A restaurant in Manchester has created what it says is the ‘world’s hottest curry’ and will be dishing it up to customers in honour of National Chilli Day this Thursday.
Zouk Indian restaurant, located just off Oxford Road next to the Manchester Metropolitan University campus, has previously made this super-hot chicken curry for special occasions – now, it’s bringing it back with even more heat added.
Made using the renowned fiery chilli pepper the Carolina Reaper, which holds the Guinness Book of World Records title of world’s hottest chilli, Zouk’s special karahi brings an eye-watering heat that’s not for the faint of heart.
Image: Zouk
A popular late-night meal originating in northwestern Pakistan, the karahi is typically prepared in a reduced tomato and green-chilli base – but at Zouk. the team are using a mixture of fresh, dried and pureed Carolina Reapers in their dish.
According to owner Tayub, this brings a ‘triple hit of heat’ so intense that the restaurant is asking guests to sign a disclaimer before they dig in.
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“Last time we did this we were really surprised by how many people wanted to take up the challenge and give the Carolina Karahi a try.” said Tayub.
“Manchester has some real chilli lovers out there!”
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Image: Zouk
“Our food is usually more about flavour than heat but it’s National Chilli Day, so you’ve got to go all out.”
According to the restaurant, its chefs even struggle with the heat a little when preparing the dish – but they’re eager to see how many chilli lovers can muster it this week.
Available for one day only, the Carolina Karahi is priced at £14.95 for dine-in only – but, if you manage to finish the dish, you won’t be charged and you’ll even be treated to a free ice cream sundae afterwards.
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On top of that, those who finish the whole thing will also be invited back to enjoy one of Zouk’s huge Sunday roast sharing platters on the house at a date of their choosing.
If this sounds like a bit of you, you’ll need to make a reservation for Thursday 24 February and include the booking reference ‘Caroline Reaper’.
Feature image – Zouk
Food & Drink
Glitzy Spinningfields bar famed for its bottomless deals shuts down
Daisy Jackson
Popular cocktail bar group Banyan has suddenly closed its glitzy bar in the heart of Spinningfields.
The restaurant and bar, which is part of the Arc Inspirations group that also operates Manahatta and Box, has shut down with immediate effect.
A sign has been posted in the window of the Spinningfields site of Banyan confirming its closure.
Banyan opened in 2018 and was the second site for the brand, which has been operating out of the Corn Exchange since 2015.
Inside, the huge 7,000sq ft space was split into spaces for drinking, dining and dancing, including a large mezzanine and a huge white marble bar.
Banyan is famed for its bottomless deals, whether that’s a classic bottomless brunch or their bottomless Sunday roast (endless Yorkshire puddings, gravy, wine, and roast potatoes).
It also offered two-for-one cocktails, all day every day.
The bar stands on the side of Spinningfields, directly opposite The Ivy and alongside The Alchemist.
Banyan in Spinningfields has shut downThe note in the window of Banyan
But now it has permanently closed its doors, thanking people for their custom over its almost-decade in Manchester.
The sign on the door says: “Banyan Spinningfields is now permanently closed.
“Thank you so much for your custom over the years, we’ve loved being part of this wonderful city and have made so many friends.
“Don’t be a stranger, we’d love to continue to welcome you to our Banyan bar in the Corn Exchange. Team Banyan.”
Bangkok Diners Club moves out of Ancoats just months after Michelin Guide win
Daisy Jackson
Bangkok Diners Club, the critically-acclaimed restaurant above the Edinburgh Castle pub, has closed its restaurant space.
The Thai restaurant was added to the Michelin Guide last October, not long after taking over the upstairs of the popular pub.
It also received a rave review in The Guardian from restaurant critic Grace Dent, who said it would be ‘one of Manchester’s hottest dining tickets’.
But now Bangkok Diners Club has decided its time in Ancoats is up, and has closed its beautiful restaurant space with immediate effect.
In an email sent to customers with reservations, they wrote that Bangkok Diners Club ‘sadly won’t be returning to Edinburgh Castle’.
Owners and husband-and-wife team Ben and Bo Humpheys aren’t leaving things there though, announcing plans to move into the Exhibition food hall on Peter Street.
Co-owner Ben Humphreys outside Bangkok Diners Club. Credit: The Manc GroupThe food earned them a place in the Michelin Guide. Credit: The Manc Group
They’ll be joining MoreJoy and pasta concept Anatra in the space, but bidding farewell to their own dedicated restaurant for now.
The email sent to customers reads: “We have just noticed that the system has allowed you to make a reservation during a time that we are closed. We apologise that this has happened.
“Ben and Bo are cooking at Exhibition during 2026 and Bangkok Diners Club sadly won’t be returning to Edinburgh Castle.
“Sincerest apologies for all the inconvenience caused.”
Georgina Pellant -
22nd February 2022 
