap wall and two stages, with space for 450 people inside plus another 180 on the south-facing terrace outside.
The Shamrock, an iconic old pub in Ancoats, is set to reopen under a new name this year after a major £2m refurbishment.
Set to relaunch as The Spinner’s Rest, the 200-year-old pub will be operated by the family-run Joseph Holt Brewery.
There’ll be space for a truck or cart to run an independent food operation for the pub, plus one of the few beer gardens in the neighbourhood.
They promise that while the refurb will be ‘extensive’, the historic charm of the pub will be preserved.
5. Gardens Lounge, Salford – open now
Gardens Lounge in Salford is open now
This one caught a lot of eyes for the wrong reason at first – it decided to house a live Macaw, beautiful Rio, in the middle of the restaurant in a glass box.
But now Rio is gone, and it’s time for us all to pay attention to what’s going on beyond the birdcage.
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Gardens Lounge is a new Mediterranean restaurant and shisha lounge, right on the banks of the River Irwell.
With beautiful interiors, and huge windows overlooking the water, it’s a stunning new addition to the Salford/Manchester border.
Beloved Manchester street food OGs GRUB are bringing their signature events programme and award-winning chefs to a new location this summer – a car park.
Plans are in place for GRUB to take over a space in the heart of Stretford, filling it with independent street food traders, family-friendly experiences, and more.
It’s set to be an 18 month residency that will host everything from neighbourhood socials and town fairs to match day warm ups and beer festivals – including the World Cup this summer.
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By day the 300 capacity venue will be home to a bakery, coffee shop and popup bottle store before transforming into a larger-scale evening destination.
7. Locker, NOMA – opening this autumn
New Century to open new 450-capacity gig venue, Locker, in Manchester
Following the whispers of New Century’s ‘new chapter’ earlier this year, the venue is now introducing a 450-capacity, intimate live music space called ‘Locker,’.
Opening this autumn, the venue is set to host a wide range of genres from rock, jazz and hip-hop to electronic music, alongside one central food concept.
This new gig venue has vowed to showcase some quality emerging talent from Manchester and further afield, creating opportunities for artists and providing amazing live performances at an affordable price.
And their existing bar is there to stay, alongside the spectacular outdoor seating area which will remain capturing the sunlight just right in these summer months, as well as there being plenty of exciting plans in place for us over summer, including screenings for the World Cup and much more.
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8. Ad Maiora – very secretive
Everyone’s favourite homemade focaccia sandwich spot Ad Maiora is expanding to a new location here in Manchester. Aren’t we lucky!
In case you’ve been living under a rock – Ad Maiora serves up huge traditional Tuscan schiacciata bread, packed out with premium Italian ingredients to create beloved butties like the Nonna, the Colosseo alongside crisp Sardinian beers to quench your thirst.
This shop has well and truly won the heart of Manchester. So much so, we’re getting another – Daniela and Enrico have teased a second location is on the way soon.
While we haven’t been told much more just yet, it’s fair to say 2026 is looking up, and we’re so happy to see a (quite literally) homegrown business like this doing so well. Make sure you pay them a visit.
9. Forbici, Trafford Centre – opening this summer
Forbici is opening at the Trafford Centre
One of the North’s fastest rising foodie names is set to expand yet again.
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Rooted in Naples, formed in Manchester, then making its debut in Sheffield earlier this year, Forbici have just announced yet another location, this time at the Trafford Centre.
After being dubbed some of the ‘best pizza I’ve ever had’ by Marco Pierre White, these stone-baked showstoppers will soon be available to all of you shopaholics.
Whether you’re in desperate need of some energy mid-way through a spending spree, you need a pick-me-up after breaking the bank or you make the trip for the food alone, you won’t be disappointed.
10. Bruncho, Northern Quarter – opening June
A glimpse inside Bruncho Northern Quarter
One of the city’s favourite brunch spots, Bruncho, is getting closer to opening its second site in the Northern Quarter this June.
Since launching in Deansgate, Bruncho has soared in popularity with people queuing down the road to secure a table. Like many, we’re hoping that this new location will alleviate some of the waiting and allow everyone to get their hands on some of the best breakfast food in town.
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The team have now confirmed that their new venue will have a salad bar, vegetarian buffet and even coffee raves with DJs at select hours.
We just can’t wait to see it.
11. The Nest and Sister Moon, Deansgate – opening this summer
A glimpse at Sister Moon, the new sky-high restaurant opening in Manchester
When one rooftop restaurant closes, another opens. Only a day after Climat announced its closure, we were treated with news of a brand-new sky-high spot opening this summer.
Sister Moon will be the latest project from acclaimed chef Sam Grainger, who’ll be opening a Southeast Asian BBQ concept, boasting bold sharing dishes made with the freshest produce in a relaxed setting way up above the city on the 14th floor – now that’s what we call food with a view.
Not only that, there will also be a brand new bar – The Nest – which is set to be a private rooftop lounge on the uppermost floors of the Treehouse Hotel Manchester.
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12. The Abbey – open now
One of Manchester’s beloved historic pubs, The Abbey, is opening its very own 100-capacity live music venue, facilitating a brand new space for grassroots artists and emerging talent, right in the heart of Hulme.
This iconic pub has forever been a cornerstone here since the 1890s, with a stunning 19th-century bar that is set to remain at the heart of the venue, alongside lots of exciting changes and not just one, but two beer gardens to choose from.
On the taps, you’ll find their own house pilsner, alongside beers from Manchester’s Blackjack Brewery and with Pieminister as their in-house kitchen, you can now grab an unreal pie and a pint for £9.99.
A traditional pub, new music, outdoor seating and top notch pies whilst you’re there – what more can you ask for?
New Amazon Prime Video docuseries to show Pep Guardiola’s final seasons at Manchester City
Emily Sergeant
A new all-access docuseries featuring Pep Guardiola’s final few seasons at Manchester City is set to air this summer.
Coming exclusively to Prime Video in the UK and Ireland, the four-part documentary is set to take Manchester City fans and neutral viewers alike inside the club as the players and manager – who delivered an era of dominance -make way for a new generation.
Filmed over the past two seasons, this is the ultimate account of an emotional farewell that marks the end of an era in English football, and will offer unfiltered access to Guardiola, his squad, and the City boardroom.
After 10 trophy-filled years – which included six Premier League titles, the UEFA Champions League, three FA Cups, and five EFL Cups – Pep Guardiola called time on his tenure in Manchester last month, alongside fan favourite players Bernardo Silva and John Stones, as well as Kevin De Bruyne the season prior.
This new docuseries was there to follow them every step of the process.
Fans can follow City from a disappointing 2024/25 campaign right through to a domestic double the following season, charting the raw emotion of a squad in transition.
The series is directed by Academy and BAFTA award-winning filmmaker, Kevin Macdonald, alongside City Studios’ John De Caux, and is produced by Kevin Macdonald for Plan B/KM Films and Gavin Johnson and Ged Doherty for City Studios.
“This is the ultimate account of an emotional farewell that marks the end of an era in English football,” Amazon Prime Video said in a statement.