It’s looking like another great week for eating out in Manchester as more operators get the confidence to throw open their doors to the public.
This week marks the opening of Takk’s new project, Kerb Wines, a new haven for natural wine in Ancoats that will also function as a ‘part-time’ bar, as well as the opening of a new semi-permanent home for Liverpudlian Chinese Chippy Woo Tan Scran.
Elsewhere, Le Social Wines has just announced they’ll be popping up in the new residency spot at KAMPUS; Kong’s chicken shop has been playing around with some fried chicken roast dinners at Northern Monk that we’re very excited about – and there’s a new announcement coming from Tine later this week.
Keep reading to discover our top food and drink picks for the week. As ever, there’s plenty to get stuck into.
A full vegan Chinese chippy takeover at Stage and Radio
Liverpudlian Chinese chippy Woo Tan Scran first made its way down to Manchester during the second or third lockdown, bringing its “most ordered on Deliveroo” crown with it. After operating here for a while as takeaway only, they’ve now found a new semi-permanent home at Stage and Radio.
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Promising “a new style of Woo Tan”, there’ll be a mix of old favourites on offer going forward alongside some new flavours from the team. Think stuffed bao buns, loaded chips and a whole host of vegan dim sum, like sesame ‘prawn’ toast and jackfruit pancakes.
Find Woo Tan Scran at Stage and Radio, 43 Port St, Manchester M1 2EQ from 4 August.
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A brand new Korean restaurant in Ramsbottom
Popular family-run restaurant Kimji in Preston has expanded with a second new opening and can now also be found serving up its Korean favourites in Ramsbottom.
Dishing up traditional Korean classics like bibimbap and bulgogi bbq alongside stews and soups, proper homemade kimchi, crispy pancakes, Korean fried chicken and dumplings. Opening its doors on 27th, it was fully booked for its first few days but there are a few slots opening up this week.
Find Kimji’s new Korean restaurant at 41 Bolton St, Ramsbottom, Bury BL0 9HU.
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The ultimate artisanal summer donut box
Founded in lockdown after baker Sulin Khng Baldwin found her travel plans suddenly canceled, DGHNT regularly releases different themed donut boxes – and this week is your last chance to get the summer one.
As well as her cherry coconut (pictured above), this new box also features an apricot ricotta creation dressed in an apricot glaze and pistachio crumb and a peach melba donut with almond frangipane, vanilla poached peach, toasted almonds and raspberry sauce.
Last but not least, it also sees the return of the iconic mango lassi donut – made with mango cardamom glaze, pistachio and dried mango, we’d say the box is a must for this one alone.
To order message DGHNT on Instagram. The summer box is available Tuesday to Saturday with some delivery and collection slots throughout the week.
A new natural wine store and ‘part-time’ bar in Ancoats
Kerb wine, a new project from the team behind Northern Quarter coffee shop Takk and ÖL Bar & Brewery, opens this Friday 6 August in Ancoats’ Cutting Room Square – joining ranks with the likes of Le Social, Erst, Isca and Higher Ground.
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Offering a gorgeous selection of natural wine, ranging from homegrown British producers to hand-picked winemakers across Europe and further afield, everything will be available to takeaway by the bottle or on tap.
Here comes the bit we’re really keen on. Kerb will also operate as a ‘part-time’ bar on the last weekend of every month. We advise putting 27-29 August in your diaries now, and if you like the sound of drinking in the shop we’ll definitely see you there.
Find Kerb Wine at Cutting Room Square, Ancoats, Manchester, M4 5BF from Friday 6 August.
A new French bistro in the old Bock Biere site
Bock Biere Cafe was one of the earliest hospitality casualties to suffer at the start of the pandemic, so when the news finally broke that the former fondue favourite was being replaced with a new concept from the teams behind CBRB and Henry C it was very well received indeed.
Now known as 10 Tib Lane, the three-story townhouse has had quite a transformation – migrating from Belgium to France as it takes on a whole new team and cultural identity.
Gone are the fondue platters and frothy beers, in their place a new menu of small plates designed by Volta’s Alex Shaw and some serious-sounding cocktails. Think milk-washed ‘whiskey and soda’ made with two types of Chivas, burnt caramel vanilla and citric acid, to give you an idea.
Open now, head to 10 Tib Lane, Manchester, M2 4JB. Open Wednesday to Friday from 4pm-2am, and Saturday to Sunday from 12pm-2am.
News
Spectacular New Year’s Eve fireworks display confirmed for Manchester
Daisy Jackson
Manchester will celebrate New Year’s Eve with a spectacular FREE fireworks display, the council has confirmed.
This year, the dazzling display to ring in the new year will be set off from the roof of the city’s landmark Central Library building.
