Independent Polish restaurant Platzki is bringing back its famous vodka and pierogi festival to Manchester this week, and we couldn’t be more excited for some hearty dumpling fare.
Notorious for its top-tier filled pierogi, which are made by wrapping unleavened dough around a savoury or sweet filling and cooking in boiling water, Platzki is already something of a go-to for fine Polish food in Manchester.
But now, traditional European dumpling fans have another reason to get themselves down as the restaurant will be focusing almost entirely on pierogi for two days this week.
Platzki’s famous pierogi. / Image: The Manc Eats
Image: Platzki
Taking place across Wednesday 5 and Thursday 6 October from 3pm until sell-out (or at 9pm, whichever comes first), diners will have the chance to try Platzki’s perfect homemade pierogi in a range of mouth-watering flavours.
There will be plenty of different fillings to try, including some brand new vegetarian pierogi for non-meat eaters.
That’s not all, either. There’ll also be a midweek vodka tipple on standby as Platzki shows off its huge range of favourite Polish vodkas.
Think salted caramel vodka, strawberry vodka, golden black cherry vodka, hazelnut vodka and delicious cherry-chocolate vodka, all of which are (as we know too well from experience) dangerously drinkable.
Each day, the team will be making hundreds of pierogi for local dumpling lovers to sample.
Karkówka roasted pork neck with spinach egg noodles. / Image: The Manc Eats
Karkówka roasted pork neck with spinach egg noodles. / Image: The Manc Eats
Elsewhere, they will also be serving up some of their favourite dishes from the menu including a hearty sausage stew with freshly-baked bread, and melt-in-the-mouth karkówka roasted pork neck with spinach egg noodles.
A fixture in the city since 2018, Platzki has built up a reputation for serving an interesting list of Polish vodka and wine alongside traditional dishes like dumplings, pork neck and meatballs.
It has a gorgeous plant-filled restaurant and a bright terrace that backs onto the Great Northern Warehouse, giving diners views over the Great Northern Square as they dig into some of the best Polish food in the city.
To find out more about this week’s dumpling festival, follow Platzki on Instagram here.
Feature image – The Manc Eats
Eats
Greggs brings back popular Vegan Steak Bake under ‘fresh’ new name
Emily Sergeant
Greggs has announced that one of its most popular bakes is making a comeback after unprecedented fan demand.
Veggies and vegans, happy Friday… this one’s for you.
As any fan of the popular bakery will tell you, the Steak Bake is an absolute staple of the Greggs menu, and is undoubtedly one of the chain’s best-sellers, meaning it’s been a mainstay in stores for years on end now… but sadly, the same couldn’t be said about the plant-based alternative.
In case you don’t quite remember its release, or didn’t get a chance to try it the first time round, the Vegan Steak Bake is exactly what it says on the tin – a vegan version of the iconic Steak Bake.
First launched to mark Veganuary – which is an annual challenge to promote and educate about veganism by encouraging people to follow a vegan lifestyle for the month of January – all the way back in 2020, the Vegan Steak Bake joined the chain’s popular, and still existing, Vegan Sausage Roll to form part of its growing meat-free lineup.
The Vegan Steak Bake was created to mirror some of the original pasty’s features, according to Greggs.
It featured thin layers of puff pastry, and a filling made with pieces of Quorn instead of beef, all mixed in with diced onions and a meat-free gravy.
While the bake seemed to be a hit with vegans, vegetarians, and those who just fancied a meat-free alternative to their day, and even made a short-lived return again in early 2024, it sadly didn’t stick around for too long.
Greggs has announced the return of the popular Vegan Steak Bake / Credit: Greggs
But now, it looks like it’s time for a Vegan Steak Bake comeback again in 2025 – and this time, it’s got a slightly new name and a ‘fresh’ look.
Greggs wrote on its website ahead of the Vegan Steak Bake return: “What’s the big deal?” you might ask. In our humble opinion, tasty steak-free pieces mixed with diced onions and a vegan-friendly gravy is the absolute biggest of deals.
“It’s vegan, it’s incredibly delicious and it’s yours from just £2.10. What more do you need?”
The Vegan Lattice (Steak-Free), as it’s now called, is apparently still ‘super tasty’, despite being named something different.
It’s available to order from all Greggs sites across the UK now.
Featured Image – Greggs
Eats
Popeyes to give out FREE viral chicken sandwiches when it opens in Manchester Arndale next week
Emily Sergeant
Manchester is getting another new Popeyes next week, and this time it’s coming to the city’s biggest shopping centre.
New Orleans-born fried chicken restaurant, Popeyes® UK, has finally announced the launch date of its newest Manchester restaurant at Halle Place, on the Lower Ground of Manchester Arndale, making it the third location for the city and the chain’s 33rd opening in total this year.
Popeyes has become known for its round-the-block queues on opening day – with both the Manchester Piccadilly and Bury New Road launches attracting hundreds for their first bite of the legendary Chicken Sandwich.
This is why a ‘show-stopping’ launch day is planned for the new Arndale site when it opens from 11am next Friday (29 August), and there’ll be loads of giveaways for shoppers to get their teeth stuck into.
On opening day, not only the first three customers win the ultimate prize of free Chicken Sandwiches for a full year, but the first 50 customers in the queue will be treated to exclusive Popeyes UK merchandise and the first 100 people will bag themselves a free Chicken Sandwich.
With both dine-in and speedy takeaway options available, fried chicken lovers will soon be able to enjoy Popeyes favourites, like the iconic Chicken Sandwich, Hot Wings, Tenders, and Signature Chicken Wraps, when it opens at the Arndale.
All of Popeyes’ chicken is marinated for 12 hours in its signature blend of bold Louisiana seasoning, before it’s hand-breaded and battered to deliver that famous ‘shatter-crunch’.
Popeyes is opening its third Manchester site in the Arndale next week / Credit: The Manc Group
The new Hot Honey Chicken Sandwich will also be available from opening day, following huge demand from fans for its return to the menu.
The Sandwich is joined by the return of the bigger-than-ever Hot Honey range, featuring the brand-new Hot Honey Saucin’ Boneless, the comeback of Hot Honey Saucin’ Wings, and the Hot Honey Box Meal.
“The response to our first two Manchester restaurants has been incredible, and we’re sure our new Arndale location will be just as popular,” commented Tom Crowley, who is the Popeyes UK CEO, ahead of next week’s opening.
“The new opening marks an exciting step in our growth across the city, and we look forward to welcoming even more guests to experience the spirit of New Orleans.”
To be in with a chance of chomping down on a legendary Popeyes Chicken Sandwich for free of charge, you’ll want to make sure you’re one of the first 100 in the queue on Arndale launch day.
Popeyes opens its third Manchester site at Manchester Arndale next Friday 29 August at 11am.