A brand new cafe concept intercepting food that would otherwise go to waste is set to open up in Manchester city centre in just a few months time.
People’s History Museum (PHM) has announced that it is partnering with Manchester’s leading food conscious company, Open Kitchen, to bring a “sustainable food revolution” to its Spinningfields site in May.
Open Kitchen at People’s History Museum will be the first museum cafe and bar in the country to utilise food waste.
Alongside working with a range of food businesses to source perfectly-edible food that would otherwise go to waste, Open Kitchen also purchases ingredients from a sustainable food chain – local, seasonal, organic, independent, short supply chains and Fairtrade – and supports other ethical businesses and social enterprises.
This also makes it the first of its kind in the UK to take this combined approach.
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So, as a place where “ideas worth fighting for” are shared, explored and championed, People’s History Museum appears to be the perfect place for Open Kitchen to call home.
Leading the food revolution: Open Kitchen to partner with People’s History Museum
Open Kitchen @PHMMcr will be a fresh and modern cafe and bar. We will celebrate sustainable & ethical produce with an all-day menu that caters for all.
With a launch date all set to coincide with the reopening of People’s History Museum on Wednesday 19th May, Open Kitchen will be a “fresh and modern cafe and bar” overlooking the River Irwell, and it will “celebrate sustainable and ethical produce” with an all-day menu that caters to everyone, from museum visitors, to after work socialisers, families and more.
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In the evening, the scene will switch to offer table service drinks and small plates too.
Although the full menu is yet to be revealed, you can expect to see a wide variety of vegetarian and vegan options, alongside a smaller selection of meat dishes using locally-reared and sourced meat, that all changes with the season.
Open Kitchen will be working directly with farms to highlight the sustainably-produced fruit and veg that is already grown in the North West.
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Sustainability also “feeds into every element” of the cafe, as the cafe’s interior will be kit out using up-cycled, recycled and reclaimed materials, as well as staff uniforms being Fairtrade, organic and locally made, and all of its takeaway packaging set to be 100% compostable.
Open Kitchen at People’s History Museum
“We are a values-driven organisation and we’re very excited for Open Kitchen to be taking its place within the national museum of democracy.” Katy Ashton – Director of People’s History Museum – said.
“We share Open Kitchen’s passion, belief and dedication for access to good food for all and look forward to their brilliant food and drink offer being part of PHM”.
Corin Bell – Founder and Director at Open Kitchen – added: “We’re thrilled to be partnering with People’s History Museum on this exciting new venture [as] affordable good food for all has always been something that we’re really passionate advocates for [and] to site our new cafe within the museum of democracy, equality, and rights, especially as the debate about the Right to Food rages, just feels like a perfect fit”.
“When you work in a huge environmental problem like food waste, you’re always sort of trying to put yourself out of a job by pushing to fix the broken system, hopefully to the point where food waste stops happening in the first place.” Corin continues.
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“It felt important for us to start to demonstrate how we can change our food system to design out food waste.
“We hope that by demonstrating how short supply chains, working directly with producers, buying local and seasonal, etc can reduce food waste, we can inspire people to change their habits around food”.
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Open Kitchen at People’s History Museum will open to the public on 19th May 2021.
Don’t forget to follow @OpenKitchenMCR on all social media platforms too.
Food & Drink
The best cheese tasting party in the North is BACK at a new Manchester venue
Danny Jones
That’s right, one of the biggest and best cheese tasting nights in the entire land is returning to Greater Manchester at a brand new city centre venue.
Not to be over-the-top, but this isn’t just another experience sampling possibly the greatest foodstuff on Earth, it’s a fully-fledged cheese-lovers’ party.
Some of you may have come across Homage2Fromage before, but for anyone unaware of the Yorkshire-born event, it started out as a monthly cheese tasting club and went on to expand across the dairy-adoring North at large.
Relaunching here in Manchester for 2026, all you lactose-intolerant people better watch, because Home2Fromage is coming back with a vengeance and heading to the Northern Quarter. Here’s how it went down the last time we visited one in Leeds:
Leeds, Sheffield, Harrogate, Manchester and who knows where else next.
