Coffee has understandably been a crutch for many people over the past few months.
Latte, cappuccino, americano, flat white, espresso, mocha, iced, seasonal specials and more – however you take it, those freshly brewed beans are always there to provide a pick-me-up when we need it most, and as we head into our final weekend of England’s national lockdown, there’s plenty of independent cafes and coffee houses in Manchester city centre that are #StillServingMCR.
Our trusty favourites are always here to keep us caffeinated and refreshed at the toughest of times.
So if you find yourself in the city centre looking for that quick caffeine fix this weekend and are stuck for where to go, we’ve rounded up some of the best places that are still open for walk-ins to head on down to and grab yourself a takeaway coffee.
There’s never been a more crucial time to support local.
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Feel Good Club
Northern Quarter
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Mental health and wellbeing cafe Feel Good Club – Manchester’s new kid on the block in the Northern Quarter – has remained open throughout the second national lockdown for takeaway services to provide much-needed support for those who need it most.
And on top of that, the coffee is just pretty damn good.
26 – 28 Hilton Street, Manchester, M1 2EH
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Friday – Saturday: 9am – 9pm
Sunday: 10am – 4pm
You can find more information via the Feel Good Club website here.
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Federal
Northern Quarter & Deansgate
Serving up quality Antipodean-style coffee from two locations in the heart of Manchester city centre, the ever-popular and much-loved Federal Cafe & Bar is still open for walk-ins to grab yourself a wide range of takeaway beverages this weekend.
You can find more information via the Federal Cafe & Bar website here.
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Hampton & Vouis
Princess Street
Taking great pride its award-winning speciality coffee, Hampton & Vouis is still open this weekend in the heart of the city centre to grab yourself a freshly-brewed cup to go.
31 Princess Street, Manchester, M2 4EW
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Saturday: 10am – 3pm
Sunday: 10am – 3pm
You can find more information via the Hampton & Vouis website here.
Rather aptly admitting that “coffee is everything” and preparing each cup to perfection, Foundation Coffee House still has the doors to its Northern Quarter premises open this weekend, so you can pop in and grab yourself a takeout brew while you’re passing.
Sevendale House, Lever Street, Manchester M1 1JB
Saturday: 9am – 5pm
Sunday: 9am – 5pm
You can find more information via the Foundation Coffee House website here.
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Fress
Northern Quarter
There’s no doubt Fress is best-known for its mouth-watering comfort food, bottomless brunches, and indulgent sweet treats, but did you know you can also pop in to grab a takeaway coffee of your choice this weekend too?
Don’t count it out.
62 Oldham Street, Manchester, M4 1LE
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Saturday: 11am – 6pm
Sunday: 11am – 4pm
You can find more information via the Fress website here.
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Just Between Friends
Northern Quarter & Ancoats
Freshly-brewing each cup of coffee with love, Just Between Friends is now open for takeout at both its Tib Street site in the heart of the Northern Quarter and its Ancoats site too, so you can grab a cup of your choice to-go this weekend.
You can find more information via the Just Between Friends website here.
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Siop Shop
Northern Quarter
By far one of the Northern Quarter’s most unique hangouts in all its brightly-coloured glory, you can pop by Siop Shop this weekend to get yourself that quick caffeine fix, and perhaps a sweet doughnut treat too if that takes your fancy.
53 Tib Street, Manchester M4 1LS
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Saturday: 10am – 3pm
Sunday: 10am – 3pm
You can find more information via the Siop Shop website here.
Proudly championing Antipodean coffee culture with a Northern accent, Pot Kettle Black is serving up some of the finest freshly-brewed cups of caffeine from its Barton Arcade takeout hatch in the heart of the city centre, so it couldn’t be easier to grab as you go.
Barton Arcade, Deansgate, Manchester, M3 2BW
Saturday: 9:30am – 3pm
Sunday: 9:30am – 3pm
You can find more information via the PKB website here.
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Takk
Northern Quarter
Serving a range of single origin coffees that change on a weekly basis and dedicated to sourcing some of the best coffees available in Europe, Takk is freshly-brewing cups to go from its Tarrif Street site in the heart of the Northern Quarter only at weekends, so make sure to swing by if you’re passing.
6 Tariff Street, Manchester, M1 2FF
Saturday: 10am – 3pm
Sunday: 10am – 3pm
You can find more information via the Takk website here.
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Ezra & Gil
Northern Quarter
Beloved neighbourhood hangout Ezra & Gil has provided Manchester with an evolutionary concept in urban coffee and cafe culture since opening doors 2015, and is still serving freshly-brewed cups to go in the heart of the Northern Quarter this weekend.
20 Hilton Street, Manchester, M1 1FR
Saturday: 8:30am – 7pm
Sunday: 8:30am – 7pm
You can find more information via the Ezra & Gil website here.
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The Manc Group has partnered with Deliveroo to help local restaurants deliver during lockdown as part of our #StillServingMCR campaign.
Working alongside Deliveroo, The Manc will ensure all restaurants on the service will get the amplification they need across our social platforms. We’ll update our one million-strong audience on your latest updates and deals and we’ll create conversations with the masses about our favourite scran from your menus.
Basically, we will champion you, and we will go above and beyond to do it.
The Manchester restaurant serving up the ‘world’s hottest curry’ for just a few days
Danny Jones
City centre favourite Zouk is serving up ‘the world’s hottest curry’ again to celebrate National Chilli Day next week.
