How is it August already? Somehow, this summer has felt like the shortest one yet. Perhaps it’s all that miserable rain we’ve been having, perhaps the allure of ‘freedom’ post-Covid lockdowns is finally wearing off.
No matter, though. Even if you’re feeling a bit meh (as I evidently am) about this wonderful British summertime we’re, there’s always food to turn to – and that, as we know, makes everything better. Failing that, there’s always a drink. Or a few.
So, on that note, keep reading to discover the best new bars and restaurants opening in Greater Manchester this August – because there are some really good ones to look forward to.
Allpress Espresso
Image: Allpress Espresso
Image: Allpress Espresso
New Zealand cafe and barista school Allpress Espresso opens in Manchester city centre this month, taking up a unit in NOMA’s Redfern Building.
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The specialty coffee roasters already supplies the likes of Manchester’s Trove, Erst, Carhartt, Patagonia, and Campanio, but now fans of its coffee will be able to go straight to the source.
TBC
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Pray Tell
This new cocktail bar in Sale comes from the brains behind the excellent Riddles in Altrincham, aka Beth Ellison, and Paul Rooney of the market town’s famous football bar, Libero.
Natural wine and locally-sourced craft beers will be plentiful in number, as well as cocktails embracing the more Italian, bitter end of the spectrum like negronis, spritzes and aperitivos.
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TBC
Gooey Counter at Selfridges Trafford
Image: The Manc Eats
Image: The Manc Eats
Manchester’s favourite sugar dealers return to Selfridges Trafford this month with another cookie and donut counter, featuring classics like red velvet cookies and Kinderella donuts alongside a host of rotating specials including the newly-returned giant Rolo cookie.
Shoppers will be able to pick a single treat or take home a mixed box of six or eight cookies, donuts and cinnamon buns.
Open now
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Kargo Mkt
One of Ad Maiora’s schiacciata. / Image: The Manc Eats
Rio Mex tacos. / Image: The Manc Eats
Part of a new £3.5m development at Salford Quays, this new food hall comes from Liverpool operator Blend Family, also behind the Cutlery Works in Sheffield (British Street Food Awards 2022 ‘Food Hall of the Year) and The GPO in Liverpool.
Set to be one of the biggest foodie openings of the year, food traders announced so far include Ad Maiora, Tang’s Hot Pot, Rio Mex, Baity, Nori, What’s Your Beef, Leopard Pie, Vnam, Boba Cha, Bab K, Nila’s Burmese Kitchen.
Mid-August, TBC
Maki and Ramen
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Image: Maki & Ramen
Image: Maki & Ramen
First opened by chef founder Teddy Lee in 2015, May sees Scottish-born sushi and noodle restaurant Maki and Ramen open its doors in Manchester.
Set to open just off Piccadilly Gardens on York Street later this month, it will be the chain’s first north west site.
Diners can expect to find various tonkotsu-based ramens, an array of nigiri and maki rolls, and large sushi sharing platters on the menu, plus the likes of gyoza, teriyaki, pumpkin croquettes and karaage chicken.
TBC
Slice Culture, Track Brewing Co Taproom
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Image: Slice Culture
Image: Slice Culture
Slinging out Neapolitan pies from Track Brewing Co’s Taproom on Back Piccadilly, find classic pizza 12″ combos like pepperoni and hot honey, nduja and margherita on the menu here alongside some more surprising additions.
The romesco marinara makes an interesting alternative for vegans, whilst the herbed honey pesto four cheese pizza also sounds well worth a try.
Open now
Gingko, Stockport
Image: The Manc Eats
Image: The Manc Eats
This cute little health store on Stockport’s Underbanks has just had a refresh, and owners have added a new menu of healthy snacks, fresh juices, health shots and tea.
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Think protein balls, chocolate shards and dates stuffed with sweet treats, plus fresh juices like the Uplifter (orange, ginger, carrots and lemon), Sneaky Greens (apple, spinach, kale, pear, cucumber) and Revitalise (fennel, coriander, lime, apple and cucumber).
