The Manchester taprooms serving up the freshest pints in the city centre
Manchester's definitely earned its title as the second best place in the country for craft beer - and we're absolutely spoilt when it comes to choosing a taproom. Words by Alice Gerrard.
Manchester knows its way around beer, with some of the world’s best breweries right here in the North West, and we’ve got some serious top taprooms to prove it.
From the tiny spots serving colourful cans of ale to the giants spotted in pubs across the nation, there’s a lot going on.
And if you’re looking to sample some of Manchester’s freshest beer, look no further than the city‘s almost intimidatingly high volume of taprooms.
Each attached to a local independent brewery, you can experience a whole new way of drinking – separate from the city centre bars. In the promised land of taprooms, beer pretty much flows straight out of the tanks into your awaiting pint glass.
The trade-off? Typically, taprooms offer a slightly more industrial setting but still, if you want to drink straight from the source and try the newest brews, there really is nothing better.
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The top 10 taprooms in Manchester city centre
Whether you’re a fan of craft ale on tap, lager or a traditional cask hand pump, there’s plenty to discover in Manchester to suit all beer drinkers’ tastes.
Keep reading to discover our top Manchester taproom picks.
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1. Track Brewery Taproom. – Unit 14, Piccadilly Trading Estate
Once the new kid on the block and now a local favourite, Track Brewing Co. is a mainstay on the drink-in indie brewery scene springing up near Piccadilly.
There are more than 20 beers to choose from here, including three lager taps, 17 draught taps, and 3 cask pumps on offer. An integral part of Track’s 10,000 sq ft home on the Piccadilly Trading Estate, the taproom seats 80 people and also has room for a DJ.
2. Cloudwater Brewery Taproom – Unit 9, Piccadilly Trading Estate
Cloudwater Brewing Co. is one of the most esteemed in Manchester and the UK, having won multiple awards including the second-best brewery in the world. Its cosy taproom in the same complex as Track has over 20 draught taps of their own beer to showcase and you’ll struggle to find a bad one.
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There is also a shop selling cans and bottles to take away directly from a walk-in cold store and it’s worth noting that the Sadler’s Cat (formerly known as The Pilcrow) at NOMA has been spreading the good word of the lord through their Cloudwater stock.
While not attached to an actual brewery, there’s enough beer flowing at North Brewing Co’s first Manchester bar to keep you occupied.
Saved from closure by Kirkstall founder Steve Holt, the stylish, Scandi-inspired space at North Taproom is kitted out with plywood and plants, with seating for up to 100 punters at a time plus outside space. Then there are 24 draught lines, flanked by glowing fridges filled with cans to take away.
The team behind this Green Quarter brewery previously worked at Beatnikz Republic – now reborn as Pelican (see below) – under the very same arches and it’s one of our favourite additions to Manchester’s taproom scene.
They’ve created a welcoming space with real New York vibes, with ivy climbing the walls and there’s a great range of flagship ales to nurse your way through.
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5. Pelican – Northern Quarter
Speaking of the big bird that’s taken Beatnikz’s place, Pelican is the first and only taproom from Squawk Brewing Co. and while the company itself might have sadly shut down after a decade, their gorgeous little bar will thankfully remain.
Located on the corner of Dale and Tariff Street, this colourful, floral and ornithological little spot serves up incredible independent craft beers, stouts, rubies and more, not to mention deals such as a pint and a pizza slice for £9 as well as a great monthly pub quiz. Give it a try if you haven’t already.
6. The Sureshot Tap – Unit 5, Piccadilly Trading Estate
Next up is The Sureshot Tap from the brewing company of the same name which is always sure to deliver an absolutely lip-smacking tipple. Part of the ‘Beermuda Triangle™’ (very good) alongside Track and Cloudwater, their reputation precedes them and we’re big fans of the Piccadilly space.
With dreamy and juicy pales, perfectly punchy porters and an ever-renewing lineup of other clever creations, they’re genuinely up there with some of the best brewers in the game at the minute.
Set up by seven real brothers, the now legendary brewing company’s beerhouse in Ancoats offers amazing craft beer and some seriously good scran. In truth, their main taproom is over in Salford but with an empire now stretching into Kampus, MediaCity, Middlewood Locks and more, you can take your pick.
