Fans of the ever-popular sweet treat Lotus Biscoff are turning to this simple recipe to make ice cream from the comfort of their own home during lockdown.
Consider yourself a Lotus Biscoff fan? You’d be joining a pretty big fan club if you did.
Lotus Biscoff has gone from what used to simply be a small biscuit to accompany your coffee, to taking on a life of it’s own these last few years. It’s fair to say there isn’t much you can’t get topped or flavoured with Lotus Biscoff nowadays and there’s even an ice cream recipe gaining popularity at the moment too.
Sure, you could just nip to your local supermarket and pick up a tub of Lotus’ pre-made Biscoff ice cream or a pack of Biscoff ice cream lollies, along with some of the indulgent Biscoff Sauce and spread to go with it, but where’s the fun in that?
If you’re looking to give ice cream making a go for yourself this weekend, then this popular recipe is currently doing the rounds on social media and it sounds absolutely delicious.
By far best part about this recipe is that it couldn’t be easier to make.
Ever heard of the concept of no-churn ice cream? Well, it’s essentially a simple way to make ice cream from the comfort of your own kitchen without the need for a proper ice cream churner, so for this recipe you’ll only need a total of five ingredients.
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Ingredients
Double Cream
Condensed Milk
Vanilla Exract
Lotus Biscoff biscuits
Lotus Biscoff sauce
Lotus Biscoff spread (optional)
You’ll also need a mixer – either a mixer machine or electronic hand whisk – but you can also just use a simple hand whisk if you’re prepared to put in a bit of elbow grease to achieve the best results.
Add two cups of double cream into your mixing bowl and whip until light and fluffy.
Add a can of condensed milk and a teaspoon of vanilla extract, then whip the mixture until thick.
Grab a load of your Biscoff biscuits (whatever your desired amount) wrap them in a tea towel and crush them using any hard tool at your disposal.
Mix your crushed biscuits into your ice cream, and at this stage you can also mix in some Biscoff spread too.
Pour the mixture into a bowl and freeze overnight.
Once frozen and ready to serve, you can also top it off by drizzling on some Lotus Biscoff sauce for an extra indulgent experience.
Our mouths are watering just reading this – we’re definitely giving it a try this weekend.
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Don’t quite fancy putting the work in yourself though?
Don’t worry because there’s plenty of top-notch places to grab an ice cream in and around Greater Manchester this weekend and you can read some of our favourite picks here.
We’ve also rundown our top choices for places to get dessert in Manchester city centre too here.
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The COVID-19 pandemic may have taken its toll on industries of all shapes and sizes over these past few months, but supporting local/independent business has never been more important than it is right now.
The Manc is #BuzzingToBeBack – find out more about eats in Manchester here.
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Home Bargains has announced a special two-day closure of all UK stores
Emily Sergeant
Home Bargains has, once again, announced it’ll be closing all its UK stores on both Boxing Day and New Year’s Day this year.
And it’s to make sure staff get a ‘well deserved break’.
After what has been yet another busy year for the retail industry, many workers have been left feeling like they could do with a little extra time off, which is why Home Bargains is following on with what has become a now-annual tradition by shutting up shop on two bank holidays.
All of our stores will be closing for Boxing Day & New Years Day.
Announcing the move in a post on social media, the discount retailer confirmed: “All of our stores will be closing for Boxing Day and New Years Day. We would like to thank all our colleagues for how hard you have worked this past year, and want you to relax and enjoy the Christmas break with your loved ones.”
Of course, this isn’t the first time the retailer has kept its doors shut on bank holidays.
Many shoppers will recall it has made the same decision to give hardworking staff a break every year since 2019.
Explaining a little more about the decision taken to close all its stores, Home Bargains said: “As a family-run business, we know the importance of being together at Christmas with those we care about most, now more than ever.
“This is our way of saying thank you to our colleagues for their continued hard work and dedication.”
Featured Image – Geograph
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Two Greggs in Manchester will be serving their breakfast menu in the evening next week
Emily Sergeant
Who says breakfast has to end at 11am?
In news that’s set to be music to the ears of breakfast lovers in Manchester, Greggs is giving them exactly what they want.
We all know that brunch is a ‘thing’ by now, so now it’s time for brinner to make a name for itself instead, as Greggs has teamed up with Heinz to bring its much-loved breakfast menu back for tea time, kicking off from 4pm onwards.
The move comes as a new survey has found that the majority of Mancs (69%) admit to enjoying eating breakfast food in the evening, saying it’s ‘convenient and comforting’ – even ranking breakfast as a ‘more important’ meal than tea, as well (38% vs 36%).
Two Greggs in Manchester will be serving their breakfast menu in the evening next week / Credit: Greggs (Supplied)
Greggs says it has ‘lost count’ of the amount of customers that have tried to order breakfast items after the usual cut-off time, especially in Greater Manchester.
But luckily for those breakfast-loving Mancs, they can finally get their favourite breakfast and sauce pairing long after the morning rush is over next… but only at two Greggs branches, and only for a very limited time.
On Wednesday 14 and Thursday 15 October, the Heinz x Greggs Brinner collab will be available at Greggs St Mary’s Gate and Greggs Oxford Road, from 4-7pm only.
“We’ve lost count of the number of customers who have tried their luck ordering breakfast after 11am, so when Heinz came to us with the idea of making Brinner a reality, it felt like the perfect excuse to give the people what they want,” explained Zoe Harris, who is the Customer Director at Greggs.
“And let’s be honest, a Greggs Bacon Roll just wouldn’t be the same without a squeeze of Heinz Tomato Ketchup.”