Open now
NQ64
Image: The Manc Group
Image: The Manc Group
The Northern Quarter’s original gaming bar is getting a glow-up this month as it moves from its old home into a new, bigger space next door.
NQ64 takes over the old Dive bar unit, transforming its outdoor terrace with the addition of new arcade games. Inside, meanwhile, specially-designed booths and banquette seating will make room for more customers and even more games.
Having first made their name in Swinton, the local lads behind That Burger Place hae opened a test kitchen at The Height in Salford.
Those heading down will find plenty of new stuff on the menu to try, as well as old favourites like pizza fries and smashed burgers. The team has also collaborated with Bury baker LIttle Blonde Bakes to create some special New York deli cookies.
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Open now
Insomnia Cookies, City Centre
Image: Insomnia Cookies
Famed in the States for its warm, gooey-centred cookie delivery, which runs until 3am every day, cult American bakery Insomnia Cookies is making its way to Manchester.
The chain is opening two new sites in Manchester this month, marking its arrival in the UK. Soon enough, you’ll be able to get your fix of chunky ice cream sandwiches, cookies, pancakes and more on both Cross Street in the city centre and University Green on Oxford Road.
TBC
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Must Be Micky’s, Ply NQ
Image: The Manc Eats
Image: The Manc Eats
Formerly known as Mira and famed for its saucy butties, these popular Manchester sandwich makers have returned to the city following a rebrand.
Serving out of the kitchen at Ply in the Northern Quarter from 11.30am-4pm Tuesday to Sunday, find posh crisp butties, homemade cream sodas and crispy roast potato sides in abundance.
Open now
Juice Box
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Image: Juice Box StoreImage: Juice Box Store
This cool little wine shop and bar has already made a name for itself up on Burton Road, now it’s making its way into town with a second site.
Taking over the former Neon Tiger on Bridge Street, find top-quality wines to drink in or take away plus ‘fancy snacks’ in the form of caviar-loaded crisps, charcuterie, pickles, Gordal olives and more.
This authentic Ethiopian and Eritrean favourite has recently landed at Hatch on Oxford Road serving up its flavourful East African curries on spongy, fermented injera bread.
With a huge range of tasty vegan curries on offer, you’ll also find street food-style burgers and loaded fries topped with the likes of fried lamb, cheese and grilled chicken.
Open now
Things to do and try in August
Wingfest at Love Factory, 12 & 13 August – The UK’s biggest chicken wing festival returns to Manchester this year, showcasing the best traders from home and across the country as well as hosting fiery food challenges.
Maker’s Market in Prestwich, 13 August – Prestwich gets its first ever Maker’s Market this month, bringing together foodie traders like upcoming Masa Bakery with arts and craft stalls. Head down and grab a sourdough.
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Perilla x Higher Ground, 13 August – Higher Ground welcome friends Ben Marks and Matthew Emmerson to Manchester for a special collaborative lunch. Ben, one of the finest cooks in London, opened Perilla with Matthew in 2016. It has quickly become a mainstay in London for its level of cooking and hospitality. Joseph Otway and Ben Mark will be cooking a set sharing menu for £58 per person celebrating the finest summer bounty from Cinderwood Market Garden and Jane’s Farm Shop.
10 Tib Lane & Friends, 17 August – 10 Tib Lane celebrates their 2nd birthday with an all-star night, with contributions from friends across the city. Each special will be available from 6pm.