Mancs will be able to gather in St Peter’s Square as the city waves goodbye to 2024 and welcomes a new year.
The family-friendly New Year’s Eve celebration has never taken place at St Peter’s Square before, nor has the iconic Manchester Central library hosted any sort of fireworks display.
The fireworks spectacular and New Year countdown will take place on Tuesday 31 December between 10pm and 12.30am, hosted by local radio presenter and DJ Joe McGrath.
With a rough capacity of 20,000 people, there’ll be a festive atmosphere in the city centre – but Manchester City Council has stressed that alcohol is not permitted at the New Year’s Eve fireworks event.
Councillor Pat Karney, Christmas and New Year spokesperson for Manchester City Council, said: “If there’s something we do well in Manchester, it’s getting together for a big celebration – and there’s no better time for a big do than New Year’s Eve.
“This is the time to remember the year we’ve just had and to look ahead to the new one and all it may bring, surrounded by the people we love.
“Mancunians of all ages love a party, and this New Year’s Eve is going to be fantastic – a chance to dance the night away, with one of the biggest fireworks displays in the region for everyone to enjoy.
“All you need is your dancing shoes, party spirit and your nearest and dearest. Grab hold of those and we can’t wait to see you in St Peter’s Square for the last party of 2024.”
There are a few things you need to know ahead of the event – attendees are asked to limit bag sizes to no larger than A4 in size, with bag searches in operation at the entrances.
It will be a standing room only event though there’ll be a managed designated accessible viewing area located on the Metrolink tram platform closest to Central Library, available on a first-come, first-served basis.
Portaloos, public toilets until 1am, and hot drinks and food will all be available on site.
Event staff will make sure St Peter’s Square is cleared promptly after the event and once the fireworks are over to minimise disruption to local residents.
Councillor Pat Karney added: “We want everyone to be able to enjoy New Year’s Eve, including the growing number of local residents who live in town.
“I will therefore be working closely with local councillors and others to ensure that we minimise any nuisance for city centre residents.”
Important road closures and event information for the New Year’s Eve fireworks in Manchester
A number of temporary but necessary traffic management measures will be put in place in the run-up to and on the day itself so the event can go ahead.
Road closures – 31 December 2024
7.30pm–2am
Peter Street westbound (Mount Street to Lower Mosley Street)
Peter Street eastbound (Deansgate to Lower Mosley Street)
Oxford Street (Peter Street to Portland Street)
George Street (Oxford Street to Dickinson Street)
St James Street (Oxford Street to Dickinson Street)
Bale Street (Lower Mosley Street to Hall Street)
Hall Street (Bale Street to Oxford Street)
9pm–2am
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Lower Mosley Street (Windmill Street to St Peter’s Square)
Princess Street (Cooper Street to George Street)
Back George Street (Princess Street to Dickenson Street)
Parking suspensions from 8am on 29 December until 6am on 2 January
Peter Street (Mount Street to Lower Mosley Street)
Parking suspensions from 6pm on 30 December until 6am on 1 January
Oxford Street (Lower Mosley Street to Portland Street)
Lower Mosley Street (Windmill Street to St Peter’s Square)
Princess Street (Cooper Street to George Street)
George Street (Oxford Street to Princess Street)
Back George Street (Princess Street to Dickenson Street)
Museum Street (Windmill Street to Peter Street)
Southmill (Windmill Street to Bootle Street)
Accessible parking
Unreserved accessible event parking is available on Mount Street.
Man charged after stealing Christmas dinner ingredients in burglary spree
Daisy Jackson
A man has been charged for a series of burglaries in Wigan – one of which saw him nick the ingredients for a Christmas dinner.
Gary Marsh of Heath Street in Golborne had reportedly taken a number of festive food items from a freezer at an address.
In the burglary on 7 December, the 38-year-old took items including a frozen turkey, two packs of pigs in blankets and a handful of Christmas appetisers.
Mr Walsh also made off with a pack of prawns, spring rolls and chicken satay skewers.
Police have said he has been charged for stealing ‘a Christmas dinner worth of goods’.
He’s been charged with six counts of burglary and one vehicle interference and will appear at Manchester Magistrates Court today.
GMP said in a statement today: “One frozen turkey, two packs of pigs in blankets and a handful of Christmas appetisers.
“Gary Marsh 16/05/1986 of Heath Street, Golborne, in Wigan, was charged on Wednesday 18 December with six counts of burglary and one vehicle interference.
“On 7 December 2024, the following items were reportedly taken from the freezer in the basement of an address: a frozen turkey, two packs of pigs in blankets, a pack of prawns, spring rolls and chicken satay skewers.”