As Manchester’s indoor hospitality scene cautiously begins returning to some semblance of normality, new opening announcements seem to be absolutely everywhere.
These would usually be more staggered, but it seems a glut of operators were holding back for the long-promised “freedom day” of June 21st.
Amongst these, we count a smart new aperitivo and spritz bar, the arrival of Brighton-born vegan pizzeria Purezza in the Northern Quarter, a second NQ64 on Peter street and a new independent Piccadilly station stop-off called The Coffee Hive.
We also see the return of some solid favourites this week, including American Pies Chicago-style deep dish pizza and underground NQ vegan restaurant Black Leaf, which is back with an all-new menu.
Elsewhere, outdoor dining is still very much a thing. The Refuge is currently in the midst of hosting a huge street food takeover with some of Manchester’s biggest lockdown success stories – and this weekend sees two of our favourites, Batard and Badabing, take the reigns.
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Read more about that (and our other top picks for the week) below.
NWR are advocates of the ramen community, championing collaboration and shared knowledge as key to growing ramen in the UK / Image: New Wave Ramen
Wales’ ‘only proper slurp spot’ NWR kitchen takeover at Mackie Mayor
Matsudai ramen have garnered huge praise from the likes of national papers the Guardian and Observer, now it’s been announced they’re taking over the New Wave Ramen kitchen at Mackie Mayor for two days. Technically it’s next week, but tickets have just gone live and are selling fast so we thought we’d give you a heads up. The event is part of a series that’ll bring some of the UK’s best ramen to Manchester for the very first time.
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Confirm your bowl for a deposit of just £10 and check out the other upcoming events here.
A “Jewish grandma-style” wine-paired supper club, held in a cabin on stilts
Think “Friday night dinner” roast chicken with blackened lemons, whole-roasted garlic and sweet potato kugel, freshly-baked challah and borscht, followed by chocolate and chilli babka, then try and tell us you’re not hungry. Hosted by KAMPUS newcomer and bagel bakery-come-florist Breadflower, this one-off supper club takes place this Thursday 24th June with wine pairing from Ancoats’ Le Social Wine.
Held in the KAMPUS bungalow, tickets start from £40. Grab yours here.
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The Manchester Tart cannoli at Batard, created as a special for Father’s Day weekend / Image: Batard
The indie Manchester bakehouse serving amazing cheesecake-filled brioche pastries
There’s a lot of baking competition in Manchester, but indie startup Batard is rising fast through the ranks. Founder Lewis Loughman previously helped set up indulgent Manchester cookie house Gooey, now he counts the likes of Edinburgh Castle, Takk and General Stores amongst his wholesale clients. Popping up at The Refuge this weekend, his kolace, best described as what happens when “cheesecake meets brioche danish”, are a must-try – as are the cream-filled cannolis and sfogliatelle.
Catch Batard at The Refuge terrace this weekend, 25th-27th from 12-5pm.
The new addition to Sicilian NQ’s warm brioche sandwiches, the Nutella brioche Siciliana col tuppo / Image: @nqmanchester
Warm Sicilian brioche sandwiches on a Northern Quarter backstreet
What began as a Sicilian pop-up in an English butty shop found itself a new home at the other end of the Northern Quarter last year. The warm ice cream-stuffed brioche rolls here are a summer sensation – and now there’s a new addition on the menu. Think the same fluffy, house-baked brioche, this time slathered in sweet hazelnut chocolate spread and/or pistachio sauce and crunchy nut crumb. Just pull up on the street and order from the kiosk to take away.
Find Silician NQ on 14 Turner Street, between Thomas Street/ High Street.
At Haunt MCR, bi-fold doors open up onto Peter Street to let the golden hour sunshine seep through / Image: @Haunt.MCR
The smart new Italian-inspired aperitivo bar inside a former Cafe Nero
Opened by two businessmen with no obvious hospitality background, we’re not mad on Haunt MCR’s name but the offering has caught our eye. Inspired by the Italian tradition of aperitivo (think British happy hour, but more refined), there is a big selection of Italian wines and spritzes here plus other classic aperitivo drinks like the negroni and its American counterpart: the boulevardier. Stuzzichini (finger food) is served from morning to night, though it’s not clear if owners plan to send out complementary plates between 5 and 7 – as is customary abroad.
