Popular Leeds ramen spot House of Fu has just opened up its second restaurant in Manchester city centre and now we know exactly why this place gets so much love.
Popping up in the perfect location along Portland Street, the Yorkshire favourite has taken over a stunning two-storey venue that combines that classic few-frills, red-brick Manc industrial look with a bright orange and white colour scheme, neon signage, graphic tees more.
Feeling not only like a modern noodle bar but genuinely giving off the vibe of a place you can drink at, House of Fu has brought along a stellar reputation from years of serving slurpers in Leeds to 0161 in style and we’ve been excited about seeing if it lives up to the hype forever since it was announced.
We’ll cut straight to the point: it did not disappoint — in fact, we left not only with full bellies but drowsy smiles and we prepared for the impending food coma. So worth it.
Trying a total of three different bowls of lip-smacking soup and noodles — the classic tonkotsu, the ‘Spicy Fu’ and the kimchi and cheese ramen — as well as a California super bowl (which certainly lived up to its name — we’re not joking when we tell you we could literally drink gallons of all these broths.
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With plenty of spice, great texture in the noods, a brilliant range of meat and veggie toppings, as well some really ace sides such as kakuni pork belly, whipped tofu, cripsy cauliflower and more.
We also treated ourselves to a few cheeky drinks from their wide selection of cocktails, all of which can be enjoyed during happy hour from 4-6pm where you can get two for £13.
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Speaking of making menus, there’s also the ‘Fu Style’ set menu, which promises a main and sharing portion of their sides from just £22, £28 if you want one of their frozen cocktails like the perfectly sour and sherbet-filled lemon drop, £30 if you want some extra gyozas and £35 if you want to finish off with some plum sake.
House of Fu’s Manchester location opens in style. (Credit: The Manc Group)
There honestly wasn’t a single thing we didn’t like about this place, from the food and service to the design and even cool merch that we’ll definitely be going far — we’ve been looking for a t-shirt that actively advertises our love for noodles and broth for ages.
They’ve even got a private dining room and karaoke booths downstairs because what’s better than polishing off a massive bowl of ramen and then having a bit of a drunken sing-song afterwards?
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House of Fu‘s new Manchester venue is open to the public from this Friday, 20 October onwards and we can assure you we’ll be spending a lot of time in here.
‘Exclusive’ Manchester nightclub shares customer’s eye-watering £88k bill
Daisy Jackson
A nightclub in Manchester has shared a picture of a recent customer’s bill – and to call them a big spender would be underselling it.
The luxury nightclub posted a photo of a bill that racked up to an eye-watering £88k.
Or, to be very specific, £88,589.60.
The flash customer was at The Continental Club, otherwise known as The Conti, an ‘exclusive’ bar and club on South King Street.
The bar is a drastic departure from the former nightlife spot which stood in its place – the building was previously home to South, a legendary underground club famed for its alternative soundtrack.
Now it’s got a new life as a nightlife haunt where, apparently, it’s not uncommon to spend the equivalent of a small terrace house on drinks.
The bar shared the picture of the receipt yesterday, describing it as a ‘record-breaker’.
The Continental Club has claimed that it’s not only the biggest spend in its own walls, but the most expensive bill to have ever taken place in any club in Manchester.
‘Exclusive’ Manchester nightclub shares customer’s eye-watering £88k bill
Curious to see how exactly a person could spend £88k on drinks? Let’s break down some of the more expensive items.
Let’s kick things off with three bottles of Clase Azul Ultra Extra Anejo, a tequila which retails for around £2.5k but set this customer back £9,500 a pop…
Then there’s a couple of magnums of Dom Perignon rose champagne (£2,000 each), a few bottles of Armand de Brignac Ace of Spades Champagne (£1,500 each), and a few £950 bottles of Chivas Regal 25 whiskey.
It makes the £850 Grey Goose at the bottom seem like child’s play.
They also slammed at least 48 Red Bulls, according to the bill.
Then on top of that you’ve got a staggering £8k worth of service charge – some very happy staff went home that night, I’d imagine.
The Continental Club wrote: “Some come to sip…others come to set records. The biggest table spend to EVER take place in a club in Manchester.”
V.Goode Pies – Michelin-recommended Manchester restaurant launches new pie shop
Daisy Jackson
A new pie shop has opened in Manchester today – and it comes from the same team behind a Michelin-recommended restaurant.
Chefs Shaun Moffat (of Winsome fame) and Sam Grainger (Madre, Belzan, Doug’s and loads more) have joined forces for V.Goode Pies.
The Oxford Road pie shop promises to serve ‘the kind of pies Manchester’s been waiting for’ that won’t cost the earth.
Shaun and Sam dreamed up the idea following the success of the pie offering at Winsome, which are a highlight of its proudly British menu.
Now open on Oxford Road, you’ll find four core individual pies as well as breakfast pies.
Expect classic flavours like cheese and onion, and meat and potato, but also less common creations like a lasagne pie and a breakfast pie too.
There’ll be the option to have your pie served in a barm, Wigan kebab-style, or have it as it comes after a hefty dunk in a vat of gravy.
Pie dinner trays at V.Goode PiesInside the breakfast pie and the lasagne pie at V.Goode PiesA pie barm at V.Goode PiesShaun Moffat and Sam GraingerTraditional British piesThe full spreadInside V.Goode PiesCredit: The Manc Group
You can also have it served on a classic dinner tray, with mash and mushy peas on the side.
As well as traditional fillings, V. Goode Pies will have more out-there bakes like a lasagne pie, where layers of pasta are packed into a pie crust.
You can also expect rotating specials and collaborations.
V.Goode Pies – or, to use its government name, Valerie Goode’s Pies – is inspired by co-founder Tom Fastiggi’s dinner lady grandmother and pie connoisseur.
V.Goode Pies will take over the old Loaf store on Oxford Road and is set to open on 18 November, with a pop-up also planned at Freight Island this winter.
The pie shop will be open Monday to Saturday, from 8am until they sell out.
Danny Jones -
18th October 2023 