Posting up in a relatively recent addition to NQ‘s bar and restaurant scene, The Faraday – a pub on Lever St that replaces the old Seven Sins back in October – it looks set to be an ideal venue for the regular evening series.
Homage2Fromage will be making its Manc return this month, and better still, they’re holding a cheeky little giveaway to sweeten the pot.
As in the deal, we mean – not the inevitable bowls full of olives, chutney, oil and various other dips…
To welcome this celebration of all things cheese coming back to Manchester city centre, they’re giving away a bunch of free tickets: 20 pairs in total.
Worth over £50 a piece for each twin set of tickets, you’d be a fool not to at least throw your hat in the ring for this one.
As you can see, the competition closes this Thursday, 19 February, ahead of the full relaunch party next week (Wed, 25 Feb), and all you have to do to enter is fill out this super quick survey.
It really is as simple as that; a few quick words are all that stand between you and a potential mountain of cheese and more.
You can find all you need to know about the event right HERE, and in case you haven’t popped into The Faraday just yet, see more down below.
It’s still somewhat early days, but we can see ourselves spending a fair bit of time in this up-and-coming Manchester watering hole, especially when there’s cheese nights involved.
Featured Images — The Manc Group/Publicity pictures (supplied)
Food & Drink
The best pancakes in Manchester and where to find them
Danny Jones
Pancakes might traditionally be a relatively simple staple, but here in Manchester our restaurants and cafes go large, with dozens of different styles, flavours and toppings to choose from– and we have some of the best places going in the North West.
There’s a pancake to suit everyone if you know where to look, from sweet to savoury, miniature to fat and thin to fluffy.
We’ve broken down some of our favourites below to help you get your pancake fix all year round. Yes, it may be Shrove Tuesday is looming, but one day is hardly enough to sample them all.
There are some relative newcomers to check out, too. Keep reading to discover the best places for pancakes in and around Manchester.
If you’ve got a sweet tooth, La Vie Cafe, just at the end of Deansgate on the corner of St Mary’s Gate and Blackfriars Street, is one of the most sleek and stylish little corners you’ll find flipping perfect pancakes anywhere in Manchester.
While they’re well known for everything from the hot and cold brews, to luxurious topped waffles, French toast and more, their berry and Kinder combo stack might be one of the best desserts in town, full stop.
Us lot here in The Manc office would happily eat and drink here for hours – and many people do – but our wasitlines woudn’t thank us for it.
Now, if you’re more of a crepe person than a fluffy stack fan, then this increasingly viral and trending spot on Brazennose Street, just between two of the city’s most resurgent squares, might be a good alternative for you.
Putting a somewhat lighter and more delicate Japanese twist on the classic French-style dessert, these thin but flavourful little pancakes feel like a happy medium between treating yourself and pure decadence and potential overindulgence.
Their creme brûlée matcha flavoured crepe is absolutely to die for and an absolute must-try.
3. Hampton and Vouis – Central and Northern Quarter
Credit: The Manc Group
This cute little cafe next to Albert Square used to be very easy to miss, but with a second venue in the Northern Quarter now too, they’re more worth seeking out than ever. Venture inside, and you’ll find great coffee, a counter full of bakes from local suppliers and an excellent year-round pancake menu.
Here, fluffy American-style pancakes are loaded with sauce and sweet treats like Jammy Dodger biscuits, raspberries, caramel sauce and strawberry jam.
There’s also a Lotus Biscoff stack, a special apple crumble and custard stack, Biscoff and Bueno stacks, as well as plenty more – all come with vanilla ice cream on the side.
4. Cafe North – Shudehill
Heading over to Shudehill now, and just on the edge of the Northern Quarter, you’ll find Cafe North, which manages to be one of the cosiest and somehow still rather quiet city centre spots for good pancakes, even despite sitting on a busy main road.
It’s a no bookings kind of place, and it does fill up pretty quickly around breakfast time on weekends, and they do savoury just as well as they do sweet, but when it comes to the pancake game, the level of variety is unreal.
Summer fruits with mascarpone and honey, streaky bacon and maple syrup, fruit and Nutella, pistachio cream, Biscoff and more – the list is massive.
