The UK’s biggest Italian food festival Festa Italiana is returning to Manchester in 2021 – with Cathedral Gardens turning green, white and red over August bank holiday.
Featuring delicious pizzas, fresh pasta, sweet crepes and deli meats as far as the eye can see, Festa Italiana is known for bringing amazing street food into Manchester city centre and showcasing top Italian chefs from across the region.
First launched in 2017, the festival is promising some exciting new additions for its fourth edition – including a massive outdoor cinema.
Sponsors Peroni will be bringing a big screen down for the weekend, hosting themed screenings of classics like La Dolce Vita, Romeo and Juliet and Cinema Paradiso – so get ready to sink into bean bags and deck chairs, tuck into popcorn and sip on aperitivo cocktails or bottles of Italian lager.
The UK’s biggest Italian food festival is coming to Manchester / Image: Festa Italiana
A ‘photography exhibit surprise’ is also on the cards for Festa Italiana 2021 (more on this in due course), as well as a wide range of workshops, demonstrations, book signings and banquets.
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Top-class chefs like Aldo Zilli, Giancarlo Caldesi, Gennaro Cantaldo, specialist pasta maker and author Carmela Sereno Hayes, and Festa founder Maurizio Cecco are all confirmed to attend.
Maurizio’s 12-year-old daughter, Sienna Cecco, will also be making an appearance: leading some free cooking classes over the weekend for children.
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A talented little chef in her own right, Sienna has her own YouTube channel and developed quite a following after live-streaming family cooking lessons during the lockdown.
Salvi’s owner Maurizio Cecco founded the Italian food festival / Image: Festa Italiana
Elsewhere, Salvi’s has confirmed it will be bringing back its popular deli stand – so whether you’re after top-quality cured meats, cheeses, olive oil or cake you know where to go for the finest Italian produce.
The street food lineup for this year is still being kept under wraps for now, but with the emergence of some new Italian-inspired eateries during the lockdown, we are crossing our fingers for some fat slabs of lasagne and Italian-American deli sandwiches.
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Always a big part of the festival, previous years have seen festival founders Salvi’s churn out popular fried pizzas and fresh pasta alongside Shudehill’s Pasta Factory, Rio Ferdinand’s glitzy Italian Rosso, and sourdough West Didsbury pizzaiolos Proove.
Festa Italiana will take place at Cathedral Gardens in August / Image: Festa Italiana
Born out of Manchester’s rich Italian heritage and community, Festa Italiana will return to its home at Festival Piazza, Cathedral Gardens from August 27 – 29.
To find out more information and keep up to date on new announcements, head over to the Festa Italiana Facebook page.
Eats
Beloved Stockport bar Bask is rebranding as Greater Manchester’s latest Irish bar
Danny Jones
Yes, one of the names synonymous with Stockport’s resurgent hospitality scene, Bask, is set to rebrand into yet another Irish bar following a flurry of openings across Greater Manchester.
The lively bar, breakfast and pub grub spot, also known for live music nights, matchday pints for Stockport County and various other events, has had a bit of a turbulent period over the past few months or so, but remains a much-loved local venue.
Bask were forced to issue a statement following an arrest back in February, and one of the founding members behind the venture also stepped away in August 2024.
Looking to close that door firmly behind them, the team – now headed up by native DJ and producer Jon Fitz – are set to launch the all-new Fitzpatricks “very soon.”
Fitz (a Stopfordian by birth) announced the latest iteration of the unit located just next to Stockport train station on social media late last month, writing: “It’s been a long time coming, and we’ve poured our hearts into this one — we’re aiming to open very very soon…”
Detailing a distinct Irish-American theme, influenced by the “friendly bars of Boston to the lively streets of New York City, Fizpatricks brings that gritty charm and warm hospitality across the pond, fusing Irish roots with American spirit.
Fans of Bask’s roots in entertainment will also be glad to hear that lineups of live music will remain “every Thursday, Friday, Saturday, and Sunday — with the best of Irish, American and Country music.”
With co-creator Benji Taylor, who ultimately stepped away last year, having brought his music industry background to the business model, live entertainment has also been a big selling point of the bar.
Bask Makes Way for a New Look
After 3 unforgettable years of cocktails, creativity, and community, it’s time for a bold new chapter. Bask, the bar that brought Stockport a unique blend of nightlife and culture, is evolving.
In terms of food, Fitzpatricks will be delivering everything from classic American comfort food to “healthy gym options” as part of their new bar and grill approach, along with a proper Sunday roast menu.
Perhaps most notably, much like Taylor’s influence over the course of his tenure, the new-look venue is set to further immerse itself in the local sports experience, promising plenty of cold pints for the punters heading to the match at Edgeley Park, as well as a brand new ‘360 multi-screen experience’ and more.
Fitzpatricks even looks set to embark on an official partnership with Stockport County ahead of the 2025/26 League One season – a big coup, indeed.
Bask may be over, but there’ll always be the memories. In fact, we wagered it was the best night in Stockport, so here’s hoping Fitzpatricks can follow in its footsteps.
There’s a new summer terrace in town with a weekend spritz happy hour
Daisy Jackson
There’s a new summer terrace in Greater Manchester that’s the ideal spot to soak in some rays – and enjoy a few discounted spritzes while you’re there.
Over on Chapel Street – just across the river from Manchester Cathedral – you’ll find Embankment Kitchen, which has opened up its terrace for the season.
This stylish spot is part of the CitySuites aparthotel, and has a menu rooted in the warm spirit of Northern hospitality.
It’s worth a visit all year round for their seasonally-focused, local-as-possible menus, but the summer terrace at Embankment Kitchen is a real added bonus in spring and summer.
And following that spell of absolutely glorious weather, they’re opening up two hours earlier every day too for maximum sun-soaking from 2pm.
At Embankment Kitchen you can tuck into a drinks and nibbles menu from 2pm until 5pm, and Happy Hour drinks deals from 4pm until 7pm.
That means two-for-one cocktails, plus discounted wines, prosecco and beers – an ideal post-work haunt.
Cocktails at Embankment Kitchen in Manchester. Credit: The Manc GroupSmall plates on the Embankment Kitchen terrace. Credit: The Manc Group
It’s usually almost impossible to find a happy hour in Manchester at weekends, but these guys are doing two-for-£12 spritzes every Saturday and Sunday between 12pm and 4pm, with flavours including Aperol, Hugo, and limoncello.
Drinks on the menu include signature cocktails that are inspired by the city’s industrial roots, like The Emmeline, Manchester Exchange (a take on an old fashioned), and the Atomic Zombie, as well as classic cocktails such as an espresso martini, limoncello negroni, amaretto sour, and strawberry daiquiri.
As for nibbles, tuck into treats like garlic bread, edamame beans with smoked salt, garlic and parmesan fries, salt and pepper tater tots, and halloumi fries.
Surrounded by lush plants and gigantic parasols, it’s hard to believe you’re just across the river in Salford when you’re soaking up the sun at Embankment Kitchen. To find out more, head HERE.
Georgina Pellant -
25th May 2021 
