News

Manchester’s tiniest tapas bar is taking over Chorlton Green

Diners can expect to find tried-and-tested tapas favourites, alongside lesser-known dishes adapted from family recipes passed down through generations.

Georgina Pellant Georgina Pellant - 26th May 2022

Manchester’s tiniest tapas eatery has just revealed plans to take over the kitchen at Chorlton Green over the Jubilee weekend.

Abeja chef Ana Villegas will be moving into the charming independent wine and cocktail bar, run by local couple David and Lucy, for four days – cooking up a southern Spanish menu, with a focus on fine Andalucian produce.

A biochemist for the past twenty years, she first launched Abjea in 2019 ahead of the pandemic – starting life from a tiny unit hidden underneath the Mancunian Way.

This was Ana’s first foray into the world of hospitality – not that you’d be able to tell – and whilst she no longer has her unit at Hatch, she’s continued to do pop-ups around the city every now and then whilst she looks for a new home.

Image: Supplied

Now, she’s bringing Abeja to the Chorlton Green for a limited time only – giving fans a chance to sample some of their favourite dishes once again when she pops up in the south Manchester suburb this June.

ADVERTISEMENT

Starting from 2 June, fans will be able to tuck into gorgeous sharing platters of painstakingly-sourced Spanish cheese and charcuterie from chef Ana Villegas’ hometown, alongside special nibbles like piquillo pepper hummus canapes and olives.

On the tapas menu, meanwhile, diners will find blistered padron peppers sat alongside handmade serrano ham and spinach and cheese croquettes, as well as Olla Gitana – a special stew you must try that comes from Ana’s hometown of Granada.

ADVERTISEMENT
Image: Supplied

Other must-tries include her classic Spanish tortilla, which comes served with aioli and piquillo peppers, and the Pincho Maruno – a dish of marinated Iberico pork skewers, served with padron and piquillo peppers.

Elsewhere, you’ll find the tapas staple patatas bravas with customisable add-ons like chorizo and fried eggs, alongside grilled, juicy shell-on prawns and crisp, lightly battered calamari.

As for dessert (if you’ve got room), think freshly-fried churros served with a chocolate dipping sauce. The perfect way to finish off an afternoon or evening of indulgence, if you ask us.

ADVERTISEMENT

Alongside Chorlton Green’s great selection of drinks, Abeja will also be serving up glasses and jugs of classic sangria to help locals celebrate this Bank Holiday with a Spanish twist.

Read more: Inside Blinker, the new Manchester bar with a dedicated martini menu

Image: Supplied

The southern Spanish kitchen became hugely popular during its time at indie food and drink village Hatch, where it carved out a niche for itself as the tiniest tapas bar in the city.

With room for just 15 covers at a time, its fans would all squish in to devour plates of charcuterie and cheese, as well as Ana’s more unusual dishes – like aubergine fries served with molasses.

Read more: Northern takeaway boss rummaged in customer’s bins to prove meal was delivered

ADVERTISEMENT

When the team announced plans to close their Hatch site in January this year, they wrote on social media that it had been ‘an incredible journey […] despite opening a few months before Covid’.

Having begun the business with zero experience in the hospitality industry (Villegas left a career as a research scientist to open Abeja), it was with heavy hearts that they decided it was time to move on from Hatch.

Read more: ‘Honoured’ – Manchester bar reacts after winning UK Bar of the Year

However, they also hinted towards plans for a new site all of their own, adding “this is far from the end for Abeja – we are moving on to bigger and better things… We will be announcing some very exciting news about a new, independent venue very soon!”

More information on the new opening is yet to be released, but in the meantime, Abeja fans should make sure to go and enjoy Ana’s inventive cooking over in Chorlton.

ADVERTISEMENT

You can find Abeja at the Chorlton Green between 12-9pm from Thursday 2 June to Sunday 5 June.

Feature image – Supplied

News

Independent review into police actions during Manchester synagogue terror attack finds ‘no misconduct’

Emily Sergeant Emily Sergeant GMP synagogue attack

An independent review into the terror attack at a synagogue in Crumpsall last week has concluded there was ‘no misconduct’ by the police.

The investigation was carried out by the Independent Office for Police Conduct (IOPC) following the shocking knife and car attack, which took place last Thursday 2 October on Yom Kippur, the holiest day in the Jewish calendar, at the Heaton Park Hebrew Congregation Synagogue.

Two men sadly lost their lives during the attack – Adrian Daulby, 53, who is believed to have been shot dead by Greater Manchester Police (GMP) while trying to stop the attacker from entering the synagogue, and Melvin Cravitz, 66, a worshipper who also helped stop the attacker.

The attacker has been named as 35-year-old Jihad al Shamie – a 35-year-old British citizen of Syrian descent who lived in Prestwich – who at the time was on bail for an alleged rape, before being shot dead by police.

The IOPC says its investigation is ‘mandatory’ in situations where police use of force may have resulted in the death of a member of the public.

Their investigation looked at the actions and decision-making of the officers involved in the incident.

“Over the coming days, we will continue to review the substantial amount of evidence gathered up to now, and will begin the process of obtaining more detailed statements from police witnesses,” the IOPC said in a statment.

