Our native netball team, Manchester Thunder, and Bolton-based principal sponsor, AO, recently helped provide new kits to grassroots clubs in the region.
We love to see it.
Acting in collaboration not only with the local electrical retailer but with the team’s very own kit manufacturer and sportswear supplier, VX3, who design gear for all manner of disciplines, Manchester Thunder visited the Platt Lane Sports Complex in Fallowfield to visit some youth netball teams.
Surprising the girls at the popular Greater Manchester community sports venue – operated by Manchester Metropolitan University (MMU) – a trio of different outfits from the North West and beyond were kitted out with jerseys, shorts, netball dresses, t-shirts and more.
Ribble Valley NC, Bangor’s Thundercats, and Chester, who were named North West Netball Club of the Year back in 2023, were all presented the boxes of brand-new netball kit.
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These training and match-ready sportswear packages were worth more than £500 each, with VX3 renowned for their top-quality products, particularly prominent in both netball and rugby.
With approximately 700,000 women and girls playing netball nationwide every year, and an estimated 3.1 million people playing the sport annually, it remains the highest female participation sport in the country.
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Multiple Manchester Thunder players were also in attendance on the day to help dish out the new kits, delighting youngsters who are no doubt hoping to follow in their footsteps one day.
Better still, not only were the kits bespoke to each club, but they also included tickets to a Thunder match, as well as an exclusive training session with the senior stars themselves.
Thundercats Under 12sRibble Valley U11sChester Netball ClubManchester Thunder presented netball kits to dozens of aspiring young players. (Credit: Supplied)
When it comes to the likes of Chester, the nearby netball team saw their previous season hit by multiple obstacles, including their summer club tournament, which typically serves as a key annual fundraiser, being called off due to adverse weather conditions.
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That being said, competitions and generous donations like these prove vital for spotting organisations up and down the UK.
Maya Nelson, Head Coach of Ribble’s under-11s squad, said of the heartwarming event: “Getting the kit means a lot to the club.
“I think the dress, especially with them being different to our usual kit, is a really nice touch, and it’s something that we can wear to competitions and different events, and feel a little bit special.
“We’re always trying to recycle kit through pre-loved sales, so it’s nice for the girls to be able to be gifted something new through the competition, and not having to wear second-hand kit. We were all absolutely buzzing and we couldn’t believe it.”
At the time of the launch, Arafa Heneghan, Director of Brand at AO, said: “We’re incredibly passionate about supporting young people and grassroots team sports at AO, so we’re thrilled to run this competition for the next generation of netball stars, alongside Manchester Thunder.
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“We know how much pride players take in their kits, so ten lucky teams getting the chance to create something bespoke with VX3 is really exciting.”
As official partners of the legendary AO Arena, the city’s iconic venues will also host the return of the England Netball team for an important international test series.
Featured Images — Supplied (via Manchester Thunder/AO)
Bolton
Bolton woman who falsely accused 10 men of raping her has been jailed
Emily Sergeant
A woman from Bolton who falsely accused 10 different men of raping her over a six-year period has now been jailed.
Stacey Sharples, 31 from Farnworth in Bolton, pleaded guilty of 10 counts of perverting the course of justice in relation to reports against 10 separate men at Bolton Crown Court earlier last month (2 February 2026), before appearing in court again this week to be sentenced.
The investigation into Sharples was launched after the arrests and questioning of almost all these men, and following the pursuing of all relevant lines of enquiry, which consistently revealed evidence contrary to what had been disclosed by Sharples.
Greater Manchester Police (GMP) says investigations of this nature are ‘extremely rare’ and the decision to pursue Sharples as a suspect was ‘not one taken lightly’.
“However, it is our duty to act in the public interest and on the evidence and information we uncover and receive, which in this case demonstrated a continuous, wilful making of false allegations, knowing full well the consequences for each of the men involved,” GMP said in a statement following Sharples’ sentencing.
Of the allegations Sharples pleaded guilty to – of which were made over a six-year period between 2013 and 2019 – most of the men were arrested and spent time in custody, with some also undertaking intimate examinations, and almost all spending periods of time on police bail or released under investigation.
Statements from the men accused by Stacey Sharples / Credit: GMP
GMP says there’s ‘no doubt’ the reports and arrests have had an impact on these men, their sense of self and relationships, their wider networks, and how they move forward with their lives.
False accounts also undermine those who have genuinely experienced sexual violence.
Police say it also affects the confidence in the criminal justice system, and that the time spent investigating Sharples’ reports could have been put towards investigating ‘genuine reports of sexual offences’ instead.
Sharples has been sentenced to four-and-a-half years in prison this week after pleading guilty to making false rape allegations.
Speaking following Sharples’ sentencing this week, Detective Sergeant Steven Gilliland, who investigated this case, said: “We took the allegations made by Stacey Sharples seriously, explored all lines of enquiry and swiftly made arrests or interviewed of all the men she accused.
“We gave her multiple opportunities to provide further explanation or information to us, after interviews with the men and subsequent evidence uncovered didn’t align with her first recollection, as we understand that trauma can impact how victims and survivors recount their experiences.