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The menu is updated regularly, with a beer for every season and mood. If you’re not sure what to go for, just ask for a sample and the team will happily oblige. Seven Brothers Brewing Co. is and always will be one of the GOATs.
8. Balance Taproom – Unit 10, Piccadilly Trading Estate
Back over to Sheffield Street and what is effectively the central hive of activity for city centre taproom culture, the Balance Brewing and Blending‘s Taproom is a little less rough and ready than some of its neighbours, not to mention an irresistibly cosy and welcoming little space.
They’ve not been open long but it’s already starting to feel like a community over here – they’ve even started a cycling club recently. Oh yeah, and their carefully curated selection of wide fermentations of beers, sours and ales is stunning.
Our penultimate pull comes from Northern Monk, the popular Leeds brewing company whose Manchester taproom over on Tariff St is another one of our favourites. Thanks for keeping us in the know, The Hoot.
With a brilliant main room with an even better lineup of northern crafts, plenty of outdoor benches for when the sun comes out, a cool cellar bar that’s perfect for private events and a great rotating lineup of food residencies, this place is the complete package in our books.
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10. North Westward Ho – City Centre (kind of…)
Consider this 10th and final suggestion a bit of an honourable mention as although it isn’t technically a taproom, it is comfortably one of the best pubs to have opened up in Manchester over recent years and it is from the team behind beloved Manc brewery, Pomona Island.
Delivering a classic and almost old London boozer-like feel, North Westward Ho has quickly become one of the most packed-out post-work pubs and watering holes most weekends. We can’t speak highly enough of it.
We’ve sadly had to say goodbye to legends like the Alphabet Brewing Company (ABC Taproom was always a great go-to) Wander Beyond, Carbon Smith and others, but we’re glad that the Manc brewing climate at large is still going strong.
It, of course, goes without saying that there are plenty more around Greater Manchester to get stuck into; we’re a region of beer lovers and craft ale connoisseurs, and we look forward to many more breweries establishing their reputation across the ten boroughs and beyond.
First look at Albert Square as Manchester Christmas Markets return to their spiritual home
Thomas Melia
Manchester Christmas Markets are back and all our Christmas wishes have come true, as its spiritual home Albert Square joins in on the festivities for the first time in six years.
Grab a mulled wine, toast yourself a marshmallow and take a seat, because we’re going to take you on a quick tour of this brand-new offering.
You’ll be able to tick off your Christmas Markets wish list in one place, as Manchester has got all your usual favourites and so much more taking place right here outside of its iconic Town Hall.
As soon as you walk in you’re greeted by a huge sign spelling out the city’s iconic abbreviation ‘MCR’, just in case you forgot where you were, that also doubles as a nice photo opportunity.
Albert Square in Manchester city centre is getting into the Christmas spirit for the first time in six years / Credit: The Manc Group
As you walk into Albert Square there’s a mix of nostalgic wooden huts and brightly coloured modern street food vendor stations waiting to tempt you with all their tasty treats.
There’s no messing around at this Christmas hotspot because not even 10 feet after you enter, you can warm up with a glühwein and bratwurst, yes please.
Think you’re done sampling some festive feasts? Think again as there’s a marshmallow toasting station, a roasted chestnut cart and lots of huts are offering their own hot chocolate creations.
Local street food vendor Rita’s Reign has made her mark in Albert Square too, serving up her foodie feasts with a seasonal spin such as the ‘Festive Feast’ and ‘Christmas Crunch’ combo boxes.
Rita’s Reign is just one of many food vendors at Manchester Christmas Markets / Credit: The Manc Group
As you keep making your way round there’s some lovely gifts and trinkets to browse including tree decorations, ornaments and some vibrant pieces of art.
There’s plenty of ways to keep the kids (and big kids) entertained with some carnival-themed games and stalls as well as a vintage carousel, if that doesn’t get you in the Christmas spirit what else will?
Of course, there’s even more food to mention like mini dutch pancakes, toasted sandwiches, French toast, the list is endless (Much like many of our Christmas lists).
And we couldn’t finish our visit without acknowledging the elephant in the room, also known as The Manchester Big Wheel, which is the perfect people-watching spot, but maybe hop on this ride before you try all the tasty treats mentioned above.
