You really don’t have to travel far from Manchester to find yourself surrounded by rolling hills and lush fields. It’s one of the best things about living here.
And without even leaving Greater Manchester, you can find yourself in a land full of postcard-perfect villages, twisting country lanes, and cosy pubs – this is, of course, Saddleworth.
You’ll find glassy reservoirs, chocolate box villages, canals teeming with life, sweeping landscapes and bags more character here.
From Uppermill with its trendy high street full of bars and restaurants, to Delph nestled right down in the valley, there’s something to catch your eye.
We’ve been back over to Saddleworth to put together this handy guide to its best restaurants, things to do, cafes, bars, and loads more.
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Food and drink
Greene’s BistroAlbion Farm ShopGrandpa Greene’s
Albion Farm Shop and Cafe – This charming spot is worth the drive over to Saddleworth on its own. Food miles are pretty much wiped off the plate, with almost everything made on site with ingredients from Saddleworth. Expect seriously hearty farmer’s breakfasts, plus sandwiches on freshly baked farmhouse bread, giant burgers, rag puddings, cakes, and pies.
Grandpa Greene’s – Grandpa Greene’s ice cream is so legendary that during lockdown (when people were restricted to takeaways only), the queues forming outside literally stopped traffic. Their luxury ice cream pops up in restaurants all over the north west, but at its picturesque home on the canal you’ll find the full range of flavours, as well as pancakes, afternoon teas, and sandwiches.
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Greene’s Bistro – From the same team as Grandpa Greene’s comes Greene’s Bistro, converting an old public toilet block in Uppermill into a beautiful, sun-soaked cafe and restaurant. Here they’ve really expanded their savoury offering, with huge brunches, massive hot sandwiches, small plates, loaded fries, and flatbreads.
The Old Bell Inn – Not only is it home to a record-breaking selection of gin, The Old Bell Inn is also a properly decent country pub. We’re talking top-notch Sunday roasts, pies and puddings, steaks, burgers and hand-cut chunky chips.
Kobe – Bang in the middle of Uppermill’s bustling high street, Kobe is the spot to come for fantastic coffee, epic sandwiches, and hearty brunches, all served in a beautiful space filled with natural wood and plenty of light. They’ve even got a huge dining space out the back with a retractable roof for sunnier days.
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Kobe in Uppermill, SaddleworthThe Old Bell Inn pubDelph in Delve, Saddleworth
Weaver and Wilde – Arguably some of the best coffee in the region is being brewed at Weaver and Wilde – it’s roasted down the road then made with milk from a dairy herd grazing on Saddleworth grass. You can grab brunch, lunch and cakes here as well as your caffeine fix. Over in Greenfield, they also have Blackbird & Wilde (currently closed for a refurb), which is the go-to spot locally for pizza.
Diggle Lock – Diggle Lock is one of the hottest hangouts in the north west, never mind in Saddleworth, turning an old textile mill into a daytime restaurant and pantry store. The team is focused on serving up ‘city centre sophistication’ in the beautiful countryside, with a menu of massive brunches and sandwiches, excellent coffee and cocktails. You can even order dog-friendly sides, like peanut butter or black pudding, for your pooch.
Delve – The team from Diggle Lock last year branched out into Delph, opening a gorgeous neighbourhood bar and bistro in an old bank. On the ground floor it’s all dark wood and cosy, while upstairs is a pretty brunch space with huge windows. The menu is packed full of small and big plates with highlights like a Dutch puff (it’s basically a baked pancake/sweet Yorkshire pudding with lashings of pistachio on it), loaded croissants, and gochujang halloumi.
The White Hart – For a pint with a view, The White Hart at Lydgate is arguably the best in the UK. This brilliant gastropub has earned plenty of critical acclaim for its food, but it still keeps the cosy community spirit of a village pub (complete with real ales, a roaring fire, and a lengthy wine list).
