'We’re so proud'...
From traditional meat and potato pies, to bacon fat brioche pastry barms, bone-in lamb ......
How much could you manage?...
Well, dinner* - but you get the gist....
From fine dining to gastro pub settings and a whole host of 'dirty' junk ......
Deep inhale - there's A LOT to get through......
We'll cheers to that....
Eggslut MCR is no longer just a pipe dream....
He considers it a cut above the rest....
