For those who’ve been watching I’m A Celebrity on ITV, it’s fair to say this season has already had some serious ups and downs – not least the controversial decision of producers to book former Health Secretary Matt Hancock (and for the princely sum of £400k, no less).
One group particularly affected by the start of the show included the Covid Bereaved Families For Justice, who have gone to great lengths to make their disapproval known in recent weeks; including flying a banner over the camp reading: “Covid bereaved say Get Out of Here!”
But amongst the criticism and controversy, there have been some light-hearted moments too – as we saw on Sunday night when campmate and Lionness legend Jill Scott’s Wythenshawe cafe got a namecheck during the ‘Partners in Grime’ trial.
As campmates were quizzed on details of others in the group, Jill was up first. Showered in a swarm of bugs that dropped onto her head, Ant and Dec then asked her how many haircuts Hollyoaks actor Owen Warner had a week.
Image: Boxx2Boxx
Image: Boxx2Boxx
Up next, Jill was asked to place her headphones over her ears whilst Owen was asked the name of her coffee shop, to which he correctly replied “Boxx2Boxx”.
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It’s not the first time that the cafe’s name has come up on the show, with Jill previously apologising for making everyone hungry after revealing to campmates that she had opened a coffee shop with her fiancee Shelly Unitt during the lockdown.
Read more:The highest-paid I’m A Celebrity contestants, in order – and it’s not who you’re expecting
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She told her ITV co-stars that she sells bacon sandwiches, paninis and cakes at her Greater Manchester coffee shop, alongside other items.
In a confessional, Owen Warner later told viewers to imagine going to a coffee shop and seeing the Lionness serving you a coffee – leading viewers eager to pay the shop a visit.
A quick look at the coffee shop’s Instagram shows that the customers are very much behind Jill’s jungle expedition, with posts encouraging fans to vote for her amassing tens of thousands of likes.
Scroll down further, though, and you’ll spy wholesome-looking pictures of cake, pumpkin spice lattes, smores cookies, bacon muffins, Biscoff and gold bar pies and plenty more.
Based at 375 Palatine Road, Northenden, Wythenshawe, the store takes its name in reference to Jill’s position as a box-to-box midfielder and receives regular visits from footballers.
Writing on the Boxx2Boxx website, Jill explained: “I’ve always loved coffee, travelling around with football, and it started to get to the point where if I had a bad coffee to start the day I would have a bad day so coffee has become very important in my life.”
She added: “It just all happened so quickly. Even now, I have to pinch myself, like as if we have our own coffee shop! I called it Boxx 2 Boxx because of the box-to-box midfield, I thought we could entice some of the players down.”
This summer the Lioness also hosted a Coffee Club podcast on BBC Radio 5 Live, offering an intimate glimpse into women’s football with all chats held over a good cup of coffee.
Feature image – The Manc Group
Food & Drink
The cosy Peak District pub serving a pick’n’mix sausage and mash menu
Daisy Jackson
There’s a Peak District pub that’s turned one of Britain’s most beloved comfort foods into a full-on pick’n’mix.
Tucked away in the postcard-perfect village of Castleton, Ye Olde Nags Head is serving up a fully customisable menu of sausage and mash dishes.
We’re talking near-endless combinations of proper pub grub.
You start by choosing your sausages from a daily rotating selection (not a sentence you hear every day, but we’re into it).
Expect classics like Cumberland alongside more adventurous options like venison and mustard, or even wild boar and orange, plus a veggie sausage daily.
Then it’s onto the mash – you can go for flavours like cheese and onion, wholegrain mustard, or even black pudding mash.
Classic cumberland, mustard mash, and mushroom sauceVeggie sausage with cheese and onion mash and classic gravyTucking in
To finish? A choice of rich, hearty gravies and sauces to bring it all together, whether that’s a classic onion gravy, a peppercorn sauce, or a creamy wild mushroom sauce.
And if that wasn’t enough, you can even upgrade your bangers and mash pick’n’mix by having it all served inside a giant Yorkshire pudding.
Ye Olde Nags Head is a historic 17th-century pub, with a roaring fire in every room and cosy bedrooms upstairs.
Inside Ye Olde Nags Head pub in the Peak DistrictYe Olde Nags Head pub is near Mam Tor
It’s one of those flagstone-floored, beamed-ceilinged, mismatched-furniture type pubs that welcomes everyone in every state, whether you’re caked in mud from a hike or popping in on a coach tour.
Another of the pub’s specialties is the Derbyshire Breakfast, a hearty plate of sausage, smoked bacon, black pudding, free range egg, grilled tomatoes, field mushrooms, baked beans and fried bread.
The pub also offers takeaway breakfast butties, so you can use it for both a pre-hike stop and a post-hike pint.
Given it’s just minutes from the ever-popular Mam Tor hike, this is one pub you’ll definitely want to add to your next Peak District day out itinerary.
The hillside farm in the Peak District making its own ice cream
Daisy Jackson
Did you know there’s a 300-year-old farm in the Peak District serving up some of the freshest ice cream you’ll ever taste? And yes, you can meet the cows that made it while you’re there.
Welcome to Hope Valley Ice Cream, a family-run gem where things are kept refreshingly simple: happy cows, proper farming, and seriously good ice cream.
Set in the heart of the Peak District countryside, this place is about as wholesome as it gets.
The ice cream is made on-site in the farmhouse, literally just metres from where the dairy herd are out grazing.
You can watch the animals, wander around the farm, and then tuck into a scoop or three perched on a milk pail stool, or a picnic bench (or even a decorative tractor).
Hope Valley Ice Cream has some amazing seasonal ice creams, like lemon curd, elderflower, and blackberry, alongside all the classics and a rather delicious tiramisu.
You can grab a cone, sit down with a coffee (again, made with milk from the nearby cows), or go all in with a freshly-made waffle if you’re feeling fancy.
Takeaway tubs from Hope Valley Ice CreamYou can get a mini pail of ice creamMeet the newborn calves at Hope Valley Ice CreamTuck into your ice cream on a milk pail stoolHope Valley Ice Cream
And if you’re the type who really loves ice cream? You can actually order a full pail of it, with four huge scoops plus whipped cream and sauce.
The farm itself is run by the Marsden family, who’ve been working this land for generations. It shows in everything – they’ve created a place that feels genuinely welcoming, not just another tourist stop.
Beyond the ice cream, you’ve got plenty of reasons to stick around. There are calves (including the newest tiny arrivals), plus donkeys and pigs to say hello to.
Whether you’re heading out on a hike or just fancy a drive into the Peaks, this is one pitstop that’s absolutely worth it – and honestly, it’s worth the trip on its own.
The Manc -
22nd November 2022 