GMP’s Chief Constable, Sir Stephen Watson, says he ‘welcomes’ the IOPC’s finding that no misconduct is apparent in the actions required of officers in ‘bringing this dreadful attack to an end’.

GMP synagogue attack
An independent review into police actions during the Manchester synagogue terror attack has found ‘no misconduct’ / Credit: GMP

He said in a statement addressing the matter: “Our thoughts will always be with the families and loved ones of those directly affected by this tragedy together with the wider community across Greater Manchester and beyond. Our significant presence and determination to protect everyone from all faith communities across our city region will continue unabated.”

With the IOPC’s investigation into the incident still ongoing, CC Watson assured ‘GMP is committed to openness, transparency, and candour’.

“In respect of all our previous dealings with [al Shamie], and we have therefore asked the IOPC to include this aspect in their ongoing review,” CC Watson continued.

Read more:

“This includes previous reports of harassment, and an arrest for reports of rape over the past year, for which he was on bail at the time of the attack.”

Featured Image – GMP

News

Breakaway competition R360 issues statement after rubgy unions warn players of sanctions

Danny Jones Danny Jones R360 league respond to joint statement from rugby unions opposing breakaway competition

Prospective breakaway competition R360 have issued a response to the joint statement from multiple countries’ rugby unions, which has warned players of sanctions should they choose to join the new league.

While the vast majority seemingly remain opposed to the new concept, backing from certain key figures has resulted in the likes of the UK and Irish rugby unions, along with other key nations, sharing their unified stance against the potential rival.

Put in the simplest terms, the R360 model is rugby’s equivalent of what the proposed European ‘Super League’ was for football just a few years ago, with similar questions being raised around how it could jeopardise existing contests, player wellbeing and more.

Now, though, the new format – which has been largely backed and developed by former World Cup winner with England, Mike Tindall – delivered its own reply on Wednesday, 8 October.

Shared publicly to the press, the alternative tournament wrote: “It’s not always easy to embrace new opportunities, but as we’ve seen throughout history, it’s essential for any sport to grow. So many players love what R360 can do for them and the game, and we can’t wait to kick off next year.

“Player welfare is one of the key reasons for creating our global series, which will greatly reduce player load and capture the attention of a new generation of fans globally. We want to work collaboratively as part of the global rugby calendar.

“The series is designed with bespoke schedules for men’s and women’s teams and R360 will release all players for international matches, as written into their contracts. Our philosophy is clear – if players want to play for their country, they should have that opportunity. Why would the unions stand in their way?

“We look forward to submitting to the World Rugby Council for sanctioning next summer as planned.”

At present, R360 is due to hold its inagural season this time next year, with eight new male teams and four women’s sides expected to get underway from October 2026 onwards.

In addition to more lucrative contracts like those promised in the IPL (Indian Premier League) cricket, LIV Golf and the aforementioned albeit failed Super League, R360 is also set to offer a reduced playing schedule but one that would still tempt athletes away from their current teams to new franchises.

Although they have assured player care is an utmost priority, their health and fitness is one of my concerns put forward by the total eight rubgy unions who have urged current pros to stay away from the breakaway competition.

In case you haven’t seen the statement release by England, Ireland and Scotland, as well as France, Italy, New Zealand, Australia and South Africa, it begins by “urging extreme caution for players and support staff considering joining the proposed R360 competition.”

Assuring that they welcome “investment and innovation in rugby”, they feel this particular idea won’t improve the sport but could instead “fragment or weaken it.”

Having assessed the proposals supposed value/addition to the “rugby’s global ecosystem”, it seems the fear is that the outcome will be a “net negative to the game”, with little to no detail as to how it can run alongside existing fixtures, assure proper management of player welfare and more.

As for Wales, despite opting not to put their name to the open letter itself, they have stated publicly: “The Welsh Rugby Union supports this statement, and we’re considering changes we may need to make to qualification rules in Wales as part of ongoing analysis following our recent consultation process.”

Read more:

The statement continues: “The R360 model, as outlined publicly, rather appears designed to generate profits and return them to a very small elite, potentially hollowing out the investment that national unions and existing leagues make in community rugby, player development, and participation pathways.”

It seems there is deep concern for how it could affect grassroots and the international rugby too, not just league and union, and have failed to full explain or help key organisations “better understand their business and operating model.”

Most notably, they sign off by adding: “Each of the national unions will therefore be advising men’s and women’s players that participation in R360 would make them ineligible for international selection.”

What do you make of the whole debate – do you like the current schedule/format as it is, or do you think there’s room for a new chapter in the rugby world?

For all the latest news, events and goings on in Greater Manchester, subscribe to The Manc newsletter HERE.

Featured Images — Rawpixel.com/Public domain

More News

Boroughs

Passengers warned of ‘disruption’ ahead of more Bee Network bus strikes this weekend

First Glossop Market Hall traders confirmed

Art & Culture

First vendors confirmed Glossop Market Hall, including two indie Manc traders

Ruben Amorim says he won't quit as Man United manager

News

Ruben Amorim insists he ‘cannot’ quit as Manchester United manager

Audio

Clint Boon takes us around Manchester's iconic Deaf Institute

Eats

We go meatballs deep with Mira's traditional Neapolitan sandwiches