When it comes to Sunday roasts, by and large they’re pretty damn hard to beat. A catch-all plate loaded with your favourite meat and vegetables, drenched in gravy and topped with a fluffy Yorkshire pudding, what’s not to love?
Hands down this would be our death row meal every time. There’s simply no competition. So when we heard that a restaurant in Manchester has just launched a Sunday roast with bottomless drinks we felt the news was way too good not to share. After all, hot foodies don’t gatekeep.
Let’s be honest, we all love a good drink with our roast anyway – and now The Oast House has gone and made it that much more affordable.
Starting from 12pm on a Sunday, you can get 90 minutes of unlimited prosecco, a range of different spritzes and pints of lager here with your roast dinner for an extra £15.
Image: The Oast House
Image: The Oast House
The roast itself is priced at two courses for £18.50 or three for £22.50, with main choices including gorgeously pink-looking roast beef and lamb, plus chicken, crispy pork belly and a chestnut, mushroom and red lentil roast.
ADVERTISEMENT
All come served with mustard glazed carrots, red cabbage, Tenderstem broccoli, roast potatoes, a Yorkshire pudding and gravy – plus the option to add on crispy onion-topped Shorrocks Lancashire cauliflower cheese for an extra £2.50.
Elsewhere on the menu, you’ll find the likes of scotch eggs with picalilli, pea hummus, wings and calamari to whet your appetite as starters.
In the pudding section, meanwhile, there is a host of tempting options: ranging from a rose and hibiscus poached peach and pistachio cheesecake, to cookie dough loaded with Oreos and vanilla icecream.
Image: The Oast House
Image: The Oast House
Further pudding choices include a mouthwatering lemon tart served with raspberry sorbet and crushed honeycomb, a vegan-friendly dark chocolate and peanut butter pot with Biscoff crumb and caramelised banana, and everyone’s favourite: a sticky toffee pudding with rich toffee sauce and icecream on the side.
ADVERTISEMENT
Bottomless drinks options will set you back £15 per person and can be enjoyed by the whole table up to a maximum of six, with spritz choices spanning Aperol, raspberry, blood orange or elderflower.
However, if you’re not feeling that there’s also a Bloody Mary menu promising the ‘perfect pick me up’ for hungover heads with three different styles to choose from.
If you fancy getting stuck into a big roast and making a boozy one of it, then we think this will be right up your street.
Glitzy Spinningfields bar famed for its bottomless deals shuts down
Daisy Jackson
Popular cocktail bar group Banyan has suddenly closed its glitzy bar in the heart of Spinningfields.
The restaurant and bar, which is part of the Arc Inspirations group that also operates Manahatta and Box, has shut down with immediate effect.
A sign has been posted in the window of the Spinningfields site of Banyan confirming its closure.
Banyan opened in 2018 and was the second site for the brand, which has been operating out of the Corn Exchange since 2015.
Inside, the huge 7,000sq ft space was split into spaces for drinking, dining and dancing, including a large mezzanine and a huge white marble bar.
Banyan is famed for its bottomless deals, whether that’s a classic bottomless brunch or their bottomless Sunday roast (endless Yorkshire puddings, gravy, wine, and roast potatoes).
It also offered two-for-one cocktails, all day every day.
The bar stands on the side of Spinningfields, directly opposite The Ivy and alongside The Alchemist.
Banyan in Spinningfields has shut downThe note in the window of Banyan
But now it has permanently closed its doors, thanking people for their custom over its almost-decade in Manchester.
The sign on the door says: “Banyan Spinningfields is now permanently closed.
“Thank you so much for your custom over the years, we’ve loved being part of this wonderful city and have made so many friends.
“Don’t be a stranger, we’d love to continue to welcome you to our Banyan bar in the Corn Exchange. Team Banyan.”
Bangkok Diners Club moves out of Ancoats just months after Michelin Guide win
Daisy Jackson
Bangkok Diners Club, the critically-acclaimed restaurant above the Edinburgh Castle pub, has closed its restaurant space.
The Thai restaurant was added to the Michelin Guide last October, not long after taking over the upstairs of the popular pub.
It also received a rave review in The Guardian from restaurant critic Grace Dent, who said it would be ‘one of Manchester’s hottest dining tickets’.
But now Bangkok Diners Club has decided its time in Ancoats is up, and has closed its beautiful restaurant space with immediate effect.
In an email sent to customers with reservations, they wrote that Bangkok Diners Club ‘sadly won’t be returning to Edinburgh Castle’.
Owners and husband-and-wife team Ben and Bo Humpheys aren’t leaving things there though, announcing plans to move into the Exhibition food hall on Peter Street.
Co-owner Ben Humphreys outside Bangkok Diners Club. Credit: The Manc GroupThe food earned them a place in the Michelin Guide. Credit: The Manc Group
They’ll be joining MoreJoy and pasta concept Anatra in the space, but bidding farewell to their own dedicated restaurant for now.
The email sent to customers reads: “We have just noticed that the system has allowed you to make a reservation during a time that we are closed. We apologise that this has happened.
“Ben and Bo are cooking at Exhibition during 2026 and Bangkok Diners Club sadly won’t be returning to Edinburgh Castle.
“Sincerest apologies for all the inconvenience caused.”