Manchester’s five-star hotel The Lowry is hosting a bottomless afternoon tea this Mother’s Day – complete with unlimited cakes, sandwiches, desserts, scones and live entertainment.
Its decadent afternoon tea served in the River Restaurant will get a Mother’s Day upgrade, moving into The Grand Ballroom for the day where guests will find tables stacked high with sweet treats and savoury delicacies.
Live music will be performed by local artists Jack Buckley Duo, providing upbeat acoustics throughout the day, whilst for children there will be live entertainment in the form of a magician who’ll be on hand to wow them with his various tricks.
Mothers, mother figures, families and children are all welcome. / Image: Supplied
The bottomless afternoon tea will be available in two-hour slots, with a huge range of sweet and sacoury delicacies on offer. Guests will be able to help themselves as they please during that time.
From the sweet treats menu, think lemon tart topped with Italian meringue, strawberry Fraisiergateaux, Malteser cheesecake served with bailey crème Chantilly, and pistachio financier grue nougatine paired with sour cherry mousse.
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As for the savoury selection, there’ll be heaps of mushroom duxelles tartlets with chervil mayo alongside a variety of delicate tea sandwiches, such as fresh Gravadlax salmon with zesty lemon cream cheese and chives, roasted beef served with onion chutney and horseradish, and hummus and roasted Mediterranean vegetable wraps.
Scones will also be piled high, with both fruit and plain choices available, all served with endless Cornish clotted creme and fine strawberry preserve.
For the little ones, the hotel’s Mother’s Day afternoon tea includes ham, cheese, tuna and egg sandwiches, followed by double chocolate brownies, jam doughnuts, strawberry marshmallow skewers served with chocolate dipping sauce and homemade candy floss.
As for drinks, there will be as many cups of freshly brewed hot tea as you can muster.
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Image: The Lowry Hotel
The bottomless Mother’s Day afternoon tea is priced at £39.95 each for adults and £15 for children, sittings are available between 12 – 4pm on Sunday 27 March. Each table will be given a two-hour period in which to enjoy the bottomless afternoon tea.
Marketing Manager, Rhea Leach at The Lowry Hotel said: “It’s a joy to watch families and friends come together, to celebrate a special occasion with us at The Lowry Hotel, as we raise a glass to all the great mums and mother figures out there.
“Our unlimited Mother’s Day Afternoon Tea is a much-loved event that provides the perfect backdrop for families to spend quality time together, whilst enjoying unlimited treats, tea and live music.”
To book The Lowry Hotel’s Mother’s Day Afternoon Tea, please visit the website here.
Feature image – Supplied
Manchester
Crown and Kettle set to take over another former Northern Quarter bar
Danny Jones
The team behind beloved Ancoats pub The Crown and Kettle have announced that they are set to take over another former bar and restaurant location in nearby Northern Quarter.
We were gutted to see the old place go, but at least we can’t think of many better to take over the unit.
The historic watering hole on the corner of Oldham Road and Great Ancoats Street is said to have stood in that spot since the 18th century, but now the present owners have confirmed they’ll be taking on a third venue, having also opened The Rat and Pigeon back in June 2024.
Many of you may have been to one or multiple of its previous iterations of the site in question over the years, but most recently, it was the Calcio sports bar – and soon it’ll become ‘The Badger’.
Revealing the news online last week, Crown and Kettle wrote: “We’re delighted to announce that our new pub, The Badger, arrives on Dale Street this spring!
“Once home to Calcio, Allotment & Nickelbys, this beautiful old building first served as The Haunch of Venison public house back in the early 1800s. Over the past few months, we’ve been hard at work, quietly bringing it back to life & returning it to its roots as a community pub.
“With The Badger, we’ve set out to create the kind of place we love most, warm, welcoming, full of character, with all the charm of a great countryside pub in the heart of the city.
“Expect cosy corners, traditional pub foods, fine ales & the warmest of welcomes. Made for regulars. Open to all. Worth returning to. We can’t wait to welcome you to your new city centre local. GET SET(T)…” Oh, very good indeed.
We visited Calcio many times over the past couple of years, both for work and pleasure in our own free time; it was a great place to watch the footy, enjoy some matchday scran and roll back the years with retro videogames.
As mentioned, though, not only did it used to be one of multiple Allotment vegan and vegetarian eateries in Greater Manchester – thankfully, their presence still remains in multiple buildings – but it has a past long before that which many people bring up on social media.
Insert, “I remember when…’ post.
While we might not know much about what they have in store for this next chapter, knowing how much we love their current city centre favourites, we’re very excited.
As it stands, we’re also yet to hear anything about a more precise opening date, but at least we know it’s coming sometime soon, and we have every faith they’re going to smash it.
One of Manchester’s grandest restaurants has finally reopened TWO YEARS after fire
Daisy Jackson
One of the most historic restaurants in Manchester has reopened at last, two years after a fire forced its closure.
Mount Street Dining Room & Bar – which many of us may remember as Mr Cooper’s – stands within the Grade II-listed Midland Hotel.
The grand dining room dates all the way back to 1903, when it opened with the hotel as the Grill Room.
The restaurant was at the epicentre of the Industrial Revolution and was frequented by railway travellers, perhaps best-known for hosting a lunch between Charles Rolls and Henry Royce in 1904, who went on to form the world-famous Rolls-Royce brand.
The Midland’s restaurants has gone through several changes in the decades since, undergoing a major £14 million refurb in 2020 to relaunch as Mount Street Dining Room & Bar.
Its interiors are inspired by the hotel’s early 1900s art deco and railway heritage, with a menu that focuses on locally-sourced British produce.
But the restaurant has been shut since early 2024, when a fire damaged the entrance and trellising around its main entrance on Mount Street.
The beautiful bar areaA glimpse of the menu at Mount StreetCocktails and British food
The Midland has finally managed to get the restaurant back open again this month, with a new food and cocktail menus, which aims to offer refined but simple British dining.
Expect dishes like pork and black pudding bonbons, white onion soup with crispy potatoes, smoked British salmon with lemon gel and dill mascarpone, and slow cooked beef daube with confit garlic mash.
Plus desserts such as rice pudding with Anise glazed pearsand Bakewell pudding with cherry syrup.
It’s been a long time since we’ve seen inside this beautiful, storied dining room – and it looks just as beautiful as we remember.