A couple of chefs in Manchester have created a Christmas kebab menu with pigs in blanket-loaded fries – and we are a little bit obsessed.
From festive loaded fries to kebabs stuffed with the likes of pulled turkey, cranberry hot sauce, and fried sprouts, this might be the most indulgent Christmas street food menu we’ve come across yet.
Created by the team behind Kong’s Chicken Shop and Meat and Three, the menu reimagines the classic takeaway favourite for the festive season with four different filled kebab options.
Chipotle orange and cumin pulled pork Christmas kebab with pickled red cabbage, tomato and cucumber, lettuce, garlic sauce, homemade chilli sauce and spiced pickled gherkins (£13) / Image: The Manc Group
Think pulled turkey with spicy cranberry sauce and fried sprouts (£13), chipotle orange and cumin pulled pork (£13), mulled wine braised beef brisket (£14), or slow-cooked mushrooms and fennel (£13) – all rolled in pillowy, soft naan bread.
All come served with extra pickled red cabbage, tomato and cucumber salad, lettuce, garlic sauce, homemade chilli sauce, and spiced pickled gherkins for those authentic late-night takeaway feels.
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But that’s not all – there’s also a handful of loaded fries options to choose from. Opt for classic fries loaded with pigs in blankets, baconnaise, and cranberry hot sauce, or go down the Canadian route with Kong’s Christmas poutine, which comes loaded with mozzarella, mulled wine gravy, and more sprouts.
Pigs in blankets loaded fries with bacconaise and cranberry hot sauce (£5) / Image: The Manc GroupThe Clubhouse Christmas bar is selling festive cocktails like ‘Santa Baby’ and ‘Life’s a Grinch’ to help to wash down your kebabs / Image: The Manc Group
The poutine standardly comes as vegetarian or vegan (vegan mozzarella cheese is available on request), but for those meat-eaters that want to add on a few cheeky extras, you can also include pulled turkey and pigs in blankets for £2 apiece.
Available from today throughout the season from a pop-up kitchen on Spinningfields square, the menu has been created as part of the crazy cocktail bar Clubhouse’s Christmas takeover – which sees the team also bring karaoke huts, a curling lane, and a live music stage to the edge of Deansgate.
Elsewhere, you’ll find festive cocktails like ‘Santa Baby’ (pink gin, triple sec, sour, sugar and cranberry) and ‘Life’s A Grinch’ (kiwi, sour, sugar and coconut) to wash your kebab down, available from the square’s neighbouring bar – run by the Clubhouse team.
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On top of all this, down at Spinningfields square, there are also karaoke huts offering drinks service and an infinite number of songs, duelling pianos taking requests from 7pm on the weekends, and a curling lane to get stuck into.
We’ve heard some rumours about a grinch causing mischief in the evenings too – but that’s not been confirmed yet.
Feature image – The Manc Group
Manchester
Mexican chain Wahaca might be returning to Manchester
Daisy Jackson
Mexican chain might be returning to Manchester, six years after its closure.
The much-loved restaurant group is eyeing up new locations in our city, as well as sites in Cambridge, Glasgow, and Birmingham.
Retail and leisure agency P-Three has been tasked with sourcing new sites across the UK for Wahaca, which had to permanently close 10 locations in the midst of the pandemic.
Wahaca restaurants that closed included its popular location in the Corn Exchange in Manchester.
Wahaca was founded in London almost 20 years ago, by MasterChef winner Thomasina Miers and Mark Selby.
Its menu showcases food from across Mexico, with restaurants that are inspired by the modern bustling culture seen in contemporary Oaxaca.
It’s also the UK’s first carbon-neutral restaurant group and multiple-time winner of the UK’s most sustainable restaurant group.
P-Three is looking for large restaurant units (2,500-4,500 sq ft) which Wahaca can move back into as it brings its vibrant food back across the UK once again.
Wahaca might be returning to Manchester. Credit: Wahaca
Thomas Rose, co-founder at P-Three, commented: “Wahaca has firmly established itself as one of the UK’s most authentic and lively restaurant groups, offering diners a bold, fresh and modern take on Mexican street food.
“A longstanding client of P-Three, we are excited to be supporting Wahaca with this next phase of growth and look forward to helping them bring their concept to new cities and locations across the UK.”
Mark Selby, Co-founder & Chairman at Wahaca, added: “After the huge success of our Paddington opening in 2024 and the incredible feedback on Wahaca Reimagined across our 14 individually designed restaurants, we are excited to be once again looking to bring Wahaca’s unique restaurant experience to different areas of the UK.
“We want to find buildings that lend themselves to our distinctive look and feel and know that P-Three will do an excellent job bringing that vision to life.”
Popular American fast food franchise Shake Shack opens in Greater Manchester
Danny Jones
Greater Manchester has just landed another big global franchise as Shake Shack has finally made its Northern debut with a first Manc location in The Trafford Centre.
With so many good burger joints and a million and one great places to grab a good portion of chips in town alone, they’ll have to hit the ground running to fight off the competition.
The well-known transatlantic multinational is nothing short of massive in the States, vying with the likes of In-N-Out Burger, Five Guys, Carl’s Jr, Whataburger and Wendy’s – just to name a rather large handful. Oh yeah, and Maccies, of course.
Yanks will debate until the cows come home (pardon the pun) about which is best, and many believe Shake Shack is right up there, so Manchester foodies have every right to be excited.
The New York-founded company already has multiple locations on this side of the pond, such as several in London, which is where we first sampled it for ourselves.
Other venues include Birmingham, Cambridge, Oxford and Cardiff, as well as one inside Gatwick Airport; as for the brand’s debut Manchester branch, Shake Shack UK no. 18 is also only their second Halal-friendly site here in Britain.
But what sets this burger and milkshake-driven brand apart from the others?
Well, for starters, you could argue they’re not even most famous for their patties, buns or shakes; the first time we ever heard about Shake Shack was regarding their fries – specifically, the crinkle-cut shape and that very American-style cheese sauce.
They have long proved divisive among the masses, but those who love them go NUTS for the stuff, and you’ll find all manner of fakeaway recipes online of people trying to make their best imitation of the side and sauce, specifically.
Put it this way, Colonel’s gravy on KFC chicken is what cheese sauce is on Shake Shack fries.
Richard Franks, Business Director at Shake Shack UK, said: “Manchester’s a city that does things ‘proper’; it’s full of heart, graft and great taste.
“We’re so pumped to be growing Shake Shack across the UK, and to be opening our first Northern Shack at the Trafford Centre. We can’t wait to be a part of this city.”
The major mall and North West tourist attraction’s Centre Director, Simon Layton, added: “We’re really excited to welcome Shake Shack’s first Northern restaurant to the Trafford Centre.
“We know our visitors are going to love getting their hands on those iconic ShackBurgers and crinkle-cut fries. It’s a huge moment for the North – and we can’t wait for everyone to experience it with us in 2026.”
Opening in place of the Costa in the Great Hall, the opening of Shake Shack Manchester at the Trafford Centre officially opens this week. Exciting times.
Georgina Pellant -
18th November 2021 