Find Haunt MCR at 58 Peter Street.
News
Dame Sarah Storey is going on Strictly Come Dancing 2026
Danny Jones
Record-breaking local athlete and Paralympian, Dame Sarah Storey, is set to become the latest to join the Strictly Come Dancing annals.
With the Strictly cast for 2026 steadily being unveiled, we always keep an eye out for the Greater Manchester names in particular.
That being said, we’re buzzing to see the hugely successful Stockport swimmer turned cyclist will be swapping her Team GB kit for sparkly, sequined ballroom gowns and an entirely different type of sport and fitness.
Announced on Friday, 17 July, Storey is the seventh celebrity to be confirmed for the 24th series of the hit BBC show and dancing competition.
Having represented her country not only at nine Paralympics but across two different disciplines after switching to the racing bike back in 2005, she’s our most decorated competitor in the entire history of the Games with 30 medals to her name – 19 of which are gold.
Absolute GOAT levels.
But now the Cheadle Hulme-born is once again set to show her versatility to see how she fares on the dance floor later this year.
Commenting ahead of the new-look season which starts this September, the 48-year-old said: “Embarking on a new challenge so soon after stepping down as an athlete is hugely exciting.
“I have always loved watching Strictly, and my daughter Louisa is a very talented dancer, so to be able to learn from the best and hopefully understand even more about her world is incredibly motivating! I can’t wait to get started!”
This latest sea-change comes not long after the local legend and sporting icon officially announced her retirement from professional sport more than three decades on from first bursting onto the scene.
Thank you for taking the time to leave all the incredible messages. It’s so wonderful to read them and thank you for being the greatest supporters 🥰
— Dame Sarah Storey (@DameSarahStorey) July 9, 2026
What a career she’s had; it obviously didn’t take her long to get tired of sitting still for once, either.
She will be joined by the likes of Lacey Turner, Dani Dyer, Delta Goodrem, Chris Appleton, Cach Mercer and Will Best.
In case you missed it, the upcoming edition of Strictly Come Dancing will be the first since Tess Daly and Claudia Winkleman stepped down, with Emma Willis, Josh Widdicombe and pro dancer Johannes Radebe stepping in as replacements.
In other starring Stockport news, we’ve finally got more info on the final season of a popular programme filmed in the area. Find out more down below.
Two more people arrested as investigation into Dovestone Reservoir moorland fire continues
Emily Sergeant
Two more people have been arrested as part of the ongoing investigation into the devastating moorland fire near Dovestone Reservoir.
Yesterday (16 July 2026), a 19-year-old woman was arrested on suspicion of arson and has been bailed pending further police enquiries, before a man in his 20s has today (17 July) been arrested on suspicion of arson, and remains in custody for questioning.
These follow the arrest and subsequent charging of 20-year-old Shania Care-Slede, from Hyde.
Care-Slede has been charged with aggravated arson, being reckless as to whether life was endangered, and dangerous driving, and was remanded in custody before appearing at Manchester Magistrates’ Court this past Tuesday (14 July).
After the blaze broke out this past Saturday evening (11 July) at the popular beauty spot in Oldham, prompting a major multi-agency response, fire crews from Greater Manchester Fire and Rescue Service (GMFRS) have been working around the clock in challenging conditions to contain the fire and prevent further spread across the moorland.
Specialist wildfire resources, command support units, drone technology, and partner agencies have also been deployed as operations continue across multiple sectors of the incident.
To make matters worse, ‘strong’ winds carried smoke across parts of Greater Manchester – with reports of haze and the smell of burning being received from areas well beyond the immediate vicinity of the fire.
With three major arrests having already now been made, Greater Manchester Police (GMP) says its officers are continuing to pursue a number of lines of enquiry and are seeking to identify any other individuals who may have been involved.
“This investigation has been progressing at pace, we are nearly a week on and the fire at Dovestones is still ongoing, and it has had devastating effects it has had on the Reservoir,” commented Detective Inspector Andrew Day, of GMP’s Oldham division said.
“As this incident continues, officers would like to thank all emergency service partners for their support and dedication.
“In particular, our colleagues at Greater Manchester Fire and Rescue Service, whose firefighters have spent countless hours tackling the fire in demanding conditions.”