With Shrove Tuesday just around the corner, we’ve already got pancakes on the brain – and there’s one particular spot in the city centre that always ticks the boxes for us.
First opened in Manchester in 2013, Moose Coffee is a long-time city centre favourite. A sort of North American greasy spoon, this all-day breakfast spot is beloved amongst local foodies and always seems to have a queue stretching out of the door.
Inside you’ll find Canadian favourites like homemade grilled potato hash topped with eggs and streaky bacon, alongside sweet French toast and fried chicken waffles drenched in maple syrup.
It’s all amazing, but today we want to focus a little attention on the pancakes – because they really are worth shouting about.
Think large homemade pancakes mixed with chopped smoked sausage and streaky bacon and topped with fried eggs and served with butter and Canadian maple syrup, alongside stacks with a choice of toppings and fillings ranging from blueberries to chocolate and hazelnut spread, ice cream, bacon and maple syrup and more.
The menu at Moose Coffee is heavily inspired by the founders’ travels in American and Canada, and owners cite iconic New York breakfast spots like Pershing Deli at the south end of Grand Central Station and Comfort Diner on 45th Street as key influences.
As a result, there’s a long list of Moose Benedicts alongside classics like savoury, smooth and buttery comfort food Grits and fried hash.
But for those who like their brunch extra sweet, there’s also a host of fluffy pancake stacks slathered in the likes of homemade salted caramel, peanut butter and chocolate, plus classics like maple syrup and bacon.
In fact, the original site on York Street has proven so successful that in 2017 the team opened a second in the city centre – moving into Piccadilly Approach right in the path of thousands of commuters.
Having first begun life in Liverpool in 2006, the group now also boasts sites in Leeds and has worked to secure something of a grip on the north west’s breakfast crowd.
Using locally sourced ingredients wherever possible, all fruit and veg is sourced locally in Manchester with bread baked daily over in Stockport courtesy of The Dutch Bakery.
Meat, meanwhile, is sourced from responsible farmers in the Lake District and Waterloo.
Moose Coffee’s pancake stacks are honestly the size of a decent Victoria sponge – which is just how it should be.
Nostalgic ready-to-drink Breezer makes UK return after a decade
Daisy Jackson
An iconic ready-to-drink favourite has launched back into the UK – oh yes, Breezer is back.
First launched in the 1990s, Breezers – then pitched as an ‘alcopop’ – were a staple on dancefloors and at barbecues right across the UK.
And now Bacardi has decided to bring these delicious, fruity, easy-drinking bottles back to British shores.
There are three new flavours to try as Breezers return to your fridges – Zesty Orange, Zingy Lime, and Crisp Watermelon.
And Breezer launched back into Manchester last night with a suitably memorable party, turning a spot in the Northern Quarter into a corner shop.
The ‘local Cornerbop’ was stacked with your usual essentials, plus shelf after shelf of these colourful glass ready-to-drink bottles.
Inside the Breezer ‘Cornerbop’ corner shop in ManchesterBreezer is back, in three new flavours
The Breezer relaunch party saw Tarsza and Rennie Peters spinning nostalgic anthems with a modern twist at a pop-up party in a corner shop.
Steve Young, business unit director for Bacardi in the UK & Ireland, said: “We know there is a lot of love for Breezer in the UK, and we are confident a new generation of consumers will fall in love with the new Breezer.
“RTDs are booming, however, the Flavoured Alcoholic Beverages category could do with a bit more excitement. By bringing back Breezer we’re definitely putting the fruity taste into FAB.”
The iconic ready-to-drink classic is back – and better than ever.
Drinks prices for Manchester Oasis gigs announced – and you’ll be pleasantly surprised
Daisy Jackson
The prices of drinks at Heaton Park for the five huge Manchester Oasis shows have been released in advance.
With the Gallagher brothers reuniting on stage in their hometown for the first time this weekend (and then again next week), it’s a huge moment for our city.
Those lucky enough to snag tickets have already forked out a small fortune to witness this moment in history (still scarred from the dynamic pricing debacle).
And most of us were probably bracing to spend another small fortune on beers at the Oasis Manchester gigs.
But you might be pleasantly surprised at the drinks prices up at Heaton Park for Oasis Live ’25.
It’s now been confirmed that pints of lager and cider will be just £6.50.
Before you turn your nose up, remember that pints at our two arenas – the AO Arena and Co-op Live are now sitting around the £9 mark.
Prices for other drinks, like wine and spirits, we’ll have to wait until Friday to see.
Heaton Park will also be the home of the ‘largest beer garden’ and the longest bars in the city for the Oasis reunion.
With a major heatwave predicted for the first shows, fans are being encouraged to stay hydrated (on WATER, not beer, please).
Ticket-holders will be allowed to bring a sealed bottle of water up to 500ml in with you, but it must be collapsible plastic.
Solid plastic and metal containers will be rejected on safety grounds.
There’s a free water point on site where you can fill up your bottles again.
Oasis will perform at Heaton Park in Manchester on 11, 12, 16, 19 and 20 July.