A new bottomless brunch has landed in Manchester featuring breakfast bahn mi, big boy English and Gujarati fry-ups, non-stop pints and bloody Marys.
Launched by New Century, the historic music venue at NOMA that is also home to an impressively large bar and street food kitchen, the offering kicks off for the first time on Saturday 15 July.
Priced at £30 a head, for that diners will be treated to 90 minutes of non-stop drinks and a brunch plate of their choice from one of the kitchen’s independent street food traders.
As part of the offering, each trader has worked to create a special brunch dish from around the world – meaning that the menu here is probably one of the most eclectic bottomless brunches you’ll find in Manchester.
Vietnamese favourites Banh Vi have created two delicious takes on the traditional baguette, stuffed with either pan-fried folded spinach omelette or smoked portobello Mushrooms with herbs and chilli. Both are served on a warm demi baguette with spicy ketchup.
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Image: The Manc Eats
Image: The Manc Eats
Elsewhere, you’ll find a hearty Full Indian courtesy of The Spice Yard featuring a masala omelette, spicy baked beans, crispy potatoes, onion bhaji, and Indian bread with chilli butter, and a twist on the classic bacon sandwich made with Indian bread, sweet chilli sauce, salad and a garam masala and coriander dressing.
Add to that the Poha, a traditional Indian breakfast made with flattened rice cakes and potato tossed in mustard seeds, curry leaves, and topped with peanuts, then tell us you’re not getting hungry.
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There’s more, still, with Wild by Ply serving herby tomato bruschetta and a tempting antipasti Board featuring toasted focaccia, Italian deli meats and cheeses, sun-dried tomatoes, grilled artichokes and mozzarella cheese.
And for those craving something quintessentially British, it has to be the Tallow Full English made with Frosty’s Grandma’s sausage, crispy smoked streaky bacon, homemade ham hock black pudding, crumpet, hash brown, spicy baked beans, butter roasted portobello mushroom, plum tomato and a fried egg.
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Tallow is also serving a Bacon, Sausage and Egg Crumpet for those traditionalists who find themselves craving something a little lighter.
As for drinks, these come in two tiers with the likes of prosecco and house lager flowing freely for 90 minutes as part of the basic £30 price.
If you want to go all-out, though, you can opt to upgrade to breakfast cocktails for an additional £5 – well worth it for unlimited Mimosas, Bloody Marys, Bellinis, Espresso Martinis and Breakfast Martinis
New Century’s bottomless brunch will take place every Friday from 12-4PM, and every Saturday and Sunday from 10AM-4PM.
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Places for bottomless brunch must be booked via email and guests will have the table for two hours.
Featured image – The Manc Eats
Eats
The viral factory in Oldham that sells £2 Colin the Caterpillar cakes
Thomas Melia
A factory in Oldham has gone viral online after sweet fiends discover they sell ‘Colin the Caterpillar’ cakes for less than half price.
There are some things that just go hand in hand: a brew and a biscuit, peanut butter and jelly and Brits and their crazy obsession with a character chocolate cake from M&S called Colin the Caterpillar.
Since hitting the shelves in 1990, more than 15 million Colin the Caterpillars have made their way from supermarket shop floor to our sweet-treat-awaiting plates.
Who would’ve ever guessed that the home to this cheeky chappy, who M&S have made their unofficial mascot (after Percy Pig, of course), has been crafted and created right here in Oldham?
The utterly delicious Colin the Caterpillar cake which you can get for £2 at Park Cakes.The shelves at Park Cakes are stacked with Colins and Connies.Credit: The Manc Eats
Established in 1937, The Park Cake Bakeries – or just Park Cakes, colloquially – has been serving up this critter-inspired cake for over 30 years, and savvy shoppers have flocked to their factory shop to get their hands on some very sweet savings.
There’s a whole range of cakes on offer at this Oldham dessert factory shop, including slabs, sponges, loaves and even sweet pies too.
Whether you’re a firm believer that the birthday person deserves all of Colin’s white-choc face or you precisely cut it up so everyone gets some, Park Cakes has the solution, selling bags of the character’s chocolatey face so you can have one all to yourself.