On the bar, with contributions from Speak in Code, Hawksmoor, Blinker and Red Light: – Lavender & Lovage / Matt Morgan / Speak in CodeSipsmith Gin, Dolin Dry Vermouth, Lavender Liqueur, Blueberry, Lovage –Fig Leaf Daisy / Rory Carrodus / Blinker Plymouth Gin, Tio Pepe, Lemon, Fig & Bay Leaf Cordial – Calyptra / Manjari Kesavan / Red Light Dolin Dry, Cocchi Torino, Wild Turkey Rye, Benedictine, Bitters – Champagne Cocktail / David Cole / Hawksmoor Seven Tails XO, Pineau Des Charentes, Champagne, JasmineFrom the Kitchen;Sardines, Holy Grain Birthday bread, Tomato & Piquillo Pepper Concasse Pear Tarte Tatin, Pevensey Blue from Crafty Cheeseman, Watercress Salad Ex Dairy Dry Aged Ribeye, Bone Marrow Butter from Littlewoods Birthday Cake Ice Cream, Raspberry Jelly
A natural wine tasting at Plattfields Market Garden, 21 August – Does what it says on the tin. Sample quality low-intervention wines from across Europe from 6.30-8.30pm and enjoy some paired canapes from Manchester Urban Diggers’ chef Emily Witts.
Festa Italiana at Cathedral Gardens, 25-27 August – Festa Italiana, the UK’s biggest Italian food festival hosted annually in Manchester, will return for its sixth season this August bank holiday weekend. Find street food traders, cooking demos, a banquet feast and plenty more at this free-to-attend event.
Featured image – Kargo Mkt
Eats
Tawny Stores – Inside the stunning canalside restaurant that’s Stockport’s loveliest addition
Daisy Jackson
There’s a tiny little opening on the outskirts of Stockport that’s so charming, with such delicious food, that we’re going to have to insist you all rearrange your plans to visit immediately.
This is Tawny Stores, a restaurant, cafe and deli where you can do everything from having a romantic candlelit dinner to scoffing a morning pastry to grabbing a loaf of bread to take home.
With a pretty canalside location, and windows that look out over the water, it’s already proving a fantastic addition to Greater Manchester.
Tawny Stores is in Marple Bridge, a picturesque village at the foot of the Peak District hills (which feels a million miles from Stockport, but the name on the wheelie bins doesn’t lie).
It may be a total pain in the arse to get to, especially with every-other train being cancelled, but getting stuck out here is far from being the end of the world.
From their tiny kitchen they cook an ever-changing menu that’s technical, but simple.
By the time you read this the menu will probably have changed again, but here we go anyway.
Rabbit pie at Tawny Stores in Marple Bridge. Credit: The Manc GroupA cheese toastie at Tawny Stores. Credit: The Manc GroupHomemade crisps and a glass of wine. Credit: The Manc GroupRoast squash and lentils at Tawny Stores in Marple Bridge. Credit: The Manc Group
We had a wild rabbit, cider and tarragon pie, with a crust that could win awards and a generous dollop of silky smooth mash.
There was a simple cheese and onion toastie, elevated by some top-quality bread and homemade chutney on the side.
A warming pile of lentils was then topped with roasted squash and a zingy and herby green sauce to zap it (and you) back to life.
And then there’s homemade focaccia, which you can order with olive oil or have it as a sandwich, where fillings are currently festive and include squash and stuffing, crispy sprouts and aioli, and pork Milanese and cranberry.
Inside Tawny Stores, Marple Bridge, Stockport. Credit: The Manc GroupTawny Stores in Marple Bridge. Credit: The Manc Group
Before you head out, take a moment to browse the shelves full of produce (and the display unit filled with homemade cakes).
You can grab a hot drink to walk down the canal and burn off some of that fuel, or do it in reverse and come in here to warm your cockles after a brisk winter stroll.
Either way, it’s one to visit – and soon.
You can follow them on Instagram HERE for their latest menus.
10 of the best new bars and restaurants to open in Greater Manchester in 2024
Daisy Jackson
Another year has ticked by and once again, Greater Manchester has proven itself as a global heavyweight when it comes to new bars and restaurants.
As the city expands ever-further, with new neighbourhoods springing up like daisies, there’s been a flurry of new openings across the city region.
