Manchester’s grilled cheese legends Northern Soul are on the look out for ‘cheese tasters’ to trial their new Christmas menu for this year.
With the most wonderful time of the year now firmly in our sights, the Northern Quarter cult-favourite eatery is getting ready to launch its highly-anticipated festive food offering for 2023 in a couple of days time, and is in need of some enthusiastic cheese fans to lend a hand in testing out all the new diary-filled Christmas creations.
Taking to Instagram this week to call on keen ‘cheese tasters’ to come forward, Northern Soul wrote: “Christmas menu testers wanted.
“We are hosting a private Christmas launch party and giving a chance for a lucky few of you a chance to come and try our CRIMBO MENU and give us some feedback.”
The street food joint is an absolute favourite of Manchester‘s foodie community, and is known and loved for serving up some of the heartiest – and cheesiest, of course – comfort food dishes the city has to offer.
First established all the way back in 2015, and now based on Tib Street in the Northern Quarter and down at the Etihad Stadium on match days, as well as popping up at food festivals and markets across the UK throughout the year, Northern Soul has been serving Mancs cheesy grilled sandwiches for coming up to a decade now.
Claiming to be the first restaurant of its kind to open in the UK, the grilled cheese OG’s have gone from strength to strength over the years, and have developed a well-deserved cult following along the way.
Northern Soul is looking for ‘cheese tasters’ to trial its Christmas menu / Credit: Northern Soul Grilled Cheese (via Facebook)
While grilled cheeses in all their finest forms are, of course, the restaurant’s speciality, Northern Soul also serves up other cheesy delights like mac and cheese, loaded fries, burgers, and jumbo wings, and is also known for adding all sorts of limited-edition seasonal specialities to its menu throughout the year.
And anyone who knows Northern Soul knows just how legendary its Christmas menus are each year – which is why getting the chance to become a ‘cheese taster’ this festive season is bound to be the stuff of dreams for fromage fanatics.
Despite the fact most of the 2023 Christmas menu – which is being launched tomorrow (9 November) – is currently under wraps, Northern Soul has already confirmed that its beloved ‘Crimbo Dinner’ grilled cheese has made the cut this year.
This means the ‘cheese tasters’ will get to try out the creation that’s made up of juicy turkey crown, cranberry sauce, succulent stuffing, and a giant homemade pig in blanket, topped off with a little Yorkshire pudding and dripping in gravy.
The restaurant’s famous raclette is also returning for 2023, and it’s bigger and better than ever before.
The Alpine-inspired winter delicacy sees melted cheese draped over your own personal mini smörgåsbord of pickles, spicy piccalilli potatoes, and stout mushrooms made from a secret family recipe.
Fancy trying your chances at becoming one of Northern Soul’s ‘cheese tasters’ then? All you’ll need to do is head on over to the Instagram post and comment underneath letting Northern Soul know why you’d be the perfect person for the job.
Featured Image – Northern Soul Grilled Cheese (via Facebook)
Eats
Cooking classes aimed at getting students ready for university are taking place near Manchester
Thomas Melia
A cooking workshop has launched just in time to teach students kitchen hacks as they prepare for university, and it’s less than an hour from Manchester.
With September just around the corner and the inevitable bedroom-packing, car-cramming, finance-faffing action already underway, there’s only one thing left to box off – cooking.
That’s where Saddleworth Cookery School steps in, with a five hour culinary experience that hopes to teach aspiring academics how to chef up some budget-friendly foodie feasts.
Located in Diggle, this cooking class will not only provide you with some essential cooking skills, but also aim to boost your confidence in the kitchen environment ahead of university.
A cooking workshop aimed at university students is taking place near Manchester / Credit : Brooke Cagle via Unsplash / Adbulmajeed Hassan via Pixabay
Throughout the session, you will learn how to prepare meals for yourself that are healthy and cost-effective, and also tailored to students and their lifestyles.
This cooking class doesn’t just show you how to batch cook a meal or two either, they also provide reassurance for students who may be anxious about food safety, storage, and preparation.
The dishes made within the workshop can be adapted and modified to suit all dietary requirements subject to prior notice – meaning veggies and vegans, this one’s for you too.
Anyone looking to advance their kitchen knowledge or start from scratch must be 16 years or older, and you can also attend without a parent or guardian.
Each participant will leave the session with a selection of recipes, as well as a shopping list, and even a goody bag containing some starting essentials to becoming a kitchen conqueror.
Cooking for yourself may seem daunting, but this kitchen has lots of positive feedback – with one user noting: “Thank you so much Pam and her wonderful, helpful and welcoming team,” while another added: “Kate taught us tons of recipes in a super relaxed and friendly setting.”
The ‘Get ready for University Cooking Class’ is taking place at Saddleworth Cookery School in Diggle across a range of dates, and you can find key info and get in touch with them directly HERE.
Bolton Food and Drink Festival returns for its 20th anniversary this bank holiday weekend
Emily Sergeant
The award-winning Bolton Food and Drink Festival is returning this bank holiday weekend for its 20th year in the town.
For the last two decades years, Bolton Food and Drink Festival has been taking over the Greater Manchester town for August bank holiday weekend, fusing street food, drinks, music, and entertainment for the whole family to feast on – with the event attracting more than half a million visitors in previous years.
And 2025 is no different… in fact, it’s set to be bigger and better than ever before, as the festival celebrates its 20th anniversary.
This year, iconic TV chef, Marco Pierre White, will make his festival debut, and event favourite James Martin returns for impressive 15th year.
Both will be taking to the stage for live cooking demos and Q&As, while regional chefs from across the North West and beyond will also be serving up free live workshops, sharing their culinary know-how with festival-goers across all four days.
The programme is packed with special events, including the return of the ever-popular Faulty Towers Dining Experience and the crowd-pleasing Sheer Luck Holmes murder mystery, plus a gala dinner on the Friday night.
Author, wine expert and presenter Helen McGinn, aka ‘Knackered Mother’, will also be hosting a wine tasting and afternoon tea in the town’s historic Albert Halls.
Bolton Food and Drink Festival returns for its 20th anniversary this bank holiday weekend / Credit: Paul Heyes & BFDF
Visitors can experience a global selection of food, drink, and artisan crafts across the festival’s stalls, with outdoor bars and live music from the likes of 90s boy band East 17, and legendary disco and soul group Odyssey.
Families can enjoy free activities from Bolton Library and Museum and The Octagon, while roaming street performers bring added fun and entertainment throughout the town centre.
“Bolton Food and Drink Festival is the jewel in our cultural crown – a vibrant celebration of our town’s creativity, hospitality and community spirit,” commented Bolton Council’s Executive Member for Culture, Cllr Nadeem Ayub.
“We look forward to welcoming thousands of visitors to experience everything Bolton has to offer.”
Bolton Food and Drink Festival is taking over Bolton town centre this bank holiday weekend, starting this Friday 22 August through to Monday 25 August.
Entry is FREE, although you can get tickets special events throughout the weekend online here.
Emily Sergeant -
8th November 2023 
