A hotel in the beautiful northern countryside has become the first fully vegan hotel in England.
It’s not every day that plant-based customers can eat literally everything on a menu, but Beck Hall is now offering exactly that from breakfast until bedtime.
The beautiful hotel, which stands at the foot of the staggering Malham Cove, announced the news in October and launched its plant-based commitment in December last year, The Hoot reports.
In what’s a first for England, Beck Hall has shunned any hint of animal products in exchange for a completely vegan offering.
They acknowledged at that time that ‘some guests may be opposed to this change’ but maintained that they wanted to ‘showcase innovative, exciting and delicious vegan dishes’.
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Owners Andy and Louise Macbeth took over Beck Hall a decade ago and turned what was a walkers’ hostel into a stunning boutique hotel with cosy, traditional rooms.
Their menu now includes breakfast dishes like lox bagels made with cured carrot instead of salmon, scrambled tofu baps, and vegan pancake stacks.
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There are plant-based Sunday roasts (mushroom Wellington or seitan roasts), and full traditional afternoon teas, complete with cashew cream-loaded scones.
And then Beck Hall’s a la carte menu features everything from seitan short rib with hasselback potatoes to mushroom stroganoff pudding to vegan twists on pub classics.
Andy and Louise said their decision was driven by their own shift to a plant-based diet for their family.
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They also assured their followers that nothing else about Beck Hall – its ‘magical location, friendly staff, wholesome menus and dog friendliness’ – would change a jot.
Their full statement on their shift to becoming a vegan hotel read: “Since taking on Beck Hall almost 10 years ago it has always been a place that has reflected us and our values. Beck Hall has thrived on these values, evolving into a special place loved by many.
“During this time, we’ve also been on a personal journey which started at a place of compassion for animals and eventually led our family to a plant-based / vegan diet. We also recognise the positive impact eating more plants can have on the environment and on health. We’ve never looked back.
“Our menus at Beck Hall are already around 50% plant-based and if you’ve ever tried our sticky vegan ribs you will know that plant-based food doesn’t have to mean compromise.
“Recently, we’ve been developing some of the most innovative, exciting and delicious vegan dishes we’ve ever tried, anywhere! We believe that our food, from breakfast through to dinner, is for everyone.
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“We have so many loyal customers who love Beck Hall for its magical location, friendly staff, wholesome menus and dog friendliness and we want to reassure you that none of that is changing, if you give us a chance, I’m sure you’ll agree.
“We realise that some guests will be opposed to this change and that’s okay, we thank you for the times we’ve shared and we’re sure you’ll go on to find a new special place – there’s so many meaty menus to choose from. But wouldn’t it be boring if we were all the same!
“We hope you’ll support us in our new beginning and we look forward to welcoming back loyal guests alongside those new ones, who – like us – would love to visit a fully plant-based hotel offering the most incredible food, location and team.
“This isn’t a profit-led decision, if anything, it is a big step for our family, but the time has come for us to align our business values with our own.”
One person wrote in response: “I’m not vegan but I will make a point of visiting now because this is a courageous decision and very different to everything else locally.”
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Another said: “We have visited and stayed at Beck Hall many a time, and love the place. As meat eaters who enjoy a veggie or vegan meal this will not stop us from coming back. It is a very brave thing you are doing and we applaud this. We were only talking yesterday about when to rebook, so we will look forward to our next visit to enjoy the new menu.”
And someone else said: “I think it is great that you are aligning your business with your values even if some people don’t understand or agree. Not many people are brave enough to do this.”
Featured Image – Supplied
Travel & Tourism
Thousands of elderly and disabled people to get free 24-hour bus travel across Greater Manchester
Emily Sergeant
Hundreds of thousands of elderly and disabled people in Greater Manchester are set to benefit from round-the-clock bus travel for free.
Currently, as part on an ongoing pilot scheme, people with a Transport for Greater Manchester (TfGM)-issued concessionary travel pass have free unlimited travel on Bee Network buses between 9.30am and midnight during the week, and all day on weekends and public holidays.
