Eats

Tattu team’s new Italian-American restaurant and music venue confirms opening date

No photos, reservations only, dinner-only, and live performances - this really is brand new for Manchester.

Daisy Jackson Daisy Jackson - 19th August 2024

Louis, a new Italian-American restaurant in the heart of Manchester with a ‘no photos’ policy, has finally confirmed its opening date.

The venue, first announced in February, comes from the same team behind Tattu and Fenix (two of the city’s most beautiful restaurants) and is set to be a haven of live music, excellent cooking and cocktails.

Louis is inspired by the classic New York restaurants that are often seen on the silver screen, filled with intimate booths and a tiered seating design centred around the main stage.

The ambitious new project has been taking shape in Spinningfields for several months now, with hoardings that look like dark red theatre curtains draped around the space.

Louis has now confirmed that it will be delivering its take on mid-20th century New York on 13 September – and it’s teased what’s in store for the menu.

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Diners will be able to feast on an Italian-American menu that features a from-scratch Caesar salad, veal chops with crispy potatoes in marinara, and Iberico meatballs.

There’ll be a dedicated pasta workshop adjacent to the Louis kitchen, where fan favourites like rigatoni alla vodka and tagliatelle bolognese will be whipped up.

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The menu has been crafted by executive chef Ippokratis Anagnostelis (the visionary behind Fenix’s acclaimed Mediterranean menu), and Italian chef Matteo D’Elia, who has worked previously at restaurants including Il Gattopardo, the Broadwick Soho and Bacchanalia.

Louis in Manchester has also revealed details of its menu. Credit: Permanently Unique Group
Louis in Manchester has also revealed details of its menu. Credit: Permanently Unique Group
Louis in Manchester has also revealed details of its menu. Credit: Permanently Unique Group
Louis in Manchester has also revealed details of its menu. Credit: Permanently Unique Group

Will Meredith, the head of beverage, will curate a 12-drink menu that celebrates American classic cocktails, divided into aperitifs, dinner cocktails, and digestifs.

Standout creations will include the Bloody Maria, the Manhattan, and the PB&J Old Fashioned. 

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Louis will offer the ‘best seat in the house’ to every single guest through its tiered design, which places a spotlight on the live acts.

It will be wrapped in deep velvet with classic Italian marble hugging the room, and there’ll be intimate tables shrouded with cafe curtains dotted around the space.

The bar itself will be adorned with large chains to lure people over with warm lighting and glimmering gold tones.

Louis will also be home to more than £1 million-worth of modern fine art, including pieces by Marco Battaglini, Alec Monopoly, Brainwash and Ted Todd.

As for the music, there’ll be a weekly roster of performers from soul singers to pianists to jazz quartets and full swing bands.

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Louis will be a dinner-only venue, open five nights a week, with a reservation-only policy.

And it will encourage a no-photos policy, urging guests to live the moment rather than create content, while also maintaining the privacy and enjoyment of other guests.

This is the latest venture for the Permanently Unique Group, who have already crafted (and expanded) Tattu and Fenix into some of the UK’s most popular venues.

Louis will open at 3 Hardman Square in Manchester on Friday 13 September 2024.

Bookings are now live here.

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Featured image: Supplied

Eats

Almost Famous announce they are closing their Withington restaurant in candid statement

Danny Jones Danny Jones Almost Famous closing Withington restaurant

The unfortunate hospitality news just keeps coming, it seems, as Almost Famous have announced they will soon be closing their Withington restaurant.

A staple of the Manchester foodie scene for over a decade now and with a growing empire across the North, the ‘dirty burger’ pioneers aren’t just one of the most recognisable restaurant names in Greater Manchester, they’re tastemakers and have been for years.

However, unlike the OG site in the Northern Quarter which first began blowing burger fans away back in 2012, their Great Northern Warehouse venue or their locations in Leeds, Almost Famous‘ Withington site simply isn’t working.

In truth, their most recent restaurant and fifth all-told had been struggling for a while and it was only back in May that they were thanking customers for helping them ‘pull through’ a rough patch, but it seems they’ve sadly slumped back into being quiet and can no longer continue in this fashion.

Explaining in the lengthy and clearly emotional statement, beloved owner Beau Myers wrote: “Announcement (sad sh***y one, sorry).

Sorry to say we will be closing the Withington branch of Almost Famous. It’s not working, we’re not busy enough and it’s dragging us down.

“Really sorry to disappoint you guys, we’ve tried and we’ve pushed and you’ve been amazing for supporting us, this just isn’t the one. Sometimes you have to hold your hands up, admit you f****d up, learn from your mistakes limit the damage and move on.

“We got sucked in with perhaps the most beautiful site ever in the wrong location (for us). It really is/was my fav[ourite] famous and I’m gutted it’s closing, it looks the coolest, we had the staff party there this year. I wish some of the art wasn’t straight on the wall so we could take it with us.”

almost famous withington
Almost Famous Withington will be closing after their final dinner service next weekend. (Credit: The Manc Group)

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They go on to add: “We will be closing after service on Sunday 22nd (next weekend). Please come down and say goodbye and enjoy this beautiful place one last time before it goes forever. There will be drinks and tears and laughs.

