Kallos, a Greek restaurant in Salford, has shared a heartfelt thank you after being added to the Michelin Guide less than a year after opening.
The brilliant Greater Manchester newcomer is the latest local restaurant to receive recognition from the prestigious guide, which celebrates the best places to eat and drink across the globe.
In a glowing review, The Michelin Guide has praised Kallos for its ‘caring service and sumptuous flavours of the Mediterranean’.
Kallos opened at Cortland at Colliers Yard in spring this year, launched by couple Ioanna and Ivan who are doing a damn good job of bringing a taste of Santorini to their stripped-back, concrete-filled, light-flooded new space.
In the mornings, you’ll find brunches like handmade flatbreads loaded with toppings including Merguez sausage, Spanakopita, or Glazed smoked bacon and scrambled eggs; plus yoghurt bowls and pastries.
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And then as the day wears on, the menu switches to meze plates, premium tinned fish from coastal Spain and Portugal, and more of those show-stopping flatbreads.
Speaking of the honour of being added to the Michelin Guide, Kallos thanked every member of its team by name, and said ‘it happened because of our team’s dedication’.
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Kallos in Salford has been added to the Michelin GuideKallos in Cortland at Colliers Yard, Salford
They wrote: “Today is the day all the hard work of our team was truly recognised.
“Kallos was created with the intention and belief that hospitality begins with our people and through them, it reaches our guests.
“We’re incredibly proud to have a team that lives these values every day, lifting each other up with care, kindness, and genuine hospitality.
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“This morning, we woke up to the news that we’ve been added to the Michelin Guide @michelinguide. For a small business like ours, in our very first year of operations, this is huge.
“It happened because of our team’s dedication to every plate that leaves the kitchen, every welcoming smile, and every story we share with each wine we serve.
“Jade, Josh, Sam, Megan, Nina, Giorgos, Ali, Riley – thank you for being the team that makes Kallos what it is.
“And to all the guests who have supported us, believed in us, and shared in what we’re building – thank you. We can’t wait to welcome you again. With gratitude, Ioanna & Ivan.”
The Michelin Guide says: “With its all-day dining, caring service and sumptuous flavours of the Mediterranean, this is the kind of neighbourhood operation you could quickly find yourself visiting week after week.
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“Part of the city’s Greengate development, its offering starts with brunch, before morphing from a café vibe into a wine bar and restaurant.
“The evening meze menu is a treat for all fans of Greek cuisine, with the likes of topped flatbreads (the lamb shoulder option is terrific), a supremely comforting chickpea stew and a selection of high-end tinned fish.”
A huge congratulations to Ioanna, Ivan, and the full Kallos team.
Rudy’s toy-swap – You can swap toys for pizza in Manchester this Christmas
Daisy Jackson
You’ll be able to claim a free pizza in exchange for donating a toy to charity this Christmas, with the return of Rudy’s toy-swap initiative.
The popular pizzeria is teaming up again with Cash for Kids, for a community-led toy-swap initiative.
Mancs who take an unwrapped, new toy (worth £10) into any Rudy’s pizzeria will be able to claim a pizza on the house as a thank you.
One toy = one free Neapolitan pizza.
The toys collected in the charity drive will be donated to the Cash for Kids charity, spreading a little festive cheer to children in need.
When Rudy’s held a similar toy-swap scheme last year, they gathered 6,500 toy donations.
The donations and free pizza will be available from Monday 1 December to Thursday 4 December between 12pm and 5pm.
Commenting on the toy-swap initiative, Managing Director of Rudy’s Pizza Neal Bates, said: “We’re delighted to be bringing back our festive toy swap this Christmas in partnership with Cash for Kids.
“The campaign is a simple way for our guests to give back and help bring a little joy to children who might otherwise go without.
“Community has always been at the heart of Rudy’s, and this initiative is a small way for us to say thank you and spread kindness throughout our community, all with delicious pizza in hand.”
The Rudy’s toy-swap initiative is back in Manchester. Credit: The Manc Group
There’ll be new festive pizzas to try in every Rudy’s too, including the Porchetta (with Emilia-Romagna porchetta, sage-roasted potatoes and cranberry sauce); the Pesto Rosso (homemade sundried tomato red pesto base with capers and tomatoes); and the Pizza Sorbillo, inspired by Naples’ legendary Sorbillo Pizzeria.
There’ll also be seasonal cocktails including the spiced red berry spritz, the white Christmas margherita, and a winter spiced negroni.
Rudy’s toy swap initiative will run from 1 – 4 December across all of Rudy’s pizzerias in the UK – Manchester pizzerias include Ancoats, Peter Street, and Portland Street, plus branches in suburbs across Greater Manchester.
Stockport County’s Christmas dinner in a cup returns for 2025 as part of new festive food range
Danny Jones
We can’t believe it’s rolled around again already, but with the festive period well underway and the big day just a few weeks away, Stockport County have brought back their viral ‘Xmas dinner in a cup’for 2025.
Better still, the County Courtyard has seen some new Christmas specials added to its food menu, too.
The local football club are absolutely flying in League One at the moment, having spent plenty of time at the top of the table already and still well and truly contesting those promotion/play-off spots.
If you’re a Stopfordian, that’s plenty of cause for celebration right there, but with the Christmas dinner in a cup also up for grabs once more, the holiday season literally couldn’t taste any better right now.
For those who’ve never seen it before, it’s exactly what it says on the tin – well, cup: a little Sunday dinner in a County-branded takeaway coffee cup, complete with a healthy pour of gravy and pretty much all the trimmings you could hope for.
Yes, including sprouts, because all of you who still don’t touch them need to grow up already.
Currently priced at just £4.50, not only does it contain virtually all the major food groups (barring the customary matchday pints, of course), it might just be one of the healthiest and best value-for-money bits of footy scran around – certainly in Greater Manchester, anyway.
But, as mentioned, that’s not all this year; Stockport are also serving up the new festive hot dog and even a ‘leftover Christmas curry’ in a bowl, which might even be more warming on a cold night at Edgeley Park than the Xmas dinner in a cup or clinging onto a flask of Bovril.
Anyone else craving that curry with a cheeky bit of bubble and squeak now?
It’s also worth noting that you’ll only be able to get one of those on Boxing Day, by the way, when the Hatters host Lincoln City in the league.
As for the rest of it, County fans can get their hands on this seasonal scran for the first time this year at the weekend when Dave Challinor’s side take on Barnsley at 12:30pm, and two of the three specials will then be served at home every game over the holiday period.
Speaking of random Christmas food creations, there’s another limited-time-only and potentially divisive example that we’ll also be sampling this December…