Picture the scene: the weekend has arrived, it’s already raining in Manchester and you’re skint; but your mates want to go out and you’ve never been good with FOMO.
We’ve all been there, but one of the best parts about this amazing city and its working-class roots is that there’s always somewhere for the average Joe to grab a bite to eat on the cheap.
And for our money, it doesn’t get much more budget-friendly than Bunny Jackson’s.
Located on Jack Rosenthal Street just off First Street, Bunny Jackson’s, Bunny J’s, Bunny’s—whatever you wanna call it, quite possibly offers the cheapest item on any menu anywhere in town: the 20p wing.
Tequila wings to knock your socks offA fiery but affordable feast Credit: Bunny Jackson’s (via Instagram)
Those delicious bloody wings
This is what the late-night favourite has built its reputation on over the years: as many cheap and delicious chicken wings as you think you could possibly devour at pennies a pop.
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Believe it or not, back in the old days it used to be just 10p for a plain chicken wing, but then came Covid and all the rest of it. After all, these lot still have to make money.
Nevertheless, this neon-lit, polaroid and graffiti-filled dive bar is still undoubtedly the best wing spot in Manchester, not to mention the perfect place to enjoy all your favourite rock and pop-punk bangers.
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The current menu is still littered with affordable flavours from classic BBQ and buffalo, to Jack Daniel’s smoked honey and mustard or the Sailor Jerry spiced sesame wings — all of which you get for 45p or under. Yes, you read that right. Unreal, isn’t it?
Then comes the seasonal specials like the chip-shop curry sauce one we tried a couple of months back or, our personal favourite, the lip-smacking honey and garlic that has effectively become a mainstay it’s now so popular amongst punters. They always adding new ones so keep an eye out.
Chip Shop CurryHoney and GarlicGarlic and ParmesanCredit: Bunny Jackson’s
And, of course, we can’t forget about their legendary ‘Hotter Than the Sun’ wing, which is seriously no joke. We pride ourselves on being able to handle our heat but this thing is ridiculous. That’s why a glass of milk stands pride of place on the menu at £2.
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Beers and full bellies on a budget
What’s more insane is that this is the most expensive chicken wing on the menu at the hefty price tag of—wait for it—55p. Again, not a typo.
When you can order 10 flaming hot wings and still only pay just over a fiver. It’s easy to see why people order bucket loads of all different flavours like it’s their last meal on earth.
In all seriousness, even if you fancy a healthy portion of cauliflower wings (£4), animal fries that are so dirty we always struggle to finish the whole thing (also £4), or a big juice burger with more fries on the side than you really need for less than a tenner, it’s pretty hard to break the bank at Bunny Jackson’s.
‘The Mother Clucker’ lives up to its nameWings, filthy animal fries, fried pickles and a double cheeseburger. What more could you ask for?Credit: Bunny Jackson’s
The food doesn’t stop there either. There’s grilled cheese and soup, onion rings, fried pickles and chicken dippers for those who don’t do bones; we might as well just give you the menu at this point.
They like a party at Bunny J’s
Even the booze selection is reasonably priced, with pints and plenty more from £5 – pretty much the going rate these days – and a happy hour from 10-11pm when you can get a pint, a glass of wine, a can or seltzer or a cheeky shot for just £3.
Beyond just the food and drink, there’s pool and beer pong tables as well as live music on the regular. They were one of the many venues included in this year’s Neighbourhood line-up.
The self-styled dive bar’s reputation is so strong that just a few months ago, Mancs busy eating Bunny’s barely batted an eye when Olivia Rodrigo decided to pop and do a surprise gig.
Literally sold out the 02 Apollo the same night. As you do.
In fact, the Bunny’s brand has gotten so big now that back in May 2021 they opened up their underground sister site Junior Jackson’s on Oldham Street in Northern Quarter, serving up plenty of beer, shots, sliders, hot dogs and lots of loud music – also until 3am.
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As if that wasn’t enough, the success of both venues left them with little choice other than to open up a third location this summer, the Wing Wagon, taking their trademark chicken on the road to feed the Manc masses.
You can find it parked just off the back of First Street a stone’s through from the OG site itself.
The door to Junior’s basementThe party spirit of Bunny’s is just as big in Northern QuarterThe Wing WagonCredit: Bunny Jackson’s
Ran by absolute legends
At a time when we’re all trying to scrimp and save wherever we can, it’s still important that people still have a place to go eat some solid scran and have a belter of a night out.
We refuse to let the misery surrounding the impending winter rule us – we still on plan having a good time wherever we can and we hope you can too.
One of the parts we love about Bunny’s the most is the people that run it: they’re some of the friendliest staff you’ll find behind any bar in Britain, let alone in Manchester.
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Credit: Bunny Jackson’s
If it often looks like they’re having a better time than you, they probably are. With the tunes blaring, beer flowing and shots always on the cards, why wouldn’t they?
Whether you want some wings, a pint, a group photo to remember the night you don’t remember or buy a shirt that reads ‘I LOVE BJs’, they do it all with an effortless charm that only their close-knit and ever so slightly tipsy brigade can pull of.
So don’t let endless doom-scrolling through stuff about the economy spoil it for you: get yourself a pint, have a dance and much on a stupid amount of wings for practically pennies.