The rule was lifted in August on a trial basis for a month, meaning older and disabled residents in Greater Manchester had access to unlimited free bus travel any time between the allocated hours.
During the August trial, more than 100,000 journeys were made by older and disabled people – with up to 6,000 people a day making use of the pilot.
But now, after proving to be a huge success, the pilot is being extended even further, so that 400,000 eligible residents will now get free bus travel 24-hours a day, seven days a week, starting from 1 November.
If you travel with a TfGM-issued concessionary travel pass, from 1 November you’ll be able to use it on #BeeNetwork buses before 9.30am as part of a second month-long trial.
As well as free early-morning bus travel, during the trial starting in November, eligible residents will be able to board the Bee Network’s night buses for free too.
TfGM says allowing concessionary pass holders to travel at any time will ‘better connect’ them to healthcare, leisure, and retail opportunities.
“The last trial in August was a brilliant success, which saw more than 100,000 journeys made by our older and disabled people before 9.30am,” commented Greater Manchester Mayor Andy Burnham.
“We are now carrying out this second trial, at a busier time of year, to see whether we can safely remove the restriction permanently and help our older and disabled people to get to work, go shopping, and get to medical appointments.
“We want the Bee Network to be the best public transport system possible and this means it needs to support all of our residents and communities to make the journeys they need to make and use the bus more.”
Featured Image – TfGM
Travel & Tourism
Dunham Massey – The corner of Greater Manchester with unbeatable autumn landscapes and one of nature’s great spectacles
Daisy Jackson
Dunham Massey is one of the North West’s proudest gems, a National Trust site that’s home to both a magnificent Georgian manor house and a beautiful deer park.
But there’s something to be said for the way it comes into its own as autumn rolls around, when the grounds are blanketed in red and orange leaves and a mist lies low over the lawns.
This is a perfect spot to escape into autumn properly, with a perfect mix of heritage, fresh air and scenery (as well as a pumpkin spice latte in the cafe afterwards).
As we creep further into the autumn months, autumnal bulbs will begin to bloom in the Winter Garden, leaves will rustle underfoot, and bright colours will transform the landscape.
When we hear ‘Dunham Massey’, most of us will think of the resident herd of fallow deer who still graze on the grounds of the former medieval deer park.
Those who explore the park on foot this autumn may catch a glimpse of breeding or ‘rutting’ season, one of nature’s great spectacles, where the bucks fight for their pick of the does.
Expect these amazing beasts to be roaring and bellowing at each other and showing off their fully grown antlers, with the bucks parallel walking and sizing each other up – and potentially clashing over the nearby females.
The best time to see the deer rutting at Dumham Massey is early in the mornings, when the park is quiet.
Also honouring the deer is the Stags in Bradgate Park sculpture, a silver masterpiece dating back to 1855, which was previously believed to have been lost forever and melted down.
Deer resting on the lawn at Dunham Massey. Credit: Arnhel de Serra
Now back on display at Dunham Massey and reunited with the silver collection, it portrays two rutting red deer stags and was commissioned by George Harry Grey, 7th Earl of Stamford in an act of love and rebellion.
It was a symbol of locking horns with the Cheshire society that shunned him over his marriage to Catherine Cox – a woman who was considered beneath him by Victorian high society.
The silver centrepiece was crafted by royal goldsmiths and was seen as a masterpiece at the time, going on to be exhibited at the London International Exhibition of 1862 and the Paris Exposition Universelle of 1867.
Elsewhere at Dunham Massey this autumn you’ll find the unique ORIGIN deep listening art installation, which connects visitors to the mansion and gardens through sonic landscapes and visual artistry.
Designed to soothe and rejuvenate, ORIGIN explores the powerful themes of life’s cycle and the human connection to nature.
Dunham Massey is accessible by public transport, with regular buses running from Altrincham and Warrington.
And you can claim 10% off in the ice cream parlour, cafe and restaurant when you show a valid bus ticket.
Find out more about Dunham Massey and what’s on offer this winter HERE.