A popular local business, famed for its huge sandwiches and for serving some of the best burgers in Manchester, has been forced to close after its rent rocketed in price.
Super Happy has been based at the counter at Ducie Street Warehouse since September, brought to life by the team behind Batard.
Since they’ve been there, they’ve also branched out into the smashed burger world, launching Now That’s A Burger from the same site.
But now Super Happy has announced that it has just a few days of trading left after its rent ‘essentially doubled’.
The team said they’ve been trying to ‘find a way (any way) to make it work’ but the ‘numbers just don’t add up’.
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They’ll now close before Christmas and will be taking a break while they try and find a new home for the business.
Super Happy and Now That’s A Burger in Manchester. Credit: The Manc GroupSuper Happy and Now That’s A Burger in Manchester. Credit: The Manc GroupSuper Happy and Now That’s A Burger in Manchester. Credit: The Manc Group
They wrote in an Instagram post titled ‘Bye for now’: “Bit of naff news but this week will be our last for a while. Pretty gutted tbh.
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“Last week we were informed by our landlord that our rent will essentially be doubling starting on the 31st of this month. We’ve tried to find a way (any way) to make it work here but it just doesn’t seem that’s possible right now.
“The numbers just don’t add up unfortunately. On such short notice, after a rebrand and only just settling in at a new unit we just aren’t able to adjust and continue trading going in to January. Soooo we are wrapping up here for Xmas a bit prematurely.
“We’ve been lucky to build a truly incredible and talented team. So we don’t plan on stopping for good (but who knows) hopefully just taking a little break whilst we sort out a space we can call home.
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“So for this week come say hello/goodbye. Grab a sandwich, a bake or a burger and see us off in style.”
Super Happy bake all their bread daily, from house-made hoagie rolls to potato brioche buns, as well as making the own pickles, burger ‘super sauce’ and buttermilk-fried chicken.
Their sweet bakes are also the stuff of legend, including a fudgy chocolate cake and choux pastry crullers.
Since they shared the news, Super Happy has been bombarded with comments from fellow business-owners and customers.
They wrote: “ONLY FOUR DAYS LEFT TO GRAB A FRESHLY BAKED HOAGIE AND SOME TOP FILLINGS FROM US.
“We have had such an amazing response to our other post so we think there’s a high chance we’ll be back in the new year, but we can’t guarantee when. May even have a found a permanent spot for us and @nowthatsaburger – but we might need your help to make it happen…
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“In the meantime, come enjoy this menu with us and say an early farewell to 2022. It’s been a trip.”
The Manc has approached Ducie Street Warehouse for comment.
Featured image: The Manc Group
Eats
First look inside Social Osteria, Stockport’s buzzy new Italian restaurant
Lydia Mastrolonardo
That’s right Stopfordians – we’re gaining yet another brand new addition to our town’s blooming food and drink scene, as Social Osteria opens its doors at Weir Mill.
It’s safe to say we’re in good hands, with the geniuses behind The Social Trattoria, named best Trattoria at the Italian Awards UK 2025, being the ones to bring this new taste of Italy to South Manchester.
Just because we are no longer experiencing the weather to match an Italian summer, doesn’t mean we can’t continue eating like we’re there.
Social Osteria can now be found overlooking the River Mersey, as a beautiful 2,000 sq ft space within the buzzing new canalside development, fully equipped with the classic exposed red brickwork, vaulted ceilings and even the restored original kiln.
As you approach the restaurant, you are greeted by a sunken courtyard and riverside seating, making for the perfect alfresco dining spot, when the warmer weather finally rolls back around.
With the meaning of Osteria being an Italian tavern, for locals to gather and enjoy each other’s company, good wine and honest, flavourful food – the team have stayed true to the name. You can expect dim, ambient lighting, an open kitchen, fresh small plates, flavourful 48-hour pizzas, and traditional pasta.
Vibrant dishes at Social Osteria in Stockport. Credit: The Manc Group
This glamorous new restaurant is promising a spectacular menu, from cacio e pepe butter beans to guanciale topped pizzas and their very own slow-cooked beef shin and pork shoulder paccheri ragu, you know we’re in the right place.
With Italian food running in the family, the team’s cooking practices are rooted in traditional methods, passed down through the generations and then presented to us, with the freshest of ingredients.
It suits Capital&Centric, who’ve taken the same approach to Weir Mill itself – embracing the character of the historic mill whilst transforming it into a vibrant community, for generations to come.
Inside Social Osteria at Weir Mill. Credit: The Manc Group
Set below Stockport’s iconic viaduct, the £60m neighbourhood is now home to 253 apartments alongside bustling cafés, wine bars and stunning restaurants akin to Social Osteria, accompanied by plenty of outdoor seating, green spaces, and riverside viewpoints.
Where Osteria Social now calls home is part of Stockport’s £1 billion Town Centre West masterplan, adding to the town’s growing reputation as one of the best locations to live in the UK.
Social Osteria will officially open Thursday 22 October, at Weir Mill. Be sure to book your tables early as we fear this one might get a little booked up.
Traitors star and comedian Joe Lycett is putting cash behind the bar at two Manchester pubs
Daisy Jackson
Comedian Joe Lycett is putting money behind the bar at two Manchester pubs this week, as he continues to encourage people to get out and support their local boozers.
The TV favourite – who is also currently one of the stars on The Traitors – announced the news as he bid farewell to his fictional TV pub The Lycett Arms.
On the show, he said: “There are 45,000 pubs in the UK – go and give them some love.”
Joe Lycett then proceeded to list 30 brilliant pubs up and down the country, including two in Manchester, and announced that the drinks are on him this week.
He told audiences: “[This] Friday I’ll be putting a little bit of money behind the bar in all the pubs you’ve just seen. I hope you can have a drink on me.”
The pubs he picked out in Manchester are the iconic old boozer The Peveril of the Peak, and the excellent pub and comedy venue The Old Monkey.
The Peveril of the Peak on Great Bridgewater Street is a real icon in the city centre, with its green tiled exterior and its cosy interiors.
Until recently, it was run by legendary local landlady Nancy Swanick, who died in July at the age of 96.
The Peveril of the Peak pub in ManchesterInside The Pev
Commenting on Joe Lycett’s post about his pub offer, they wrote: “You are all more than welcome at The Pev. Give me a shout and I will sort you out with a pie, Joe.”
The Old Monkey, meanwhile, is famed for its comedy nights run by Trapdoor Comedy Club, and for its open mic sessions, as well as award-winning beers.
The Portland Street pub has also very kindly agreed to match Joe Lycett’s donation, which means double the budget for pints for Mancs.
Daisy Jackson -
15th December 2022 