Shopping
The Old Cobblers in GreenfieldThe Old Cobblers in GreenfieldLauren Beth Medical Aesthetics & Beauty
Uppermill in particular is an absolute hive of independent business, from local produce to clothing to gifts, and 10/10 charity shops.
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There’s Authentic, which describes itself as a treasure trove of artisan products; Puddleducks, which sells beautiful children’s clothing; and ‘slow fashion’ boutique Suki’s Wardrobe.
You can pick up wines and spirits from Saddleworth Wine Vault or squeeze into the lovely Towpath Book Shop, sandwiched into a tiny building on the high street.
The Reclamation Room is a vibrant creative space and cafe for the community, where you can buy art from local artists straight off the walls.
Over in Delph, we’re very excited to see the doors to The Frostery Living’s store open, with a space filled with homewares and other lifestyle bits from the best makers across the UK and Europe.
Then another must-visit across in Greenfield is The Old Cobblers, which sells natural wine, craft beer, great coffee and a range of locally-made gifts, with no corkage should you want to neck your bottle of wine on the seats outside.
If you’re wanting to go out dancing into the wee small hours, you’ll probably need to head a bit further towards Oldham town centre.
Having said that, the pubs here are usually buzzing into the evening, and Muse in Uppermill is open past midnight (with cocktail deals, DJs to go with your Sunday roast, and some occasional celeb spotting).
On the last Sunday of every month, the Off The Rails Comedy Club pulls up at The Royal George in Greenfield.
When it comes to accommodation, you’re spoilt for choice.
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Two beautiful Airbnbs in Saddleworth. Credit: Airbnb
You can stay in several of the aforementioned pubs – like the Old Bell Inn and The White Hart – or rest your head in one of many beautiful cottages around Saddleworth.
This converted barn, complete with huge arched window, wooden beams, and loads of outside space, is pretty special too.
Culture
The canals in UppermillDovestone Reservoir in Saddleworth
In a corner of Greater Manchester as picturesque as this, the great outdoors really is the best place to spend your spare time.
You can take a leisurely stroll or cycle along the many waterways, walk the perimeter of Dovestone Reservoir, or tackle the more challenging beauty spot above it (but be careful on this one, as more than a few walkers have come into trouble on the route).
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The Yanks weekend is usually a staple of Saddleworth’s cultural calendar, transporting the area back to the 1940s complete with entertainment, costume, vehicles and a parade.
You’ll also find a jazz festival, a blues festival, an art week, a traditional Rushcart and loads more things going on throughout the year.
Saddleworth Museum & Gallery is well worth a visit, and Uppermill Library is housed in one of the most beautiful buildings in the area.
Property
Considering how beautiful and green Saddleworth it, there’s still a lot of relatively affordable property to be found (especially when you compare it to leafy suburbs like Altrincham and Didsbury).
According to the Land Registry, the average property price over the last year was £295,405, with the majority of homes sold being terraced houses.
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On the market currently you’ll find something at all ends of the budget spectrum.
Transport
Of all the villages in Saddleworth, Greenfield is the one that’s best-served by public transport.
The Transpennine Express train from Manchester to Huddersfield stops off here fairly regularly.
For the rest of Saddleworth, you’ll be reliant on buses to get around, like the 350 bus which helpfully weaves its way through Greenfield, Uppermill and Delph – and even stops right outside the Albion Farm Shop and Cafe.
Featured image: The Manc Group
Feature
10 of the best new restaurants, bars and cafes to open in Greater Manchester recently
Clementine Hall
Manchester has welcomed a whole host of new places to eat and drink over the past couple of months – and there’s a LOT to be excited about.
It’s fair to say we all love our food, and here at The Manc, we certainly love writing about it.
So, allow us to indulge as we take you through some of our favourite new openings to have landed across Greater Manchester recently.
From a Latin BBQ restaurant making a splash in the Northern Quarter to a humble Vietnamese sandwich shop turning heads over in Didsbury, there’s been plenty to get excited about.
