The new plans for the restaurant space inside Gary Neville’s Stock Exchange Hotel have been revealed, after Tom Kerridge announced he would be departing at the end of the year.
The shock closure of the Bull & Bear was announced last month, with not much information as to what would happen to the space next.
Then the Schofield brothers, who run the award-winning Schofield’s Bar (among others) confirmed that they would take charge of the enormous space.
And now the new vision for the restaurant has been revealed.
The former Bull & Bear site will become The Stock Market Grill, operated by Joe and Daniel Schofield and wine expert James Brandwood.
ADVERTISEMENT
This will be their first restaurant concept after successfully launching Schofield’s Bar, Atomeca and Sterling in the past 18 months.
Credit: The Bull & BearJoe and Daniel Schofield, James Brandwood, and Gary Neville. Credit: The Bull & BearStock Market Grill restaurant will take the place of The Bull & Bear at the Stock Exchange Hotel.
And the Bury-born bartender brothers are already well-acquainted with the hotel’s Manchester United legend owner Gary Neville – Sterling is based beneath the Stock Exchange hotel, in a former bank vault.
ADVERTISEMENT
Set to open in February, the kitchen will be led by head chef Joshua Reed Cooper, whose CV includes stints at The French, Where The Light Gets In, and Mana.
The Stock Market Grill promises ‘traditional British dishes executed with technique’, with a bespoke menu that will include dishes like whipped black pudding on toast, tartare of rib-eye with caper jam and smoked dripping, steamed cod with caramelised mash, and a sticky toffee tart with honey custard.
Gary Neville, owner of Stock Exchange Hotel, said: “I am incredibly excited to be working with Joe, Daniel and James again on the launch of The Stock Market Grill.
ADVERTISEMENT
“I know they will bring another world class-brand to the Stock Exchange Hotel and to our city.”
Joe, Daniel and James said: “We are really looking forward to the launch of The Stock Market Grill. This is a concept that we have wanted to bring forward for some time and the former trading floor of the Stock Exchange seemed like the perfect option.
“Our aim is to reinvent the traditional hotel restaurant, to become a space destined for food and drink travellers, whilst providing an expectation exceeding experience for the residents of the hotel.”
Stock Exchange Hotel won Times Travel and The Sunday Times Best Hotel in the North of England in 2020 and has recently won Leading Hotel of the Year at the This is MCR Awards 2022.
The Bull & Bear is set to close on 31 December, with Tom Kerridge and Neville amicably parting ways, insisting ‘there is no falling out’ but they were both making moves that were best for both businesses.
ADVERTISEMENT
The Stock Market Grill restaurant will open at the Stock Exchange at the end of February 2023.
Featured image: The Bull & Bear
Eats
Rudy’s toy-swap – You can swap toys for pizza in Manchester this Christmas
Daisy Jackson
You’ll be able to claim a free pizza in exchange for donating a toy to charity this Christmas, with the return of Rudy’s toy-swap initiative.
The popular pizzeria is teaming up again with Cash for Kids, for a community-led toy-swap initiative.
Mancs who take an unwrapped, new toy (worth £10) into any Rudy’s pizzeria will be able to claim a pizza on the house as a thank you.
One toy = one free Neapolitan pizza.
The toys collected in the charity drive will be donated to the Cash for Kids charity, spreading a little festive cheer to children in need.
When Rudy’s held a similar toy-swap scheme last year, they gathered 6,500 toy donations.
The donations and free pizza will be available from Monday 1 December to Thursday 4 December between 12pm and 5pm.
Commenting on the toy-swap initiative, Managing Director of Rudy’s Pizza Neal Bates, said: “We’re delighted to be bringing back our festive toy swap this Christmas in partnership with Cash for Kids.
“The campaign is a simple way for our guests to give back and help bring a little joy to children who might otherwise go without.
“Community has always been at the heart of Rudy’s, and this initiative is a small way for us to say thank you and spread kindness throughout our community, all with delicious pizza in hand.”
The Rudy’s toy-swap initiative is back in Manchester. Credit: The Manc Group
There’ll be new festive pizzas to try in every Rudy’s too, including the Porchetta (with Emilia-Romagna porchetta, sage-roasted potatoes and cranberry sauce); the Pesto Rosso (homemade sundried tomato red pesto base with capers and tomatoes); and the Pizza Sorbillo, inspired by Naples’ legendary Sorbillo Pizzeria.
There’ll also be seasonal cocktails including the spiced red berry spritz, the white Christmas margherita, and a winter spiced negroni.
Rudy’s toy swap initiative will run from 1 – 4 December across all of Rudy’s pizzerias in the UK – Manchester pizzerias include Ancoats, Peter Street, and Portland Street, plus branches in suburbs across Greater Manchester.
Stockport County’s Christmas dinner in a cup returns for 2025 as part of new festive food range
Danny Jones
We can’t believe it’s rolled around again already, but with the festive period well underway and the big day just a few weeks away, Stockport County have brought back their viral ‘Xmas dinner in a cup’for 2025.
Better still, the County Courtyard has seen some new Christmas specials added to its food menu, too.
The local football club are absolutely flying in League One at the moment, having spent plenty of time at the top of the table already and still well and truly contesting those promotion/play-off spots.
If you’re a Stopfordian, that’s plenty of cause for celebration right there, but with the Christmas dinner in a cup also up for grabs once more, the holiday season literally couldn’t taste any better right now.
For those who’ve never seen it before, it’s exactly what it says on the tin – well, cup: a little Sunday dinner in a County-branded takeaway coffee cup, complete with a healthy pour of gravy and pretty much all the trimmings you could hope for.
Yes, including sprouts, because all of you who still don’t touch them need to grow up already.
Currently priced at just £4.50, not only does it contain virtually all the major food groups (barring the customary matchday pints, of course), it might just be one of the healthiest and best value-for-money bits of footy scran around – certainly in Greater Manchester, anyway.
But, as mentioned, that’s not all this year; Stockport are also serving up the new festive hot dog and even a ‘leftover Christmas curry’ in a bowl, which might even be more warming on a cold night at Edgeley Park than the Xmas dinner in a cup or clinging onto a flask of Bovril.
Anyone else craving that curry with a cheeky bit of bubble and squeak now?
It’s also worth noting that you’ll only be able to get one of those on Boxing Day, by the way, when the Hatters host Lincoln City in the league.
As for the rest of it, County fans can get their hands on this seasonal scran for the first time this year at the weekend when Dave Challinor’s side take on Barnsley at 12:30pm, and two of the three specials will then be served at home every game over the holiday period.
Speaking of random Christmas food creations, there’s another limited-time-only and potentially divisive example that we’ll also be sampling this December…
Daisy Jackson -
14th December 2022 