The popular tea bar and grill located on Chester Street just off Oxford Road is slap bang in the middle of student central and has hordes of patrons lining up day in, day out, to taste their incredible Indian and Pakistani cuisine.
Now, to celebrate every spicy-food lover’s favourite day, Zouk is putting on special, limited-time-only menu to cater to all you heat freaks and speaking collectively on The Manc‘s behalf (several of us having tried it), it’s no joke.
The World’s Hottest Curry will be available for five days from Monday 24 to Friday 28 February, with a challenge on Thursday 27 February with prizes to anyone who can finish the fiery karahi.
The dishes
When it came to coming up with the world’s hottest curry, Zouk didn’t have to look far for inspiration, they simply picked the world’s hottest chilli: the Carolina Reaper Chilli.
Combining the 1,569,000 Scoville scorcher of a chilli with their much-loved and already spicy chicken karahi and vegetable karahi recipes, they knew they were on a winner. You might have to sign a waiver to eat it but that’s all part of the fun, right?
Typically prepared in a wok and cooked over hot flames with tomatoes, ginger, garlic, peppercorns and cumin to create the sauce base, the karahi originates from the Northwest region of Pakistan and has a great flavour. Depending on how brave you’re feeling, you can have it as a kebab or a full curry.
Credit: Supplied
That being said, this version does contain dried Carolina Reapers so you might not taste much beyond the heat of the sun after a few seconds. While the chilli is deemed suitable for human consumption, even Zouk’s chefs have admitted to struggling with the dish. Gulp. So, what can you win?
The challenge and prizes
Us Brits love a good curry and we already know that plenty of you won’t be able to resist the urge to take on the Reaper Challenge simply out of pride, so we might as well just tell you what you’ll have to eat in order to win the prizes.
Here’s what’s up for grabs:
Finish the full Carolina Reaper Curry (either chicken or veg) in one sitting (max eating time 30 minutes and no helping from companions), Zouk will give you the meal for free.
PLUS, a £50 Zouk Gift Card so you can come back at a later date to try their full menu (including some less omg-spicy options).
You’ll also get a Zouk Ice Cream Sunday to help cool off afterwards. Trust us, you’ll need it.
Issuing a statement for National Chilli Day and the Reaper Challenge, owner Tayub Amjad said: “Our food is usually more about flavour than heat but it’s National Chilli Day, and we know our customers love this challenge.
“For those who complete the challenge, you still have chance to come back and dine on us at a future date, so you will still get to experience the real Zouk too.”
What you thinking, Manchester? Are you up for taking on the world’s hottest curry?
Prestwich pizzeria Dokes announces closure as neighbourhood goes through big changes
Daisy Jackson
One of Prestwich’s best-loved independent restaurants has announced the end of its current chapter, saying that it’s become too difficult to operate with tighter and tighter margins.
Dokes, a pizzeria that also served arguably the town’s best roast dinner, has said that it’s going to ‘have to call it a day’ after three years in the proudly independent neighbourhood.
The news comes just months after Rudy’s opened its first Prestwich restaurant just across the road from Dokes, though that of course may just be a coincidence…
The restaurant comes from the same team behind Elnecot in Ancoats, and opened in 2022, promising delicious pizzas made with (wherever possible) British ingredients.
In a statement issued today, chef and owner Michael Clay said that ‘it’s just not been possible for us to make the money required for the size of team needed to run as a pizza restaurant’.
He wrote: “We are a small restaurant and the margins that were there pre-Covid are not achievable anymore at this scale and only getting tighter month on month.”
He then teased that they would be keeping the Bury New Road site on, with plans to reopen as a new concept.
Prestwich has been growing in popularity in recent years, with a blossoming food and drink scene and healthily increasing house prices.
It’s on the precipice of a £100m overhaul too, which will see the Longfield Centre transformed and new facilities built near the tram stop, including a community hub, a new village square, a market hall, flexible retail and leisure spaces, landscaped outdoor and green spaces, a new travel hub off Fairfax Road and around 200 homes.
It’s always been a village packed with local small businesses until this year, when both Rudy’s and Gail’s opened up – prompting this heartfelt statement from another local indie.
Dokes’ full statement reads: “After nearly 3 years of trying our hardest, unfortunately we’re going to have to call it a day.
“Having originally taken on the premises in between the two lockdowns (remember them?!), we’ve been extremely proud of what we have achieved under sometimes unbelievably difficult circumstances. Our staff have been the cornerstone of this and we would like to thank them for all of their hard work. The feedback we have received over the past couple of years on their food, service and hospitality has been absolutely incredible and we are extremely grateful for the hard work they have put in and the commitment they have shown.
“We feel like we have created a product that you have absolutely loved and a space that you have enjoyed coming to and we now really feel like a part of the Prestwich community – and for that we can’t thank you enough! You came for the pizzas and stayed for the roasts and it’s been a lot of fun.
“Try as we might though, it’s just not been possible for us to make the money required for the size of team needed to run as a pizza restaurant. We are a small restaurant and the margins that were there pre-Covid are not achievable anymore at this scale and only getting tighter month on month.
“So it is with a heavy heart that we are closing the door on this chapter BUT…we aren’t going to be leaving you completely…
“We have plans for the place which we will be updating you about very soon so please watch this space for more details. We hope you’re going to love it.
“As Dokes, Sunday 9th March will be our final service so please come down over the next couple of weeks, grab a pizza or a roast and say hello. It would be lovely to see you all. Bookings are open and the cellar is stocked so lets fill the little place up and go out with a bang!
Emily Sergeant -
27th November 2020 