From the small teams painstakingly hand-rolling pasta or laminating croissants to much larger ventures flinging out sunny brunch dishes or slabs of meat, there’s been something to excite just about every palate in 2024.
With so many new spots to check out, you’re bound to have missed a few – so we’ve pulled together our 10 favourites to add to your visit list in 2025.
Cacio e pepe pasta. Credit: The Manc GroupSoup and a steak sandwich. Credit: The Manc GroupThe Paris hot chocolate. Credit: The Manc Group
In smaller Greater Manchester towns, new openings don’t come along every day – which might be why Cafe Continental caused such a stir initially when it launched in Stalybridge.
But as the months have ticked on this neighbourhood restaurant has proved that it’s far from a flash in the pan.
It looks like it’s been plucked from a pretty Parisian back street and has a menu that will stand the test of time, from a cacio e pepe pasta with an egg yolk on top to spicy twice-fried chicken buns and steak sandwiches.
That’s alongside excellent cocktails and one of the internet’s most viral sweet treats, a proper Paris hot chocolate, where you dollop thick cream into dainty cups of molten hot chocolate.
Blacklock’s cocktail trolley which roams their new Manchester restaurants. Credit: The Manc GroupBlacklock’s all-in platter outside their new Manchester restaurant. Credit: The Manc Group
Easily up there with the biggest openings in 2025 is Blacklock, which ventured out of its native London for the first time this year and landed in a basement unit on Peter Street.
Here, it’s all about the meat-heavy menu of reasonably-priced British classics, affordable cocktails, and its legendary white chocolate cheesecake scooped straight from the dish and dolloped onto your plate.
Blacklock is a modern take on a traditional chop house and proudly offers ‘hearty fare and rowdy comfort’.
A menu highlight is their all-in platter, where chops are piled high on charcoal-grilled flatbread which soaks up the meat juices. Delicious.
Pasta and pizzetta dishes at Onda in Manchester. Credit: The Manc Group
Surely one of the greatest success stories in recent years, Onda has gone from a humble kitchen within Exhibition food hall, to a resident at New Cross in Ancoats, to its very own shiny restaurant at Circle Square in the blink of an eye.
From this massive new space, you can watch a team of chefs carefully making fresh pasta in the open kitchen, and glimpse their now-viral tiramisu drawer in action.
Even six months down the line, it’s damn-near impossible to book a table here, with people still waiting months to sample their delicious pastas, including fan favourites like nduja and vodka sauce, cacio e pepe bucatini, and a selection of thick-crusted pizzettas.
The tiramisu might have sent their popularity sky-high, but the quality and prices here prove that it deserves every bit of success coming its way. This place is not a novelty.
Rudy’s, Prestwich and Altrincham
Rudy’s in Altrincham. Credit: The Manc GroupRudy’s Prestwich. Credit: The Manc GroupRudy’s opened two new restaurants in Greater Manchester this year
Some might think that Rudy’s is getting a little big for its boots, now with 29 restaurants across the UK – properly impressive growth considering they were just a tiny pizzeria in Ancoats less than a decade ago.
But these top-quality Neapolitan-style pizzas are the stuff of legend for good reason and are pulling in big crowds in every suburb they land in.
This year alone they’ve launched new restaurants in Altrincham and another in Prestwich, the latter of which has gone into a vacant bank building on the high street of the Greater Manchester suburb.
Will anything ever stop these guys in their tracks? Doubt it…
Medlock Canteen, Deansgate Square
Fresh baguettes stuffed with rotisserie chicken straight out of the oven. Credit: The Manc GroupInside Medlock Canteen. Credit: The Manc Group
Bottomless coffee, rotisserie chicken, epic sandwiches, schnitzels, and big brekkies, all served in a delightfully mid-century modern interior – we were excited for Medlock Canteen before the doors even opened.
