The idea of a ‘secret bar’ is pretty much dead these days, with the rise of social media revealing any and all hidden gems across Manchester.
But a brand new bar that’s opening its doors this weekend has done its level best to keep an air of mystery about it.
Dear Sailor has kept its Instagram account private, only accepting follow requests from a select few.
It’s teased details like its inspiration (prohibition-era jazz speakeasies in Tokyo), and its menu (championing flavours of South-East Asia like yuzu and shiso), along with blueprints of the bar design.
It describes itself as ‘The whisper of the town’.
But otherwise, there have been no press releases, no star-studded parties, and no sneak peeks. It’s not even listed on Google Maps yet.
That’s all about to change, with Dear Sailor ready to host its launch weekend from Friday 24 November.
Dear Sailor is ready to open in Manchester. Credit: The Manc GroupDear Sailor has a covered outdoor drinking area. Credit: The Manc GroupDear Sailor’s bar area. Credit: The Manc Group
And despite its efforts to keep things under wraps, it’s aroused a fair bit of interest over the last few weeks.
For as much as Dear Sailor might be trying to arrive in Manchester with an air of mystery, it’s in a prime location with plenty of footfall.
It’s opening its doors directly across from Sexy Fish in Spinningfields, taking over the former Wolf Street Food space off Spinningfields Square.
The space divides into two areas – a covered outdoor terrace with long banks of seating (they’ve built a large extension, with a wooden cube now jutting out onto The Avenue), and the main bar space.
It’s been completely transformed with a towering, illuminated bar at one end and a golden wave of fabric hanging overhead.
The walls inside are painted with blue waves while a brown leather banquette twists all the way around the bar.
Another unusual feature about Dear Sailor is its list of house rules, which forbid any name-dropping, any loud behaviour, and hats.
The view from the terrace through to the Dear Sailor main bar. The bar will open this weekend. Credit: The Manc Group
‘Gentlemen’ are also not allowed to approach ladies inside the bar, with women encouraged in the house rules to ‘lift your chin slightly and ignore him’.
Dancing on the furniture is allowed as long as you take your shoes off first, and punters are asked to leave the bar quickly and silently.
One of Dear Sailor’s rules also states: “Do not bring anyone unless you would leave that person alone in your home. You are responsible for the behaviour of your guests.”
Dear Sailor is open in Spinningfields now and bookings are live here.
Dear Sailor in Manchester’s full list of house rules
No name-dropping, no star f*cking.
No shouting, or other loud behavior.
No fighting, no play fighting, no talking about fighting.
Gentlemen can remove their hats. Hooks are provided if necessary.
Gentlemen will not introduce themselves to ladies. Ladies, feel free to start a conversation or ask the bartender to introduce you. If a man you don’t know speaks to you, please lift your chin slightly and ignore him.
Do not linger outside the front door.
Shoes off when dancing on the furniture.
No sports wear/caps.
Do not bring anyone unless you would leave that person alone in your home. You are responsible for the behavior of your guests.
Exit the bar briskly and silently. Please make all your travel plans and say all farewells before leaving the bar.
Luxury Manchester steak restaurant launches bottomless brunch with endless rosé
Daisy Jackson
One of the newest luxury restaurants in Manchester is bringing back its suitably luxury bottomless brunch, with endless rosé and champagne.
The Cut & Craft is reintroducing its bottomless brunch, where you can sip on never-ending Whispering Angel Rosé while tucking into a flat iron steak.
And if you’re not fussed about the food and just want to indulge in 90 minutes of non-stop Moët & Chandon Champagne in a beautiful setting, there are bar-only tables available too, which come with complimentary black truffle crisps.
The whole thing will be soundtracked by a live DJ, dancers, and more.
Now, this landmark Victorian building is painted in rich blues and golds, with huge windows, private dining spaces, a sommelier lounge, and even a ‘gossip room’.
The Cut & Craft is reintroducing its bottomless brunch
Its bottomless brunch launched over the previous bank holidays and will be back again this August for one day only.
You can choose from bottomless Whispering Angel, Moët & Chandon Champagne, or both.
And dishes from the Cut & Craft bottomless brunch set menu include flat iron steak and chips; halloumi, steak or prawn fajitas; and grilled peach salad.
Each booking gets you 90 minutes of bottomless, with extra nibbles available like freshly shucked Carlingford oysters, caviar, olives, salted almonds, and more.
Whispering Angel tickets are £55 for bar, or £75 for restaurant.
Champagne AND Whispering Angel tickets are £80 at the bar or £100 in the restaurant.
Prestwich wine bar Chin Chin now serves roast dinner sandwiches
Daisy Jackson
A new (ish) wine bar in Prestwich has launched one of the city’s coolest Sunday offerings – roast dinner sandwiches, with a side of jazz.
If I’ve said it once I’ve said it 1000 times – Elnecot is up there as one of Manchester’s best Sunday roasts, with Yorkshire puddings you could fit a jug of gravy inside, blushing slices of roast beef, and generous portions that put you in the sort of food coma you should be in on a Sunday afternoon.
So when Roast Master (okay fine, his official job title is chef/owner) Michael Clay said that his sister venue Chin Chin was launching a Sunday offering, I was there with my nose pressed up at the window. I’m ready, Michael.
Sunday Sessions at Chin Chin, right in the heart of Prestwich village, brings that incredible roast beef and roast potatoes into a more casual format.
You can tuck into roast meat butties, roast potatoes loaded with cheese and gravy, and ice cream sundaes, all while perusing a well-thought-out wine list that’s written up by hand every time new bottles come in.
Oh, and did we mention there are £4 pints all day on Sunday – and that includes Guinness?
On the side of just about everything on the menu, you’re presented with a little bowl of extra gravy (how delightfully Northern) for dipping and dunking.
Sunday Sessions at Chin Chin in PrestwichRoast beef sandwiches at Chin ChinLancashire cheese toastiesThe BifanaLoaded roastiesWine and vinyl recordsInside Chin Chin wine barThe wine list at Chin Chin
Our top pick would be the roast beef sandwich, served between ciabatta rolls and laced with mustard mayo and caramelised onions.
But the cheese toastie is worth a visit too – a hefty helping of Lancashire cheese and charred spring onions, with a ‘secret sauce’ on the side.
Coming soon will be a new menu item, a Bifana sandwich. If you’ve trudged the streets of Portugal you’ll have come across these – thin slices of pork marinated in white wine and garlic, piled into bread with a punchy mustard. Chin Chin’s are excellent.
And for afters, because there is always room for dessert, it’s a lovely ice cream sundae topped with miso caramel and a showering of pistachios.
The whole time you’ll be eating with a soundtrack of jazz, played through the wine bar’s vinyl record system and Michael’s own personal collection of vinyls.
Chin Chin is open now on Bury New Road, with food on Sundays served between 12pm and 6pm.