If you consider yourself something of a gin lover and you’ve not yet been to Atlas Bar in Manchester city centre, well, prepare yourself for a ruddy great time.
This Deansgate institution has been a fixture on the edge of Castlefield since 1996 and is described by some as a Manchester icon, for good reason.
With a gorgeous outside terrace area overlooking the Manchester skyline, and a warm and inviting atmosphere inside, come rain or shine you’re guaranteed a warm welcome at Atlas Bar.
A longstanding favourite of gin lovers, the team has over 570 bottles of gin on its back bar at its last count – and you can try them all.
There’s a flavour style for everyone – whether you like London dry, a big American wet, a fruity gin, a pink gin, an old Tom or a genever – and the staff are incredibly knowledgeable, should you get overwhelmed by the extensive list.
Image: The Manc Eats
Image: The Manc Eats
A good way to get stuck in is to sample their gin tasting flights, priced at £10 each for a selection of three handpicked gins, perfectly paired with garnishes and tonics selected to highlight the unique botanicals in each bottle.
Highlights on the menu include Spanish gin 5th Gin Fire, a traditional London dry with a soft pink hue and highly aromatised flavour delivered by red berries with a touch of balsamic, and the Four Pillars Rare – a gin that is really close to Atlas owners’ Mark and Elaine’s hearts.
Launching in the UK first, here at Atlas, the owners and distillers of this amazing Australian gin, have become great friends of the team here.
Distilled in the beautiful Yarra Valley, wine region, in a still named Wilma, the Four Pillars Rare gin is made with some wonderful local botanicals including Tasmanian Pepper berry and Lemon Myrtle.
Other gin must-tries include Guernsey based gin Unit 6, small batch gin Solway, premium small batch gin Kuro and Divine Raspbery, the latter distilled by Ray Woolhead in nearby Holmfirth.
Of course, it’s not all about the gin here as Atlas also stocks a vast range of draught and bottled beers, ciders, spirits, Champagnes and wines, as well as serving up a solid all day menu of breakfast dishes and tasty bar snacks.
You can also order unusual bottles of gin to collect at the bar or for delivery from Atlas, as well as some fabulous home gin experiences.
For gin lovers looking for something new in the city, there’s really nowhere better.
Featured image – The Manc Eats
Eats
Kala announces closure after more than half a decade in Manchester city centre
Danny Jones
Another hit for the Manchester hospitality sector as city centre cult favourite Kala has announced it has closed with immediate effect.
The Manc bistro, beloved for putting a contemporary slant on British and French classics, was opened by restaurateur Gary Usher back in 2021, receiving plenty of positive press over the years.
Announcing the shutdown on Tuesday evening (24 June), Usher shared an extended statement on social media, explaining the details behind the decision – but there was one, clear, overriding reason.
Confirming the news on Instagram, the chef-owner wrote: “Gary Usher here.. It’s with a heavy heart that I announce the immediate closure of Kala. I’m not really sure how to explain why we’ve closed other than we weren’t busy enough to cover our costs.
“I really really want to blame the economy and the pandemic. I really want to say the rising costs have made it impossible. All those factors haven’t helped, but we are 50% down in trade at Kala, and that is the killer.”
Nevertheless, Kala’s reputation has remained strong throughout, boasting one of the best elevated albeit accessible evening and lunch deals in the city centre, not to mention at very reasonable prices.
Moreover, they were famed for their stunning Sunday dinners, with Sacha Lord dubbing them the best roasts in Manchester he’s had “in ages.”
Usher goes on to add: “It goes without saying our business rates [are] increasing substantially, and the hike in NIC [national insurance] contributions only works against us. This was not planned, but neither was us being this quiet in June. All the Kala team will be paid up to date, our rent & suppliers too.
“If you have a voucher with us, as always, it can be used in the wider group. It was always a dream to have a restaurant on King Street in Manchester. I just wish it had lasted longer than 6 years.
“Thank you to all the team past & present & I’m so sorry to all of you and all the guests that I couldn’t create something with longevity.
“Please come and visit us in Didsbury at Hispi where it will be our pleasure to welcome you. Farewell, King Street. Farewell Kala. Gary.”
We’re back after a busy Sunday lunch service with our Monday lunch options. Don’t forget our great value bistro menu is available all evening too. pic.twitter.com/TtV4grWurK
Kala closing marks yet another local business we’re gutted to see go, as it was only earlier this month that we had to bid goodbye to both Medlock Canteen and Indian street food spot, Rola Wala, which closed on Monday.
Safe to say it’s been a gutting few days for local food and drink.
With that being said, please do support the Elite Group’s remaining restaurants where you can, which include the aforementioned Hispi, The Sticky Walnut in Chester, The White Horse in the Cheshire village of Churton, as well as Wreck in Liverpool.
All we can say is thanks for the memories and the brilliant food.
First look at Zaap Thai as popular Thai street food restaurant opens in Manchester
Daisy Jackson
A Thai street food restaurant with sites all over the North has finally announced plans to come to Manchester for the first time.
Zaap Thai is famed for its authentic and affordable street food-inspired menu, served up in restaurants designed to mimic the bustling street food markets of Bangkok.
Expect colourful fairy lights, illuminated signs, graffiti art, enamel crockery and even seating booths built into tuk tuks.
Zaap Thai already has locations in cities including Leeds, Sheffield, Nottingham and Durham, but hasn’t made it into the North West before now.
It’s now set to open on Lincoln Square – where you’ll already find Maray – this June.
This new Zaap Thai location is set to be one its biggest venues to date, with 160 covers.
The expansive menu features 80 dishes from across Thailand, from street food small plates to big bowls of noodles and fiery curries.
Their menu highlights include chicken satay, crispy pork belly, stir-fries like Pad Ga Prao, and sweet dishes such as mango sticky rice and pandan custard pancakes.
That’s alongside Thai-inspired cocktails and mocktails, plus Thai lagers like Singha.
Ban Kaewkraikhot, founder and executive chef at Zaap said: “We’re thrilled to be bringing Zaap Thai to Manchester.
Inside Zaap Thai Manchester
The Moo Deng muralInside the new Zaap ThaiInside the new Zaap Thai
“This is a city with a rich and diverse hospitality scene, and we’re delighted to be joining that fantastic community.
“Our mission is to share our authentic flavours of native Thailand with the city – we want to transport guests to sunny South East Asia by providing an amazing and affordable menu where you can try something new each time.
“Our restaurant is inspired by the places we love back home and everyone is welcome. We can’t wait to bring the Zaap experience to Manchester!”
Zaap Thai Manchester will open on Lincoln Square in on Thursday 26 June, with free pad thais or curries to the first 100 people in the queue from midday.