A dessert bar in the Trafford market town of Altrincham has just launched a new boozy bubble tea range in a first for the North West.
Smooch shakes, an independent café in central Altrincham specialising in sweet treats, has just launched a new boozy bubble tea menu – taking inspiration from classic cocktails like the strawberry daiquiri and mojito.
Whilst London and New York both have plenty of places to pick up a boozy bubble tea, Manchester has been sorely lacking – until now, that is.
Seeing a gap in the market, Smooch decided to pounce – making its popular bubble teas even more appealing for over-18s by giving them a new grown-up twist.
Bubble tea, also known as boba, is a Taiwanese import that has taken over British high streets. The drink typically consists of a tea base, milk, ice, and chewy tapioca pearls, served in a plastic cup.
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Altrincham has jumped on board the bubble tea boom, with the fruit and milk tea versions fast becoming Smooch’s most popular offerings.
Smooch in Altrincham / Credit: The Manc Group
Since bubble tea was introduced to the UK, its popularity has soared with an estimated 250 dedicated bubble tea stands springing up in response to demand across the country.
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Just a fraction of these locations offer alcoholic bubble tea and, as far as we’re aware, not one of them is located outside London – until now, that is.
A short tram ride from the city centre, Smooch can be found in the heart of Altrincham town centre.
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Newly opened in the Trafford market tow just six months ago, it’s now decided to expand its menu to include cocktail-inspired boozy bubble teas alongside non-alcoholic mocktail versions for younger customers.
Smooch in Altrincham / Credit: The Manc Group
Smooch owner, Peter Donoghue, is Altrincham born and bred and loves the community spirit from locals and businesses in the market town.
He says: “I’ve seen Altrincham go through many highs and lows over the years, but I love what the town has become.
“There are some excellent bars and restaurants here and we want to complement that with something fun that can be enjoyed by kids and adults. The bubble teas have been our most popular item so far, and we’re hoping the alcoholic versions will be just as popular.”
Peter has grand plans for Smooch, with a second Smooch shop in Greater Manchester this year.
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Smooch’s boozy bubble teas ware available exclusively on Deliveroo, priced from £4.70.
Featured Image – The Manc Group
Eats
The cosy Peak District pub serving a pick’n’mix sausage and mash menu
Daisy Jackson
There’s a Peak District pub that’s turned one of Britain’s most beloved comfort foods into a full-on pick’n’mix.
Tucked away in the postcard-perfect village of Castleton, Ye Olde Nags Head is serving up a fully customisable menu of sausage and mash dishes.
We’re talking near-endless combinations of proper pub grub.
You start by choosing your sausages from a daily rotating selection (not a sentence you hear every day, but we’re into it).
Expect classics like Cumberland alongside more adventurous options like venison and mustard, or even wild boar and orange, plus a veggie sausage daily.
Then it’s onto the mash – you can go for flavours like cheese and onion, wholegrain mustard, or even black pudding mash.
Classic cumberland, mustard mash, and mushroom sauceVeggie sausage with cheese and onion mash and classic gravyTucking in
To finish? A choice of rich, hearty gravies and sauces to bring it all together, whether that’s a classic onion gravy, a peppercorn sauce, or a creamy wild mushroom sauce.
And if that wasn’t enough, you can even upgrade your bangers and mash pick’n’mix by having it all served inside a giant Yorkshire pudding.
Ye Olde Nags Head is a historic 17th-century pub, with a roaring fire in every room and cosy bedrooms upstairs.
Inside Ye Olde Nags Head pub in the Peak DistrictYe Olde Nags Head pub is near Mam Tor
It’s one of those flagstone-floored, beamed-ceilinged, mismatched-furniture type pubs that welcomes everyone in every state, whether you’re caked in mud from a hike or popping in on a coach tour.
Another of the pub’s specialties is the Derbyshire Breakfast, a hearty plate of sausage, smoked bacon, black pudding, free range egg, grilled tomatoes, field mushrooms, baked beans and fried bread.
The pub also offers takeaway breakfast butties, so you can use it for both a pre-hike stop and a post-hike pint.
Given it’s just minutes from the ever-popular Mam Tor hike, this is one pub you’ll definitely want to add to your next Peak District day out itinerary.
The hillside farm in the Peak District making its own ice cream
Daisy Jackson
Did you know there’s a 300-year-old farm in the Peak District serving up some of the freshest ice cream you’ll ever taste? And yes, you can meet the cows that made it while you’re there.
Welcome to Hope Valley Ice Cream, a family-run gem where things are kept refreshingly simple: happy cows, proper farming, and seriously good ice cream.
Set in the heart of the Peak District countryside, this place is about as wholesome as it gets.
The ice cream is made on-site in the farmhouse, literally just metres from where the dairy herd are out grazing.
You can watch the animals, wander around the farm, and then tuck into a scoop or three perched on a milk pail stool, or a picnic bench (or even a decorative tractor).
Hope Valley Ice Cream has some amazing seasonal ice creams, like lemon curd, elderflower, and blackberry, alongside all the classics and a rather delicious tiramisu.
You can grab a cone, sit down with a coffee (again, made with milk from the nearby cows), or go all in with a freshly-made waffle if you’re feeling fancy.
Takeaway tubs from Hope Valley Ice CreamYou can get a mini pail of ice creamMeet the newborn calves at Hope Valley Ice CreamTuck into your ice cream on a milk pail stoolHope Valley Ice Cream
And if you’re the type who really loves ice cream? You can actually order a full pail of it, with four huge scoops plus whipped cream and sauce.
The farm itself is run by the Marsden family, who’ve been working this land for generations. It shows in everything – they’ve created a place that feels genuinely welcoming, not just another tourist stop.
Beyond the ice cream, you’ve got plenty of reasons to stick around. There are calves (including the newest tiny arrivals), plus donkeys and pigs to say hello to.
Whether you’re heading out on a hike or just fancy a drive into the Peaks, this is one pitstop that’s absolutely worth it – and honestly, it’s worth the trip on its own.