But consider this your warning: reading on may cause extreme hunger…
Kickback Coffee
11 Portland Street, M1 3HU
Images: The Manc Group
Kickback Coffee is the latest trader to open on bustling Portland Street, serving up flat whites, long blacks and iced drinks aplenty.
With their roastery hub based in Cheshire, this independent business puts their love of coffee at the forefront. If you’re looking for a really quality coffee, then this is your next stop.
Sandy’s Smoke Shed
Arch 121 Woollam Pl, Manchester M3 4JJ
Images: The Manc Group
Sandy’s Smokeshed has just opened in Castlefield, where Sam – and his smoker, Angela – are serving up serious Texas-style BBQ, with queues already stretching out the door.
The idea is simple: take great cuts of meat, cover them generously in seasoning, put them in the smoker and give them all the time they need.
Think eight-hour smoked beef chuck, brisket, short ribs, chicken and stellar sides.
Say hello to Sister Moon, a beautiful new restaurant bringing a taste of Southeast Asia to the city centre and the latest addition to Manchester’s Treehouse Hotel.
Here, all the dishes are cooked on open fire, including dishes like the fried pork skewers with banana ketchup and the grilled prawns with crispy chilli and garlic. Elsewhere on the menu you’ll find stars like the crispy pork belly and pomelo salad as well as the slow cooked lamb jungle curry (warning, this one’s got a kick).
Sister Moon is the new project from acclaimed chef Sam Grainger who you’ll know from Madre, and it’s just as good as you’d expect.
If you need a break from all that indulgent food and drink, then this new spot on Deansgate should be at the top of your list.
Clean Greens is bringing health in the form of fresh salads, cold-pressed juices, matchas, coffee, and more. Their menu focuses on using clean ingredients without all the faff, and all served in a gorgeous setting – what more could you want?
Pranzo Italian
55 King St, Manchester M2 4LQ
Images: The Manc Group
Sometimes only a steaming hot bowl of homemade pasta will do, and you’ll find it at the new Pranzo Italian on King Street.
Here they’re using 70-year-old Calabrian recipes passed down from owner Marco’s Nonna, so it’s about as authentic as it gets. The pasta comes al dente, and they’re not scrimping on the portions or the flavour.
Dahlia Stereo has landed in the Northern Quarter, bringing Latin-inspired open-fire cooking, tequila and mezcal-led drinks, and a seriously impressive sound system under one roof.
Expect everything from achiote chicken and 400g churrasco steak to fresh tortillas, smoky sides, and house-made cocktails, with DJs keeping the vibe going late into the night.
If you love great food, good music, and a proper Manchester night out, this one looks well worth checking out.
This unassuming spot has been turning heads in Didsbury for its authentic, stacked Banh Mi sandwiches.
Everything is made fresh to order, with fillings like crispy pork belly, lemongrass crispy chicken, roast duck, ham, grilled beef, and tofu, plus traditional Vietnamese coffee with condensed milk.
Casa Papi
9 Woodford Road, Bramhall, Stockport SK7 1JN
Images: The Manc Group
There’s a new taqueria spot in Stockport that prides itself on using only the best of the best ingredients imported all the way from Mexico.
Casa Papi is serving up tacos, rice bowls and plenty with your choice of slow-cooked birria beef, roasted chicken or sweet potato for the veggies. They’ve even got traditional blue-corn taco shells as an option too which are 100% gluten free and just as tasty as their flour-based cousins.
Arcadian
1C School Lane, Didsbury, M20 6RD
Images: The Manc Group
Beloved neighbourhood restaurant Hispi may have closed its doors, but its shoes have been filled pretty quickly with the delightful Arcadian stepping into its place.
A new-to-Manchester open-fire restaurant, with dishes cooked over wood, charcoal and open flame. The new concept sees the chefs themselves serving you your dinner, with plates like coal-seared beef tartare, grilled monkfish, and a Basque cheesecake with black cherries.