We love you, Bunny’s and we thank you for your service, tough times or not. Never change.
I went all the way to Paris to test out Big Mamma ahead of Manchester’s most exciting new restaurant opening
Daisy Jackson
Hospitality heavyweights Big Mamma Group are finally heading to Manchester, opening a Circolo Popolare Italian restaurant in the city centre – so we nipped over to Paris to see exactly what’s in store for us.
In the 10 years since launching their very first restaurant, East Mamma in the 11th arrondissement of Paris, the group have spread their wings wide.
There are Big Mamma Group restaurants, under several different names, all over Europe – and although they all belong to the same family, each one is treated like a total individual.
Some have maximalist, kitsch interiors with animal print furniture, gilded ceilings and retro prints of men in Y-fronts; others are more traditional trattorias with exposed brick, terracotta floors and crisp white tablecloths.
These interiors are fun, which is so refreshing in an industry which sometimes takes itself a bit too seriously.
On our tour of Big Mamma restaurants in Paris I came across delightful details like a loo wallpapered in pictures of Rod Stewart, a cocktail menu designed like a retro football sticker book, and an ice cream parlour built into an old train station carriage.
Every corner is packed with whimsy and wonder and there’s a whole team dedicated to sourcing these little touches from antiques fairs, second-hand shops and independent makers, stashing them all in an Aladdin’s Cave of a warehouse. Each restaurant even has its own crockery pattern.
East Mamma, one of Big Mamma’s Paris restaurantsNo Entry cocktail barA Big Mamma speakeasyPink MammaLa Felicita food hallLa Felicita food hall
So yes, the interiors in Manchester will be similarly interesting and lavish.
Big Mamma Group has already confirmed that the huge two-storey Circolo Popolare trattoria will be inspired by a Sardinian Festa, meaning cosy alcoves, more than 8000 bottles of vintage booze, and a vast room inspired by an overgrown Mediterranean courtyard.
As it takes shape in Gary Neville’s £400m St Michael’s development, they’ll be moving in big sharing tables, antique trinkets, reels of twinkling lights and even an Italian wishing well ahead of the big launch next month.
But not enough of us are talking about the food yet – this is a restaurant group that sources its produce from 160 different Italian artisans to ensure that everything you’re eating as authentic and delicious as possible.
Food at Big Mamma
While the menus shift between restaurants you can expect hearty bowls of handmade pasta laced with truffle or tomato or cheese, crispy-soft pizzas layered in creative sauce bases (like zucchini cream or black truffle cream, along with their classic San Marzano DOP tomato sauce), and per iniziare starters like giant burrata balls, melt-in-the-mouth croquettes, and slivers of cured meats – all prepared in an open kitchen run by Campanian-born Alfonso Esposito.
And a show-stopper for Manchester will be an outrageous six-inch lemon meringue pie, with a wibbly wobbly tower of Italian meringue on top.
Circolo Popolare will officially open its doors on 6 June – and before then, there’ll be a very limited soft launch where you can snag yourself 50% off your bill. Sign up HERE, with bookings live on Monday 12 May.
The massively underrated rooftop terrace in Manchester with great views and top cocktails
Daisy Jackson
Manchester city centre is generally STARVED of outdoor space, but we’ve found the perfect sun-soaked oasis where you can enjoy a bit of fresh air and a whole lot of great food and drinks.
Tucked up on the sixth floor of the award-winning boutique hotel King Street Townhouse, you’ll find a rooftop terrace with beautiful views of the city’s skyline.
As Manchester buzzes along beneath you, you can tuck in to everything from full charcuterie grazing boards to seasonal snacks and small plates, all served alongside an impressive wine and cocktail list.
This often-overlooked local spot is a firm favourite of those in the know, thanks to its sheltered location that basks in the sun all afternoon.
And although it’s in a prime city centre location, just a stone’s throw from Deansgate, St Peter’s Square and Market Street, it’s a luxurious escape from it all – as is the entire boutique hotel it’s part of.
Whether it’s a post-work social, a relaxed date night, or a cheeky afternoon cocktail, the King Street Townhouse Terrace is open to the public and available for walk-ins or bookings when it isn’t privately hired.
On the menu you can expect locally-sourced dishes like Pollen sourdough served with whipped butter, a meat or cheese grazing board loaded with British produce, and larger plates like a beef and bone marrow burger or a fried fish roll topped with crisps.
British charcuterie grazing boardSpritzes on the King Street Townhouse terrace
Pairing perfectly with a spritz or a beer are snacks like deep-fried Gordal olives, stuffed with fennel sausage, and a brioche garlic bread packed with cream cheese.
The hotel has a cocktail list that celebrates classic drinks and a few of their own signature concoctions, and it doesn’t feel much more luxurious than when you treat yourself to a glass of sky-high champagne with views like this.
The South Terrace can also be hired privately for leisure or corporate events, with tailored catering options including summer BBQs.
And you can ramp up your trip to this oasis by staying overnight in one of the boutique hotels’ rooms, or visiting the King Street Townhouse ESPA spa for a treatment.
Find out more about the terrace at King Street Townhouse HERE.
The terrace at King Street Townhouse hotelThe terrace at King Street Townhouse hotelDeep-fried olivesGarlic bread with creamed cheeseKing Street Townhouse hotel
Danny Jones -
8th October 2022 
