Manchester’s pubs, bars and hospitality professionals will be celebrated in a huge awards ceremony later this month.
Now in its fifth year, the Manchester Bar Awards picks out the very best operators in the city – with 2022’s categories championing the city’s Best Restaurant Bar, Best Speciality Bar, Best New Bar, Best Food Offering, and Bartender of the Year.
Further categories pay homage to professionals within the industry, with awards given to the best bar backs, front of house staff and rising stars.
Run by a group of Manchester bartenders and hospitality professionals, the awards were set up by the admins of a local Facebook group in 2018 to champion local people working in the industry.
First created in 2012 to help fundraise for Movember, today the Facebook group is a decade old and one of the country’s leading hospitality-focused groups – boasting over 17,000 members.
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Image: Climat
Image: Blinker
The shortlist for the 2023 awards has just been revealed, with members of the city’s bar community now being encouraged to vote for their favourites.
In a nod to the quirkiness of the city’s bar scene, this year’s Best Speciality Bar Award names Ancoats wine bar Flawd, The Briton’s Protection (for its epic Jack Daniels collection) and The Whiskey Jar, brewery-owned bar Northern Monk, and Mulligan’s of Deansgate (widely renowned for having the most perfect pint of Guinness in the city.)
Salt & Pepper, The Sparrows, Kong’s, Climat and Lazy Tony’s Lasagneria are all shortlisted for the Restaurant / Food Concept of the Year category, whilst the Best New Bar award shortlist features Blinker, Sterling, Exhibition, New Century and Project Halcyon.
Elsewhere, rising stars and MVPS have their own categories, whilst an outstanding achievement award highlights those who’ve done good for the community – picking out a key leader of Manchester’s hospitality recruitment scene, alongside others including mental-health focused organisation So Let’s Talk.
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Image: Speak In Code
Image: Schofield’s Bar
This year’s event ceremony will be held on 14 March at First Street dive bar Bunny Jackson’s, an industry favourite amongst many of Manchester’s bartenders, and promises to be a raucous, fun-filled affair.
Speaking on the upcoming awards ceremony, organiser Nate Booker said: “We were amazed and proud at the breadth of people and venues included in this year’s Manchester’s Bars Awards shortlist.
“It truly is the pinnacle of the great talent and ambition we have in the city. We want to thank everyone who voted for helping to build this shortlist and we can’t wait to see the results as we put it forward to our wider community to have their say!
“And we’d like to say a big thank you to all the sponsors that help make the event so vibrant and enjoyable! See you on the 14th at Bunny Jackson’s.”
Voting is open now and will close next Monday 13 March at midnight.
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The full shortlist for this year’s Manchester Bar Awards ceremony:
Bartender of the Year – Sponsored by Angel’s Envy Kentucky Bourbon
Jonathan Moncur – Speak in Code
Deana Ferguson – Hawksmoor/Redlight
Adam Montanaro-Taylor – Project Halcyon
Dionysios ‘Dio’ Tzorouchof – Cane & Grain
Conor Knowles – Schofield’s
Manchester’s Best Bar Back – Sponsored by Belle de Brillet Liqueur
Sid Curry – Sherlock’s
Huanxuejiao Xiong – Sterling
Craig Dwyer – Junior Jackson’s
Eduardo Barbosa – 20 Stories
Iglis Zaraj – Tattu
Manchester’s Rising Star – Sponsored by Old J Rum
Reah Owen – Project Halcyon
Caitlyn Grocott – Blind Tyger
Eddie Smyth – Tariff
Joe Kereszteny-Lewis – 10 Tib Lane
Ben Topham-Taylor – Blind Tyger
Front of House Hero- Sponsored by Cazcabel Tequila
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Alex Proudfoot – Wolf at the Door
Paola Mariotti – Sterling
Hannah Wingfield – Ramona
Taylor Martin – Tariff & Dale
Oliver Hughes – Ramona
Outstanding Achievement Award! Sponsored by Jägermeister
Abi Dunn – 68 People
The Schofields – Schofields, Sterling, Stock Market Grill, Atomeca
Nathan Larkin – Speak in Code
Dan Berger – Blinker Bar
Paddy & the Team at So Let’s Talk
Manchester’s Bar of the Year Sponsored by Jameson
Decided by the industry.
Best New Bar Sponsored by Ford’s Gin
Blinker
Sterling
Exhibition
New Century
Project Halcyon
Speciality Venue of the Year Sponsored by Tipples
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Briton’s Protection – Whisky
Flawd, Wine
Northern Monk, Beer
Mulligan’s – Guiness
Whisky Jar – Whisky
Restaurant/Food Concept the Year sponsored by Tito’s Vodka
Salt & Pepper
Sparrows
Kong’s
Climat
Lazy Tony’s Lasagneria
Further event partners include MONIN (The Official Syrup & Liqueur Partner), The Official Mixer & Softs Partner (Fever Tree), The Official Hooch of the MBAs (Hooch), The Official Media Partner (The Manc), The Official Reception Drink of the MBAs (Buzzball), The Official NOLO Partner (Lyre’s) The Official Hydration Partner (Marlish Water) and The Awards Partner (Urban Bar).