Next up is another NQ spot that often gets forgotten about, perhaps because it’s down the ‘quieter’ stretch of Tib Street that is so typically busy with deliveries and cut-through traffic that people just want it pedestrianised.
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However, if you haven’t tried Sugar Junction before, you’re seriously missing out. It also happens to be ‘r Amy’s favourite, and trust us, this girl knows what she’s talking about.
The rest of their menu is also jam-packed with all the sugary goodies you’d expect from a gaff with this name, but it’s well worth a visit if you want your pancakes just about as sweet as they come.
7. Moose Coffee – Piccadilly Approach and Central
Credit: The Manc
Canadians are famous for their pancakes, and the selection at Moose in Manchester is up there with the best. Made fresh to order, think a stack of three dusted with icing sugar and served with Canadian butter.
Whether you opt for savoury or sweet toppings, maple syrup on the side is pretty much a given (yes, even with your eggs and bacon), and we’re absolutely here for it.
The only thing that could make it more authentic is if the staff often split the bill for you unrequested. A nice little touch.
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8. Ezra and Gil
In at number eight is arguably one of the original contemporary brunch spots during Greater Manchester’s biggest foodie boom over the past decade, Ezra and Gil, who smash both day and night when given the chance.
They’re another one of those where you’ll always find a queue coming out the door and for good reason, as they’ve been reinventing the pancake game here in the city centre for a long time.
We’ve been Ezra and Gil die-hards since day one. Exhibit A:
Still as good now as it was back then.
9. 19 Cafe Bar
This blink-and-you ‘ll-miss-it spot has become an absolute go-to for naughty pancakes, thanks to its chocolate bar-laden menu.
The Biscoff and Kinder Bueno pancakes are the big draws here at 19 Cafe Bar. Loaded with the likes of Biscoff crumb and spread, banana, ice cream and salted caramel sauce, or homemade Kinder sauce, Bueno, chocolate sauce, roasted hazelnuts and vanilla ice cream.
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There are healthier pancake options, too, and a strong list of brunch cocktails available from the bar. Familiar Brett from our ‘On The Street’ series is a big fan:
A greasy spoon cafe, but make it Northern Quarter.
The Koffee Pot has long been a go-to breakfast spot, way before it moved up from Stevenson Square to its newer premises on Oldham Street.
It’s been known for fry-ups and breakfast tacos for nearly half a century now, but you can get a solid pancake stack here, too. Think all-American buttermilk pancake stacks with added sausage patty, smoked streaky bacon, hash brown, fried egg and maple syrup.
It’s basically a full English in a pancake stack, and who doesn’t want that?
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Credit: The Manc
11. Bruncho – Deansgate
Our penultimate pick of top-tier present-day pancake houses in central Manchester is the ever-filing out the door, Bruncho, who work magic with their Middle Eastern twists on brunch staples.
This spot also serves as just one stop among Deansgate’s growing brunch triangle. In fact, make that quadrangle – quitangle? Not sure, all we know is there’s a lot to choose from along here, and plenty serving pancakes.
Honestly, does this place even need an introduction at this point? The Northern Quarter staple brunch does some of the best breakfast plates and more in Greater Manchester, let alone just here in the city centre, so it’s no surprise they have some super pancakes, too.
We’re personally partial to their milkshakes, to be completely honest, but know people who still refuse to suggest anywhere else for some naughty stacks that Fress on Oldham Street, even after all these years.
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You can see the full menu HERE, but we’d recommend going for the duo delight offer and getting your pick of whatever two flavours you think pair best.
Credit: The Manc
13. Leo and Roobs – Salford
Just over on the edge of Salford, as you leave the glitzy reaches of Spinningfields behind, this beloved breakfast spot has become increasingly popular since it opened back in June 2024.
They’re not for solid coffee, great deals on various brunchy bits, and in case you didn’t know, some very tasty pancakes. Specifically, that tiramisu one you might have heard about, which is nothing short of unreal…
For context, when we asked our resident taste-tester EmJ on the day what she made of it, all she could repeat was “BANGIN'”. Says it all really, doesn’t it?
Emily Sergeant -
30th March 2021 