Having visited the particular branch a few times ourselves not only in a work capacity but in our own personal time, we can confirm the Withington restaurant had a special charm to it and we’re also very sad to see it go.

It goes without saying that the comments were filled with support, with one person writing, “This is so sad I’m so sorry: you’ve tried really hard. Sad loss for Withington”, and another adding, “Always sad when a place with friendly staff, serving good food, good drinks and at a reasonable price doesn’t make it… onwards and upwards.”

RIP Almost Famous Withy — we hope you come back one day soon and we’re sure the whole team will bounce back stronger than ever no matter what comes next for the much-loved brand.

For all the latest news, events and goings on in Greater Manchester, subscribe to The Manc newsletter HERE.

Featured Images — The Manc Eats/The Manc Group

Eats

Cutting Room Square’s first-ever Indian restaurant set to take over former Rigatoni’s site this month

Danny Jones Danny Jones

Manchester foodies, strap in because it’s something big because a brand-new Indian restaurant is coming to the heart of Ancoats later this month.

Indian Affair, the family-style restaurant that has already seen great success on Barlow Moor Road over in Chorlton, is now set to take over the former Rigatoni’s site (previously Sugo Pasta Kitchen and then Sud) which closed back in May.

Not only will this exciting new opening be Affair’s second location as their reputation around Greater Manchester grows but it will also be the first-ever Indian restaurant to pop up on the ever-bustling Cutting Room Square.

A real hotbed for good food in the city and culinary competition on its own, landing a lot on the square is no mean feat and if you’ve seen their food already, you’ll how exciting this is.

indian affair restaurant chorlton
what happened to rigatoni's manchester?
Credit: Indian Affair (via Facebook)/The Manc Eats

Owned by loving couple, Harshit and Natasha Chopra, the new Indian Affair venue is the first of its kind for the area, focusing on Indian small plates and thalis.

Their flagship restaurant in Chorlton only opened back in October 2022 but quickly became a hit with the locals and is sure to have the same success over in Ancoats – after all, as a city famous for the Curry Mile, it’s fair to say we’ve got a lot of love for the Indian cuisine.

Commenting on the announcement, Harshit said: “We always dreamed about opening a city centre restaurant. We’ve been totally blown away by the love for our Chorlton site and are extremely grateful to those who’ve visited and made it a success. 

“As a family, we enjoy spending time in Ancoats, exploring the restaurants and Sunday markets. Cutting Room Square has a community like no other, we felt it was the perfect space for a modern Indian restaurant.”

With a menu inspired by the couple’s favourite flavours from home back in Delhi, every dish will be hand-selected by the husband and wife duo, with thalis options – a selection of smaller plates served on an Indian-style round platter – aiming to offer guests a bit of everything, be it vegan, veggie or carnivorous.

Indian Affair also encourages guests to dine family-style, prioritising socialising, sharing, and tasting a bit of everything on the table just as much as enjoying your own meal.

Credit: Indian Affair Chorlton (supplied)

Small plates range from £5-13, with favourites including chicken tikka samosa, spinach fritters drizzled with yoghurt, tamarind and mint chutney; chargrilled lamb chops, as well as tandoori king prawns in garlic and garam masala. 

In addition to offering traditional Delhi-inspired offerings, the team has also curated dishes with more of a modern twist, including chicken and paneer bao and malai artichoke. Oh yeah, they’re clever these lot.

The menu also features classic biryanis, fluffy freshly cooked naans, parathas and rotis from the clay oven tandoor, alongside a wide selection of rice, salads and chutneys to choose from.

Better still: exclusive to the new Ancoats restaurant only, the team is also launching a new lunch menu featuring filled naan rolls, further contemporary Indian takes on loaded burgers and bao buns – all of which will be priced from £8.00 and served up with crispy masala wedges.

Sure to be a hit with the locals, for sit-in and takeaway, you’ll also be able to pick up a paneer tikka or lamb seekh rolled up inside one of those lovely garlic naans, packed with fresh onion salad, mint and coriander chutney. Hungry yet?

Or, if you fancy a proper good burger that’s a little bit different, the butter chicken burger is the passionate pair’s favourite new addition to the menu and not one to be missed. And to wash it all down, Cobra will be served on draft, met with wines, alcohol-free options and a great selection of cocktails. 

Mouthwatering stuff. (Credit: Supplied)

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Safe to say that just like co-owner Natasha, we’re very excited about this one. She added: “Our small plate concept has been a great success in Chorlton. We know the demographic in Ancoats enjoy sharing food whilst socialising, so we hope the menu will be popular.

“We’re excited to try out our new lunch menu with Indian twists on your favourite lunch classics. We’re looking forward to welcoming you all very soon.”

Indian Affair promises to showcase North Indian cuisine, inspired by Delhi’s diverse flavours and home-style cooking at its very best, whilst also reflecting both the traditional and modern sides of the city and their growing home here in Manchester.

Cutting Room Square’s newest arrival soft open on Monday, 16th September with bookings available from Friday, 20 September. See you there real soon, and we hope you’re in the mood for sharing – because we sure are.

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For all the latest news, events and goings on in Greater Manchester, subscribe to The Manc newsletter HERE.

Featured Images — Supplied/The Manc Group

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