“Ultimately, as the evidence continued to demonstrate that the reports were untrue, coupled with the desire for justice from some of the men who had been falsely accused, it was right that we followed the evidence and pursued the individual who had actually committed a criminal offence.”
Featured Image – GMP
Bolton
Where to find the very best pies in Greater Manchester
Danny Jones
Ok, ok, we all know that Wigan is roundly considered the birthplace of the best pies in Greater Manchester, but other boroughs need good pies too, and we’re here to give them what they want.
As northerners, we appreciate a pie any time of the year (or day, for that matter), so we thought we’d do you all a solid and point you in the direction of some of the best pastry-encased treats in and around Greater Manchester.
From buttery puff pastry to dense shortcrust boys, flaky filo, suet crusts and more, here’s where you can find some of the best pies in Manchester city centre and beyond.
Don’t ask us to put them in order; it’s too hard.
Where are the best pie places in Greater Manchester?
Yes, we know we promised pies from other boroughs, but we’re still starting with a few Wigan gems. It had to be done.
First founded in 1971 by Ronald and Patricia Galloway, Galloways Bakery is something of a local pie institution. With pie choices spanning butter and onion, chicken and mushroom, chunky steak, hot pot and minced steak, and prices from just £2.30, it’s as cheap as it is delicious.
A solid favourite of The Manc team, we’ll quite happily drive over to Wigan to visit Galloways for a meat and potato pie with gravy. To be honest, most of the time, it won’t even get home – we’ll just eat it lukewarm/cold in the car.
Not an insult, that’s actually the name, we promise. Having recently shut up its Wigan shopfront, multi-award-winning pie shop Baldy’s is going through something of a change as it ventures into dark kitchen life. The pies, however, thankfully remain as epic as ever.
Favourites include ‘The Big Jim’ — a combination of 14-hour braised beef shin, bone marrow, confit onions and smashed pistachio crumb (My. Word.) — and ‘Triple Truffled Cheese’, packed with cave-aged cheddar, double Gloucester, parmesan, caramelised onions, truffle, black and white sesame crumb.
Baldy’s also serves up some pretty famous ‘Wigan kebabs‘, or at least their version of the regional delicacy. We’re talking bacon fat brioche with marrow fat mushy peas, buttered mash, crispy shallots and chives, plus Baldy’s signature gravy. Naughty.
Moving swiftly from Wigan to Cheshire, the brilliantly named Lord of the Pies is up there with some of the region’s best – even if they are only delivery/catering nowadays.
Order fresh to your door or hot and ready for events, these award-winning pies come with helpings of mash and gravy, peas and plenty more. They might not strictly be in Greater Manchester anymore (RIP those lovely Chorlton and SK spots), but they still ship plenty around here from their HQ in Macc.
Choices include the likes of beef and stout, pork and black pudding, classic meat and potato; pulled chicken balti (this thing absolutely flies off the shelves), cheese and onion, chicken and mushroom and a very good vegan pie.
V. Goode by name, v good by nature. The lovechild of Winsome and local chefs Shaun Moffat and Sam Grainger, as well as being named after co-founder Tom Fastiggi’s grandmother, Valerie – a former dinner lady and certified ‘pie aficionado’ – they’ve not been in Manchester long, but they’re off to a great start.
Swapping the gourmet trapping for no-nonsense pies, mash and more in tin takeaways trays or plated up right then and there in the small Oxford Street shop, they feel well portioned, have a lovely lacquered finish and are pretty reasonably priced too.
Starting at around £6 for the perfectly filled pastry cases, their beef and Guinness pie collab with local Irish bar O’Connell’s was a ‘V’ popular item, but you’ve got all the staples on their full-time menu, too. However, special mention has to go to their breakfast pies, a.k.a. one of the best ways to start the day.
Nicknamed ‘Horsemoor’ when it reopened thanks to the new interior’s striking resemblance to the Deansgate steakhouse, classic British pub grub is the order of the day at The Bay Horse – pies included.
On the main menu here, you’ll find all the classics: steak and ale, cheese and onion, mushroom and leek, as well as a chicken, bacon and spring cabbage concoction that sounds delicious. All of these come served with a choice of mash or chips and lashings of gravy.
Did we mention on Mondays they do a pie and a pint deal for a tenner, or 50% off your total bill? We can’t think of many better ways to start the week.
Ex-scaffolder Steve Patel worked in construction for 18 years before venturing into the food world with Vaso Kitchen. Quite the sea change.
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Then, in the midst of the pandemic, he decided to launch his own pie brand, combining traditional northern pie techniques with flavouring tips and tricks learnt from his Indian dad. The results are pretty incredible.
You can find Patel’s Pies at multiple sites across Greater Manchester, including A Taste of Honey and the Makers Market in West Didsbury, as well as The Butcher’s Quarter in the Northern Quarter.
Pies might typically be the domain of bakers, but let’s not forget the contribution of butchers, too.
A long-standing Bolton favourite, this family-run butcher has won big at the British Pie Awards as well, taking home silver medals for a traditional pork pie as well as their unbelievable pork, turkey and stuffing pie called ‘The Huntsman’.