The tiny Lake District village that’s home to FOUR Michelin Stars – one of which is surprisingly affordable
Daisy Jackson
Cartmel has long made a place for itself on the map with its food scene, which spans everything from its world-famous Sticky Toffee Pudding shop, all the way up to its three-Michelin star restaurant L’Enclume, widely considered to be the best restaurant in the UK.
For such a tiny dot on the map, just on the edges of the Lake District, they cram in an awful lot of gastronomy, and boast four Michelin Stars on a single street.
This is the home of some of the best produce – whether that’s a mallard or a marrow – on the planet, and a lot of that reputation is thanks to chef Simon Rogan’s enterprise.
The Cartmel Valley is the home of Our Farm, where produce for his group of restaurants is carefully grown and harvested before being prepared and served to diners. The level of care that is taken at every single step of the process is outstanding.
And while L’Enclume is many people’s first thought when they hear ‘Michelin’, especially here up north, there’s a more modest and accessible little sister restaurant just next door, which acts as an incubator for all those shiny accolades.
Rogan & Co has a Michelin star of its own making, and chefs who have passed through its doors include Tom Barnes, who is now chef patron of Skof, his very own Michelin star restaurant in Manchester city centre.
The village of Cartmel. Credit: The Manc Group
One of the best things about Rogan & Co is that it acts as a gateway introduction for the magic of L’Enclume (which is a big treat for most people at £265 per person for the tasting menu).
You’re still eating the same great produce, and experiencing the same level of service, just in a more laid-back, neighbourhood restaurant setting.
And you don’t have to go the whole hog – there’s a set lunch menu where you can get three courses for just £49.
The restaurants that fall within Simon Rogan’s group are always proudly local, and never shy of shouting out their suppliers.
But this hits its stride in a really special way twice a year, when Rogan & Co celebrates Local Heroes week and crafts special menus to show off local artisans, craftspeople, growers and suppliers.
Inside Rogan & CoThe Local Heroes menuThe cheddar scone snacksCredit: The Manc Group
Dining here during Local Heroes Week means that your menu will highlight where everything is sourced, and I don’t just mean the veggies on your plate. I also mean the plate.
Each menu lists the people who have been integral in its creation – Northern Wine filling your glass, Lake District Farmers supplying the beef, Winter Tarn on the butter.
Rogan & Co also shouts out its chefs and floor staff, even crediting Beth and Kayleigh for ‘the tunes’ (and the music is local – they were playing a playlist inspired by Kendal Calling headliners through the years).
So onto that menu – it begins with a dinky cheddar scone made with cheese from Torpenhow Cheese Company just down the road, sliced in half then sandwiched back together with a pickled allium cream.
It’s like no scone I’ve ever tasted before, and yet the ritual of eating it (pulling apart the two halves, spreading the cream evenly, admiring the little shower of crumbs that falls down) feels so familiar and comforting.
Then comes a tangle of brassicas offset by some tangy preserves made by ‘The Pickle Prince’ (that’s Liam, the head chef at Our Farm).
BrassicasCartmel Valley Game mallardParkerhouse rolls
I always find bread to be one of the highlights of any tasting menu – will it be a tiny sourdough loaf, or a fluffy brioche roll?
Here, it’s a neat row of glossy buns inspired by a Parkerhouse roll, made fresh in the village bakery and glazed in Our Farm honey. They’re springy and sticky to the touch and are quickly demolished via a few pats of butter.
I expected a reduced set lunch menu to be on the simpler side, but the main course still consists of an impressive number of elements.
Romney’s mint cakeDamsons and caramelised rice pudding
There’s the leg of a Cartmel Valley Game mallard, its skin audibly crispy, a tiny copper saucepan of shepherd’s pie on the side, along with a snarl of leeks and a wedge of soft celeriac. I’m absolutely delighted with all of it.
And for pudding, damsons sourced from nearby Witherslack are cooked all the way down to a tangy jam, layered into a caramelised rice pudding and then topped with ice cream and homemade toffee popcorn.
To cap things off, there’s a Romney’s mint cake – imagine if an After Eight and a fudge took a tumble in the sheets and produced a top-class after-dinner treat. That.
Pound for pound, Rogan & Co has to be one of the best-value Michelin experiences in the country. So get in the car immediately and head up to Cartmel.
This year’s Local Heroes Week is taking place between 4 and 8 November, but it’ll be back again twice next year.