After fifteen years spent serving its neighbours in the leafy suburbs, popular Chorlton cocktail bar and vegetarian kitchen Proof has been forced to close its doors.
A fixture in Chorlton since 2007, Proof Bar & Kitchen opened for its final swan song over the weekend -leaving its fans heartbroken as it gave them just one night’s notice to come in and say their goodbyes.
Sharing the news of its imminent closure with followers on its social media pages, Proof owners Carly and Andy Hick wrote: “2007-2023. We are opening tonight from 5pm for our swansong. If you can make it down, we’d love to say goodbye.
“Thank you so much for having us, Chorlton x”
A popular haunt amongst Chorlton locals for its vegetarian-led snack boards and weekend brunch menu, Proof was also known as one of the area’s longest-serving cocktail bars – even getting a mention in Difford’s Guide.
In a review published in 2009, the guide wrote: “Back in Sept ’07, when local bartender Andy Hick saw this former Indian then Thai restaurant he had a vision to turn it into an upscale cocktail lounge and the fact it was miles from the centre of Manchester amongst the chimney tops of Chorlton did not phaze him the slightest.
ADVERTISEMENT
“Two years on he has proven to be right and the locals which have turned regulars much appreciate his commitment.”
The post from Proof has since been liked hundreds of times online, with innumerable customers taking to the comments to share their reaction to the news.
One person wrote: “Our favourite bar in Chorlton. Wishing lots of luck to you Carly & Andy”
ADVERTISEMENT
Another person said: “You are such a big part of my history! Proof, I wouldn’t be who I am without you and Winederlust would not exist without THE Mr Andy Hick”
Image: Proof
Image: Proof
A third added: “So sad to hear this, all the very best in your future. Thank you for getting us through lockdown and beyond! You’ll be missed”
A fourth commented: “Please tell me there’s going to be a new Proof spot somewhere else? Need my fix. All the best whatever happens!”
A fifth said: “@proofchorlton you know how much a part of my 30’s you were!! Baby-showers, New Yrs, Hen Do’s, the works ❤️ Although, nothing will beat the night of KokoKanu & @carlyannahick“
Featured image – Google Maps
Eats
Lively Irish pub Nancy Spains set to open in Manchester for the first time
Daisy Jackson
An Irish bar famed for its live music is heading up to Manchester for the first time, and is promising £2.50 pints to lure us in.
Nancy Spains will be venturing out of London for the first time promising to bring the ‘ultimate traditional Irish pub experience’ to the Northern Quarter.
If you were to ask what the hottest trend in hospitality is right now the answer would, apparently, be Guinness. We’re drowning in the stuff.
This latest opening is more about Murphy’s, another Irish stout, than Guinness (they actually won’t serve Guinness at all) but the craic will be much the same.
Nancy Spains is actually set to open almost directly opposite the aforementioned Salmon of Knowledge, taking over the former Corner Boy unit on Stevenson Square in the heart of Manchester.
To celebrate its opening, the pub will be serving its first 5000 pints of Murphy’s for just £2.50, so that it can show off the atmosphere that’s established it as ‘one of London’s favourite pubs’.
They’re promising an array of Irish whiskeys behind the bar, live music performances, and a lively late-night setting.
Nancy Spains was set up by three brothers who travelled all over their home county of rural Kerry researching Irish pubs, before launching two venues down in London.
They want it to balance a traditional pub with the vibrancy of the city.
Peter O’Halloran, co-founder of Nancy Spains commented, “We’re so excited to be launching in Manchester, bringing Nancy Spains to the heart of the Northern Quarter.
“After the success of our two venues in London, it was only right to bring Nancy Spains’ infectious spirit and Irish pride to Manchester. Slainte!”
Nancy Spains will open its first Manchester pub on Saturday 15 March at 21 Hilton Street.
Lucky Mama’s – The Italian restaurant serving pasta in a dough bowl and ‘pregnant’ pizzas
Daisy Jackson
Lucky Mama’s is a local sensation, thanks to its slightly whacky but delicious Italian creations like pasta served in a bowl made of pizza dough and its latest offering, a ‘pregnant’ pizza.
What on Earth is a pregnant pizza, you ask? Firstly we should stress this is a nickname we’ve bestowed upon the dish, rather than Lucky Mama’s chosen branding.
But essentially it’s a helping of fresh pasta that’s folded into the bubble crust of the pizza, like a half-calzone.
Lucky Mama’s started life when founders Mamadou Dhiam and Gaby Santos set up a trailer in their backyard in Eccles in the depths of lockdown.
But thanks to a formidably loyal following that’s spread the word of Lucky Mama’s far and wide, it now has two pretty pink restaurants in Greater Manchester.
Back in 2022, they threw open the doors to their Chorlton restaurant, before returning back to home turf for spot number two in Monton in 2024.
The recipes are fresh and pretty authentically Italian up until the last step, when they throw a curveball by loading their pasta into unconventional vessels.
‘Pregnant’ pizzas at Lucky Mama’sTraditional Roman pizzasLucky Mama’s pink restaurant in Chorlton
Their pasta pizza bowls are what they’re best known for and they fly out of the kitchen – this is where pizza dough is placed around a metal bowl before being baked in an oven.
Then it’s piled high with freshly made pasta, with popular flavours like cacio e pepe, mushroom alfredo, and rasta pasta.
Pasta is available in a regular ceramic bowl too.
You’ll find Lucky Mama’s at 565 Barlow Moor Road in Chorlton; and 217 Monton Road in Eccles.
Georgina Pellant -
3rd April 2023 