Bar Caput
71 Great Underbank, Stockport SK1 1PE
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Images: The Manc Group
Stockport has bid farewell to its only Michelin Bib Gourmand restaurant, with the team behind the acclaimed Cantaloupe pivoting to a totally new concept – and it’s a good’un.
Bar Caput has stepped into the unit, where it’s all about bringing the Roman culture of drinking and aperitivi to Great Underbank. That means crisp-based Roman-style pizzas, plus fritti, small plates, great wine, and bright cocktails.
Inside Manchester’s newest Italian restaurant serving 70-year-old Calabrian recipes
Clementine Hall
A new restaurant inspired by Calabrese cooking has opened its doors in Manchester city centre.
Sometimes only a steaming hot bowl of homemade pasta will do, and you’ll find it at the new Pranzo Italian in abundance.
Located on King Street, slap bang in the centre of town, this light-drenched restaurant is set to become your go-to for authentic Italian cuisine.
Born in West Yorkshire, they opened their first restaurant in the spa town of Ilkley back in 2018 before quickly opening another location in Harrogate after Pranzo became inundated with hungry customers.
Images: The Manc
Fast forward to now, they have another site in York and now luckily for us, here in Manchester.
Inspired by founder Marco’s Italian heritage and his Nonna’s traditional Calabrese cooking, every single thing you’re served here is homemade.
From the fresh pasta and the rich sauces to the fluffy focaccia used to mop up said sauces, and not to forget the cherry gin used in the standout Sour Cherry Negroni.
Dishes here are as traditional and authentic as they get, using 70-year-old recipes that Marco learnt from his Nonna (who you’ll spot in old pictures proudly hung up around the restaurant).
Images: The Manc
On our visit, after indulging in couple of cocktails at the bar we kicked things off with a couple antipasti, because it really would be rude not to.
The arancino picante was a real standout, stuffed with spicy fennel sausage, smoked provola cheese and served on a bed of nduja cream.
This had everything you wanted in an arancini, crispy on the outside, gooey on the inside and served piping hot.
We recommend ordering the focaccia el aglio alongside it to dunk into the smoky nduja cream, a genius move if you ask us.
Images: The Manc
Now, onto the mains.
We ordered three of Pranzo’s specialist pastas and every single one was cooked to perfection. If you’re a fan of proper al dente pasta then trust us, you’re going to love this place.
The ragù di manzo features fresh mafalde pasta in a deeply savoury 4-hour beef shin sauce, and they definitely don’t skimp on the meat.
Showered in parmesan at the table, it’s a favourite on the menu for a reason. The reason? It’s nothing short of delicious.
Images: The Manc
We don’t know about you, but if burrata is on the menu then we’re ordering it with zero hestitation.
A lot of the pastas on the menu give you the choice of plonking a burrata on top, and we went for the nduja è salsiccia piccante.
The sauce is decadent and fiery, combining nduja with spicy fennel sausage, spinach and cream. The addition of the creamy burrata was another genius move, balancing out the spice perfectly.
Last but not least, and a personal favourite, was the scoglio seafood pasta.
This wasn’t just some pasta topped with a couple of prawns, this was absolutely packed full of juicy tiger prawns, mussels and squid – all perfectly cooked and tossed with garlic and cherry tomatoes in a silky sauce.
The recipe used for this one hasn’t changed in 70 years, and we’re glad that it hasn’t.
Images: The Manc
Elsewhere on the menu you’ll find seasonal specials such as your classic caesar salad and pan fried fish, as well as a selection of pizzas.
Of course it wouldn’t be an Italian feast without a tiramisu and this one hits all the right spots.
Indulgent with a punchy coffee flavour and almost cloud-like in texture, that’s a winning dessert if we’ve ever seen one.
The space, set across two floors, is light and airy whilst the service is top notch. But don’t just take our word for it, find out more about Pranzo and book your table here.