A drive-thru Indian restaurant claiming to be the first of its kind in the UK has opened its doors in Greater Manchester this week.
Moving into a former petrol station forecourt on Manchester Road, new opening Chaiwala is bringing Bolton diners the ultimate convenience with a menu of Indian-inspired teas, street food and soft drinks to go.
With a selection of all-day breakfast options, street food dishes, rotis, desserts and hot and cold drinks, some menu favourites include the chilli chip butty, butter chicken wraps and Mumbai Mac ‘N’ Cheese.
The Desi Breakfast at Chaiwala. / Image: Chaiwala
Pani puri at Chaiwala. / Image: Chaiwala
Popular breakfast dishes on offer include the Sweet Bombay Toast, Aloo Paratha and Bun Omelette, whilst drinks-wise flavoured teas include a caramel chai, Garam chocolate and pink cha, plus cream-topped frappes and Karak coffee.
First founded on the streets of New Delhi in the 1920s, Chaiwala first began life as a small tea stall (hence the name) but today has 50 sites in the UK and even more abroad.
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The group already has sit-down eateries in Cheetham Hill, Old Trafford, Levenshulme, Oldham and Rochdale, as well as another restaurant on Deane Road in Bolton, but is bringing something new to the area with its drive-thru diner concept.
Opened in partnership with the convenience retailer EG Group, its co-founder told the Bolton News: “This is extremely exciting news for Bolton and the UK in general as this is the first time the Chaiiwala brand has been created as a drive-thru concept.
The chilli chip butty with masala chips tossed in chilli powder, onions, tomato, relish and cheese. / Image: Chaiwala
Image: Chaiwala
“This is a totally new experience for our valued customers and the first time they can experience our Indian street food in a drive-thru setting. This is the first time we have offered this concept and are delighted with the results.”
“Using this blueprint we are now actively searching for new drive-thru locations across the UK which will replicate the Bolton store model. We have built the Chaiiwala brand on a mixture of providing original Indian street food with the best customer service, with the aim of providing a unique experience.”
Feature image – Chaiwala
Eats
There’s a new summer terrace in town with a weekend spritz happy hour
Daisy Jackson
There’s a new summer terrace in Greater Manchester that’s the ideal spot to soak in some rays – and enjoy a few discounted spritzes while you’re there.
Over on Chapel Street – just across the river from Manchester Cathedral – you’ll find Embankment Kitchen, which has opened up its terrace for the season.
This stylish spot is part of the CitySuites aparthotel, and has a menu rooted in the warm spirit of Northern hospitality.
It’s worth a visit all year round for their seasonally-focused, local-as-possible menus, but the summer terrace at Embankment Kitchen is a real added bonus in spring and summer.
And following that spell of absolutely glorious weather, they’re opening up two hours earlier every day too for maximum sun-soaking from 2pm.
At Embankment Kitchen you can tuck into a drinks and nibbles menu from 2pm until 5pm, and Happy Hour drinks deals from 4pm until 7pm.
That means two-for-one cocktails, plus discounted wines, prosecco and beers – an ideal post-work haunt.
Cocktails at Embankment Kitchen in Manchester. Credit: The Manc GroupSmall plates on the Embankment Kitchen terrace. Credit: The Manc Group
It’s usually almost impossible to find a happy hour in Manchester at weekends, but these guys are doing two-for-£12 spritzes every Saturday and Sunday between 12pm and 4pm, with flavours including Aperol, Hugo, and limoncello.
Drinks on the menu include signature cocktails that are inspired by the city’s industrial roots, like The Emmeline, Manchester Exchange (a take on an old fashioned), and the Atomic Zombie, as well as classic cocktails such as an espresso martini, limoncello negroni, amaretto sour, and strawberry daiquiri.
As for nibbles, tuck into treats like garlic bread, edamame beans with smoked salt, garlic and parmesan fries, salt and pepper tater tots, and halloumi fries.
Surrounded by lush plants and gigantic parasols, it’s hard to believe you’re just across the river in Salford when you’re soaking up the sun at Embankment Kitchen. To find out more, head HERE.
‘Hidden’ Manchester cocktail bar shuts down after only six months
Daisy Jackson
A cocktail bar in Manchester city centre that opened only last December has reportedly closed down, with its final service today.
Ego Death, a ‘hidden’ speakeasy-style bar in the Northern Quarter, told CLASS magazine that they were told by backers that they would have to close.
It opened under the steer of acclaimed bartender Cressida Lawlor, co-founded by Beau Myers, who also founded the original Almost Famous.
The bar is beneath newcomer smash burger joint Super Awesome Deluxe and accessed through an unmarked door within the takeaway.
Shortly after Super Awesome Deluxe opened, Almost Famous went through a high-profile closure of all of its restaurants this year, later bought out and reopened by D2.
And now just six months after launch, Ego Death looks set to be closing for good.
Cressida told CLASS: “The team here is wildly talented so the goal now is to get them into jobs so they can pay their bills and keep a roof over their heads.
“No one wants Ego Death to die and I think we’ve made enough of a stir in the six months that we’ve been open to find a new site and investment.
“Our last day is going to be Sunday, so anyone who can get here for one final party should come down.”
She later added on Instagram: “Truly gutting but there is always light in any form of darkness. Come see us this Sunday for the final service as we go through a true ego death.”
Ego Death came from the same team behind Socio Rehab (which if you remember it from 2004 was a bit of a local institution) and had a cocktail menu inspired by the speakeasy bars of New York City.
Behind the bar the stars were bourbon and champagne, plus cocktails inspired by the Big Apple – including one named after Sex and the City’s Samantha Jones.
Beau Myers, co-founder at Ego Death said at the time of its opening: “It’s been 20 years since we opened Socio Rehab so it seems pretty poignant to be opening another amazing cocktail bar. We changed the landscape of cocktail bar culture then and that’s something we’re trying to do again.
“We’ve partnered with Cressida Lawlor to make this dream happen. She’s a total firecracker and reminds me a lot of myself 20 years ago, she’s the future of cocktails and bartending and has that maverick spirit.
“Together we’ve created Ego Death, hidden in a basement behind an unmarked door at the back of a burger shop will be this cocktail haven. An underground escape throwing out the best classic cocktails, bourbon, and champagne from top level bartenders.”
Georgina Pellant -
6th January 2023 