A Withington boozer has been named ‘Pub of the Year’ in South Manchester for 2026
Danny Jones
A pub in Withington has just been named the best pub in the South Manchester area for 2026, as the area continues to back CAMRA and proper boozers.
It’s not the first time they’ve picked up this kind of gong either.
Technically, it’s picked up the award for ‘Pub of the Year for Stockport and South Manchester’, but the venue itself sits on the edge of Withy and the outskirts of Fallowfield.
Operated by legendary local business, Hydes Brewery, they claim the trophy after having just missed out on the top spot in 2025, coming second behind The Crown in Heaton Mersey.
Not this time, though, as the Hydes pub located along Wilmslow Road won this year’s prize by some distance, in fact.
The Salford-born beer makers obviously have lots of sites all over Greater Manchester, many of whom regularly pick up monthly Campaign for Real Ale (CAMRA) awards – not to mention collecting a fair few annual ones – The Vic in Withington is one thought to have been long overdue for the grand prize.
Beloved by regulars and other nearby residents in and around the borough alike, the local community believe this place to be much more than just another watering hole.
For example, it’s been celebrated for its diversity and grassroots work throughout the area, with the team receiving praise for their extensive charitable efforts, such as with the Mero’s World Foundation.
The organisation was established by native Manc mum, Kelly Brown, in memory of her son Rhamero West, who was tragically stabbed to death in Manchester in 2021 at the age of 16; the charity aims to combat knife crime and support youth in the community through various initiatives.
As for The Vic, they’ve helped support the cause for many years, raising vital funds through their New Year’s Eve ticket sales, raffles, and with the management team taking on multiple athletic and endurance challenges on behalf of the cause.
Put simply, husband and wife landlords, Alyson and Paul Mitchell, are absolute legends.
Commenting on the win, Alyson said in a statement: “We’re so proud to win this award, and it is a real honour to be named the best pub in the region by CAMRA. We love what we do, but we couldn’t do it without our amazing team and the incredible support and top-quality ales we receive from Hydes.
“The Victoria is a truly special place for us, and we genuinely have the best customers you could ask for, from students to our local regulars. Winning this year after coming so close previously proves that our collective hard work has really paid off.”
Aside from serving a regular lineup of five or five Hydes cask beers, showing all the games on the box, and generally becoming a bit of a cornerstone of the community, Vic customers also helped raise £1,000 for the Withington Civic Society to install a much-needed community defibrillator outside the premises.
These are the kinds of things we want to hear happening in public houses across the ten boroughs, and it’s yet another instance of South Manchester, specifically, enjoying its moment in the sud-soaked sun.
Manchester’s own egg butty shop Egg & Co opens on Deansgate – right near rival Eggslut
Daisy Jackson
Manchester-born Egg & Co has hatched a new opening for us, launching their first restaurant and takeaway on Deansgate.
It’s a familiar name to a lot of us already thanks to their recent residencies at Ancoats General Store, Stretford Foodhall, and Kargo in Salford.
But now it’s time for Egg & Co to crack open the doors to their first bricks and mortar, stand-alone site.
From here, you’ll be able to grab their unbeatable breakfast sandwiches, where soft scrambled egg is piled into warm brioche buns.
There are a dozen or so breakfast butties on the menu here (yes, they do all feature egg), with other fillings ranging from beef patties to turkey bacon to caramelised onion.
Manchester’s own egg butty shop Egg & Co opens on Deansgate / Credit: The Manc Group
And there’s more – sides here include truffle hash browns, curly fries, and chicken bites, with whisperings that banana pudding might be making the menu before too long.
And new for this location are the drinks – coffees, fruit juices, matcha, and a full fridge of soft drinks.
The space itself opens this week on Deansgate and is a clear homage to eggs in general.
From the butter yellow frontage to the yolk-bright tiles inside, along with egg-shaped table numbers and oval cut-outs for the bins, it’s like sitting inside an actual egg.
Even the self-service menu board is housed inside a giant egg structure.
You’ll be able to grab unbeatable breakfast sandwiches / Credit: The Manc Group
Egg & Co will open on the same street and within a few minutes’ walk of Eggslut, the cult London takeaway that took its first foray into Manchester earlier this year.
But Egg & Co’s menu significantly undercuts Eggslut’s, and it was founded right here in Manchester – we’ll leave it up to you where to spend your money.