Spudbros have announced plans for new sites and they’re bringing their TikTok famous jacket potatoes to Manchester for the first time ever.
The streets of Manchester are about to get a whole lot carbier as the much-acclaimed and well-loved Spudbros have just revealed the location of their latest site, right here in our town centre.
Already admired by thousands every day who queue up in Preston town centre, now the capital of the North is set to be the next venture for a Spudbros’ hot potato truck.
It’s more than guaranteed that this branch in our bustling city centre is destined to be a smash as street food is practically our middle name.
There’s also some big expectations to fill as online, you can see masses of people waiting in line to get a taste of their famed potato offerings. If you can get us weather-complaining Northerners standing outside, you must be good.
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Jacob Nelson, who is one half of the viral potato loving Spudbros, revealed on Instagram back in January: “This is the first time that you guys are going to hear it but the Spudbros are franchising out”.
He explained: “We have got a few stores opening up around the UK, Manchester is one of them in the North West area.”
Initially, this news came off the back of the closure of Manchester foodie staple Almost Famous, as the Preston potato van co-owner offered his condolences and jobs to those who worked for the burger chain.
In a TikTok video posted just yesterday, the pair can be seen sneaking around their new site in Manchester which looks like the Bloc building just off Market Street, possibly the old and much-loved Philpotts cafe site.
Spudbros are loved by millions online with more than three million followers and this isn’t their first rodeo branching outside of their home comforts in Preston.
Jacob and Harley Nelson, the masterminds and real life brothers behind Spudbros, also have a location in Soho, London, under the name ‘Spudbros Express’, which launched last month in December.
The Preston duo are switching up their tried and trusted potato van method for a unit just off Market Street and with a location so central to the city centre, it will certainly go down a treat.
A date for the opening of the latest Spudbros location is yet to be revealed but rest assured Mancs will definitely be walking around town with some carby goodness in the next few months.
It’s almost like you can get a whiff of their gorgeous cheese and bean jackets already…
The cosy Peak District pub serving a pick’n’mix sausage and mash menu
Daisy Jackson
There’s a Peak District pub that’s turned one of Britain’s most beloved comfort foods into a full-on pick’n’mix.
Tucked away in the postcard-perfect village of Castleton, Ye Olde Nags Head is serving up a fully customisable menu of sausage and mash dishes.
We’re talking near-endless combinations of proper pub grub.
You start by choosing your sausages from a daily rotating selection (not a sentence you hear every day, but we’re into it).
Expect classics like Cumberland alongside more adventurous options like venison and mustard, or even wild boar and orange, plus a veggie sausage daily.
Then it’s onto the mash – you can go for flavours like cheese and onion, wholegrain mustard, or even black pudding mash.
Classic cumberland, mustard mash, and mushroom sauceVeggie sausage with cheese and onion mash and classic gravyTucking in
To finish? A choice of rich, hearty gravies and sauces to bring it all together, whether that’s a classic onion gravy, a peppercorn sauce, or a creamy wild mushroom sauce.
And if that wasn’t enough, you can even upgrade your bangers and mash pick’n’mix by having it all served inside a giant Yorkshire pudding.
Ye Olde Nags Head is a historic 17th-century pub, with a roaring fire in every room and cosy bedrooms upstairs.
Inside Ye Olde Nags Head pub in the Peak DistrictYe Olde Nags Head pub is near Mam Tor
It’s one of those flagstone-floored, beamed-ceilinged, mismatched-furniture type pubs that welcomes everyone in every state, whether you’re caked in mud from a hike or popping in on a coach tour.
Another of the pub’s specialties is the Derbyshire Breakfast, a hearty plate of sausage, smoked bacon, black pudding, free range egg, grilled tomatoes, field mushrooms, baked beans and fried bread.
The pub also offers takeaway breakfast butties, so you can use it for both a pre-hike stop and a post-hike pint.
Given it’s just minutes from the ever-popular Mam Tor hike, this is one pub you’ll definitely want to add to your next Peak District day out itinerary.
The hillside farm in the Peak District making its own ice cream
Daisy Jackson
Did you know there’s a 300-year-old farm in the Peak District serving up some of the freshest ice cream you’ll ever taste? And yes, you can meet the cows that made it while you’re there.
Welcome to Hope Valley Ice Cream, a family-run gem where things are kept refreshingly simple: happy cows, proper farming, and seriously good ice cream.
Set in the heart of the Peak District countryside, this place is about as wholesome as it gets.
The ice cream is made on-site in the farmhouse, literally just metres from where the dairy herd are out grazing.
You can watch the animals, wander around the farm, and then tuck into a scoop or three perched on a milk pail stool, or a picnic bench (or even a decorative tractor).
Hope Valley Ice Cream has some amazing seasonal ice creams, like lemon curd, elderflower, and blackberry, alongside all the classics and a rather delicious tiramisu.
You can grab a cone, sit down with a coffee (again, made with milk from the nearby cows), or go all in with a freshly-made waffle if you’re feeling fancy.
Takeaway tubs from Hope Valley Ice CreamYou can get a mini pail of ice creamMeet the newborn calves at Hope Valley Ice CreamTuck into your ice cream on a milk pail stoolHope Valley Ice Cream
And if you’re the type who really loves ice cream? You can actually order a full pail of it, with four huge scoops plus whipped cream and sauce.
The farm itself is run by the Marsden family, who’ve been working this land for generations. It shows in everything – they’ve created a place that feels genuinely welcoming, not just another tourist stop.
Beyond the ice cream, you’ve got plenty of reasons to stick around. There are calves (including the newest tiny arrivals), plus donkeys and pigs to say hello to.
Whether you’re heading out on a hike or just fancy a drive into the Peaks, this is one pitstop that’s absolutely worth it – and honestly, it’s worth the trip on its own.
Thomas Melia -
28th January 2025 