The cake isn’t the only thing that leaves a sweet taste in your mouth, as the prices will too. Colin the Caterpillar, who normally retails for just under a tenner, is sold for around £2 at this Oldham factory shop.
It’s always the ones that look unassuming, isn’t it?
Alongside producing one of the most adored cakes in the UK, they’re also responsible for lots more of your favourite supermarket sweet treats, and we’re definitely not complaining.
You can let your sweet tooth go wild in this factory shop as they sell everything from rainbow birthday cakes to sticky toffee puddings.
There’s so much on offer too, how about a giant bag packed to the brim with misshapen golden flapjacks that’ll last you over a week and cost you less than a fiver? Sounds like a plan to me.
If you haven’t had enough of your Easter chocolate fix, why not trek over to Oldham and stock up on even more chocolate and sweet treats? Trust us, there’s plenty to choose from.
Park Cakes factory shop can be found on Ashton Road in Oldham and is open from 10am-4pm, so go and grab yourself a seriously sweet deal before everyone else beats you to it.
Mini Colins, small in size but still packed with all that chocolatey goodness.Flapjacks and cookie dough bites are just some of the wonderful treats you might be able to get hold of.Credit: The Manc
Featured Images — The Manc Group/Adam Higgin (via Facebook)
Eats
Kobbie Mainoo shouts out more of his favourite food spots in Manchester
Danny Jones
Man United star Kobbie Mainoo is back putting people onto his favourite places to eat in Manchester, and judging by his picks, he doesn’t just know football – he knows his food spots too.
The Stockport-born footballer turned 20 years old this month, and as well as celebrating leaving his teens with that impressive goal in the comeback against Lyon, the Manchester United midfielder was met with a birthday cake by his club, along with a fun little game of 20 questions.
Sharing the short but insightful Q&A, in which the number 37 dove into his favourite parts of matchdays, the best birthday gift he’s ever received, as well as the tried and tested dream dinner guest lineup.
Naming a very sporty trio of Mike Tyson, Michael Jordan and Jon Jones, the only logical next step was to ask him where his favourite places to eat around Manchester were, to which he answered…
That’s right, spotlighting a personal favourite of ours, the first Manc venue on his list was Pho Cue, the authentic family-run Vietnamese spot known for great value, top-quality street food such as their big hitter bánh mìs, as well as big queues every lunchtime.
If you don’t know already, then get to know.
As you can see, the second place he mentioned with the booked-up-till-kingdom come Onda Pasta Bar, which went viral for its ‘Tiramisu drawer’ last year and opened their first proper restaurant back in June.
Since then, it’s fair to say it’s more popular than ever and you’re lucky to get a table; if you, however, you’ll be treated to some of the most luxurious and indulgent pasta not just in Manchester but probably anywhere in the country, if you ask us.
These latest shout-outs come after Mainoo famously put Salford’s culinary kings, Burgerism, on the nationwide map after name-dropping them in his British GQ interview in November 2024.
You can watch the full thing HERE, but you already know the biggest takeaway from that chat, quite literally: the boy knows his burgers.
Kobbie is actually just one of several famous faces to have proclaimed Burgerism as the best in the business, at least in Greater Manchester of late.
Not only have British influencers Ollie Ball and Jacob Pasquill now become seemingly regular presenters on their social media, but online content creator turned boxer and WWE star Logan Paul also visited the beloved burger joint and reviewed it during a recent visit to the UK.
We’ll confess we’re more likely to take the local lad’s word on board over the bloke who used to make Vines, but it’s just yet more proof that the Manc food scene is top tier.
Come on, just look at the state of these selections:
Not a bad little spread there, Kobb… (Credit: The Manc Eats)
We’re not sure how much of this stuff Mainoo is allowed on the diet sheet, but we can at least confirm that Kobbie knows his Manchester food, and as far as favourites go, we might just stand a chance of becoming best friends yet.
Happy birthday to a young man with a very bright future and hopefully a very active metabolism.