They also won a bronze award for their meat and potato pie, which sits on the menu alongside many others, such as the cheesy chicken and leek, ploughman’s, and the classic chicken and mushroom.
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8. Pieminister
On the shelves in your supermarkets and available as a sit-down scran in various spots around Manchester, Pieminister is, as the name suggests, all about proper pies.
Pies here come in every shape and form, including the healthier option of having one of their delicious filo options. There’s even a pie bottomless brunch, a.k.a. our idea of heaven.
Simply walk in, order the pie of your choice, and have it piled high with mash, Yorkie puds, carrot and swede mash, baby garlic and kale roasties, pigs in blankets, pork scratchings, heaps of gravy and more. Just perfect.
Winners and now judges at the Great British Pie Awards, multi-award-winning pie favourites Great North Pie Co specialise in classic flavours like Lancashire cheese and onion, roast chicken and mushroom, and 14-hour braised beef.
With a recently opened cafe at KAMPUS in Manchester city centre, head down for your fill of butter pies, suet puddings and what genuinely might end up being one of the best pie experiences you’ll ever have.
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In case you’re not fully convinced of just how much our office loves this place and must imbibe wherever they stumble across one of their venues, you can always read our review HERE.
For some people, the best pie in Manchester is a sweet one, and if it’s a pastry-encrusted dessert you’re after, Idle Hands is up there with the absolute best in town. As you can see, there’s always a hearty selection on – with plenty of choices for vegans as well as veggies.
Think passionfruit cheesecake pie, rhubarb and blood orange pie, butterscotch meringue pie, malted milk brownie pie, key lime (we make silly noises whenever we eat this one), cookie dough, Earl Grey, Bakewell, and everyone’s favourite, the classic cherry pie.
Sit in and enjoy a slice at the NQ cafe or order a whole pie to your house. No judgement here, honest.
11. The Black Friar – Salford
Credit: The Manc Eats
As part of its recently relaunched pub grub menu, The Black Friar in Salford has a rotating menu of pie specials, and they’re all utterly decadent.
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This revamped old-school boozer boasts cosy settings and a selection of tall, hand-built, homemade pies, making it a must for Greater Manchester pie fans. Get ready for this: spinach and wild mushroom, duck and orange, lamb tagine pies and even a BONE-IN lamb shank pie.
Just ask your server for the daily special and know you’re not prepared for this level of deliciousness. Oh, and make sure to keep your eyes peeled for their annual pie festival, as it really is one of our favourite dates on the calendar.
Now, if we’re applauding Black Friar‘s pies, then we must also do the same with those being served at their other spiritual site over in Chorlton: the rejuvenated Horse and Jockey, which has been given a new lease of life by both Neil Burke and Ben Chaplin.
With a little help from regional brewery J.W. Lees as well, the already once-loved suburban pub has been given the TLC it needed to become a new thriving neighbourhood spot once again. The building is still gorgeous, and the food is better than ever – especially the pies.
Besides appearances on the specials board, their two main pies are the chicken, leek and pancetta one with greens and their super moorish ‘chicken liquor’, as well as their very impressive vegan offering: the sweet potato and butter bean pithivier (basically a lighter, posh French pie) with fire roast pepper sauce.
Last but not least is H.M. Pasties, set up by former prisoner Lee Wakeham in 2018, which offers a lifeline to those in need of work experience after leaving prison. Using ingredients from local prison farms wherever possible, the bakery makes delicious Cornish pasties and pies.
H.M. scooped up four gongs at 2022’s British Pie Awards, winning the vegan category overall with their chickpea curry pasty and taking home a silver award for their legendary cheese and onion pie.
The bakery also scored two bronzes for their traditional Cornish pasty, as well as a creamy vegan leek and mushroom pie that is to die for. The story behind this place, which now serves people all across the region, alone makes it one of our favourites.
14. The Wharf – Castlefield
Our penultimate pick is another one just outside of the city centre, sitting pretty waterside along Manchester’s Bridgewater Canal, and serving some of the best pub grub in town, full stop – so it’s no surprise their pie game has always been very strong.
As well as having one of the best beer gardens in town, The Wharf does lots of things well: Sunday roasts, cocktails from their little hut outside come the summer, but above all else, pies. The first time we ever tried a chicken chorizo pie was right here, and we’ve never looked back.
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Best of all, since they’re renovations over Christmas 2025, they’ve come up with more flavours than ever; we’re just gutted it’s unlikely you’ll get to see all of them on the menu at the same time outside of British Pie Week.
Last but not least, we couldn’t wrap this pastry-packed list up tight and carefully crimp it closed without shouting out the one and only Carrs Pasties Ltd. Is there a case for splitting hairs between a pie and a pasty? Sure… Do we care? Not one bit.
The legendary Bolton-born brand has locations all over the borough, Greater Manchester, the North West and beyond (there’s even some in Yorkshire and the likes of Leicester), and this legendary native name’s reputation really does speak for itself.
You can find their name on shelves, available to order online, or in person at one of their MANY Carrs Pasties Shop sites. We’re not going to run you through everything they do, because they quite literally do it all – including plenty of pies – so if you haven’t initiated yourself by now, right that big Manc wrong.