Moving into the skyscraper neighbourhood of Deansgate Square, this place comes from the same team behind Madre (the Mexican restaurant at Kampus) and Belzan (one of Liverpool’s top restaurants).
It’s had a few rave national reviews and pulls in a steady crowd, thanks in part to its proximity to Club de Padel. Going straight from court to cocktails is a pretty dreamy Manchester evening.
They’ll even let you order a portion of whatever the staff dinner is that night for a tenner.
Companio, Northern Quarter
Companio Bakery in the Northern QuarterMaritozzi from Companio BakeryCredit: The Manc Group
It’s always been one of Manchester’s best bakeries, but its original location on the very edges of Ancoats sort of kept it a bit too out of the way.
So when Companio announced a new spot in the heart of the Northern Quarter, bringing its loaves and pastries that little bit closer, the city centre rejoiced.
On the menu you’ll find sandwiches in freshly-baked bread, maritozzi bursting at the seams with cream, delicious coffee, seasonal bakes and loads more, in a gorgeous new cafe on an NQ back street.
You can even pull up a seat right next to the bakery so you can sit and watch loaves being lovingly shaped and baked right in front of you – now that’s my kind of show.
Hive Stores, Altrincham
Hive Stores in Altrincham, Greater Manchester
It’s not every day that Greater Manchester gets a new business quite as beautiful as the bar at Hive Stores, which is filled with gorgeous antique furniture, a general store, and a cafe.
The business had previously operated as an antiques store from a ramshackle building out the back – but when this roadside space came up next door, they snapped it up and transformed it into a timeless, character-packed community cafe and bar.
You can pick up some eggs and have an espresso martini at the same time, tuck into a cheese board and a few glasses of wine, grab a Half Dozen Other pastry, or sit on the pavement with a spritz and people-watch.
It’s operated by Steven Sherratt and Gareth Wilkins and you’re guaranteed a warm welcome every time. A must-visit.
Dishes at Stow are seasonal and cooked over open fire. Credit: The Manc GroupStow in Manchester
This is the newest spot on the list, and if you’ve not already jumped on the bandwagon it’s one to add to your list for 2025.
What sets Stow apart from the rest is its innovative cooking style – no ovens, no conventional appliances, just fire and grill. Everything on the menu – even their bread and cake – is cooked over open fire.
They’ve totally transformed the space on Bridge Street too, which has at various points over the last few years been a futuristic coffee shop, a Thai BBQ restaurant, and a wine bar.
Stow is owned and operated by Matt Nellany and Jamie Pickles from Trof, who want to celebrate the ‘simplicity of great ingredients cooked over open fire with very little faff’.
Cheese and kimchi on toast at Caravan in Manchester
It would be quicker to list what Caravan doesn’t serve than what it does, but every single thing on their all-day menu is executed to the highest degree.
From brunches to sourdough pizzas, coffee to cocktails, grain bowls to brioche puddings, the menu harks from sunny New Zealand (as do its three co-founders).
Caravan is a wildly popular name down in London and finally landed here in Manchester in the summer, with a massive new 170-capacity restaurant and a full working roastery.
Menu highlights include jalapeño cornbread with chilli butter, Korean-style buttermilk fried chicken with kimchi pancakes, and, of course, fry-ups.
RamenShop, Northern Quarter
Ramenshop in the Northern Quarter. Credit: The Manc Group
Alright this one technically isn’t a new opening, rather a rebrand – but something about that shiny new sign above the door made us fall back in love with RamenShop (formerly Tokyo Ramen) all over again.
The team who run the show here – Janven, Marc and Mark – have actually been given partial ownership of the restaurant, which is a lovely bit of positive hospitality news for a change, isn’t it?
Their concise menu sees 12-hour chicken broth bases piled high with perfect noodles, proteins and jammy eggs, including their best-selling ‘fire’ ramen, topped with crunchy koji-fried chicken, and the classic shoyu that’s topped with torched pork belly.
Georgina Pellant -
1st August 2023 
