There’s no denying it, times are tough for small businesses right now. You might want to close your eyes and pretend it’s not happening, and we wouldn’t blame you. It’s all getting a bit, well, depressing.
To be only halfway through January and already have a host of Manchester businesses, some of which have been fixtures in the city for decades, closing their doors for good is an emotional thing.
Between rising energy bills and ingredients costs, staff shortages, and a lack of government support, not to mention a rapid squeeze on the consumer’s purse, frankly, we’re amazed how many are still hanging on in there.
For now, though, we’re taking a moment to look back at what Manchester has lost this year – and pray that we don’t have to see too many more closures in 2023.
Cafe Metro
Image: Cafe Metro
Image: Cafe Metro
Probably the biggest shock of them all so far this year is the news that family-run institution Cafe Metro has shut its doors for good after 40 years of feeding the people of Manchester.
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Despite the fact that the cafe has been a part of the fabric of the city centre for decades, owners explained in a heartfelt goodbye message that their hands had been forced to close due to pressure from developers.
Writing that it was with ‘regret and great sadness’ that they were closing their much-loved cafe, they went on to explain that they had come to the end of their lease and ‘the landlord’s plans to redevelop means that we can’t stay’.
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The post also added that they had looked to relocate but had not been able to ‘find premises that come close to enabling us to offer our customers the same service and pricing.’
Sharing the news in a post on social media, co-owners Yaw Djang and Nicola revealed they will instead run Oklahoma as an online-only shop.
Writing that the last three years ‘have been ones of upheaval and change’, the announcement said that Covid brought both ‘problems and opportunities’ – giving the team time to focus on expanding Oklahoma’s online offering and to explore ‘new creative focus and ideas.’
It added that, as a result of improving their online offering during lockdown, they were able to ‘reach lots of new customers all over the UK and abroad’ and ever since have been ‘juggling two businesses’.
Flourish
Image: Flourish
Image: Flourish
One of Manchester’s most tempting plant stalls, Flourish, revealed that it would be shutting up shop on Tib Street for good this January – meaning there’ll be no more lunchtime trips to gaze at satin pothos, fiddle leaf figs, and bushy monsteras.
Shutting up shop for good with its final trading day on Saturday 21 January, the store will close for good after eight years of trading in this particular part of town.
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The store has closed because its current home the Rylands Building is about to be redeveloped and building work is due to start soon.
Explaining that “the Eight years we have been on Tib street have been amazing and it has without doubt been the foundation to where we are today,” owners reassured fans that their Deansgate Square stall will continue as usual and a new online-ordering concept will launch in the near future.
Roti
An Indian twist on fish and chips. Fresh Panga fried in Roti gram flour batter with fluffy masala potatoes + curried chickpeas ‘mushy peas’. / Image: Roti
Deep-fried Mars Bar in Chana spiced batter with ice cream. / Image: Roti
As Manchester’s first (and, as far as we know, only) Scottish-Indian fusion restaurant concept, Roti is nothing but a trailblazer: introducing us to haggis pakoras, masala fish and Indian-spiced Scotch Eggs.
Its cheese and onion bhajis, mince and tatties, and curried aloo and chickpea-filled roti ‘chip butty all made it so popular with Chorltonites during lockdown that it opened a second site over in Sale’s burgeoning foodie neighbourhood at Stanley Square.
But this month, owners revealed that they would be closing the doors to their original site – stepping down from two restaurants to just one.
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Adding that Chorlton is a ‘special place’, they hinted that they could be back in the future: writing they will be focusing on their Sale restaurant for now and hope to open a new site ‘when the time is right.’
No. 1 Canal Street was named Manchester’s best restaurant at the 2019 British Restaurant Awards, but even an accolade such as that couldn’t save it from shutting its doors this year.
Owners of No. 1 Canal Street Lisa Kettle and Danielle Condron, who also run a pub called The Bridge in Sale, revealed they would be closing both venues in a heartfelt message shared on social media at the beginning of January.
The pair said it was a ‘very hard decision’ and implied that it was ‘difficult times’ that had spurred them to make the call to close both businesses.
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Font
Image: The Manc Group
Image: The Manc Group
Manchester institution Font, home of the £1 cocktail and responsible for many a student hangover, was another legendary spot to announce its closure in 2023.
It all came about very suddenly, with the announcement made only the day before the venue shut its doors for good. That didn’t stop fans flocking down for one last hurrah in its honour, though.
Initially, Font had two bars in Manchester: one in Fallowfield and a second in the city centre. Having already closed its Fallowfield site some years ago, its New Wakefield St site was the last man standing – and now even that has gone. A very sad state of affairs indeed.
Any Manchester street food stans will be familiar with Yakumama, the Latin American concept that first began its life on Manchester’s street food scene before upping sticks to open its first restaurant over the border in Calderdale in 2019.
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This month, owners broke the news that their time at the old Co-Op building would be coming to a close at the end of January – leading the restaurant to be overwhelmed with bookings, receiving more than 100 in just 10 minutes.
Championed by the Manchester tastemakers like GRUB and Pollen from the start, the all-vegan and veggie concept made quite a mark on the city’s street food scene between 2015 and 2019 – popping up at locations across the city, as well as selling spicy-sweet homemade Aleppo hot sauce at a number of different independents.
Now owners are planning on taking some time out to regroup,saying they’d ‘worked hard to get over the hurdles’ but the ’emotional and financial input […] just isn’t in us right now, and we need to prioritise our health and a more balanced life.’
Alvarium
Image: Alvarium
Image: Alvarium
Northern Quarter bar Alvarium made a lot of noise over the summer when its application for more outside seating was denied by Manchester Council, and even went so far as to launch its own Crowdfunder to save it from closure last year.
It has now shut its doors, but it appears this won’t be the last we see of the bar. Writing that it was only ‘bye for now’, the team explained on its Instagram page that Alvarium ‘will be shutting its doors for January and February to have a little refurb and carry out some essential maintenance in the upcoming quieter months.’
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The post continued: “We just want to say a massive thank you to everyone who has supported us over the past year, we’re excited for you to see the concept we return with. See you soon!”
The Moorcock
Image: The Moorcock
Image: The Manc Eats
Award-winning gastro pub The Moorcock isn’t technically in Greater Manchester, but it’s close enough (and esteemed enough) to be worth a mention here.
Despite huge acclaim from critics, the team announced last year that they wouldn’t be renewing their lease – and now that final service deadline is quickly approaching.
In a heartbreaking announcement revealed to newsletter subscribers in 2022, owners wrote: “In honesty, we have barely caught our breath from the last two years, and now costs in every area spiral, recession looms, there is the prospect of supply issues, the world is an unstable place right now.
“Frankly, it’s just no time to be running a small business like ours.”
In November, Tom Kerridge and Gary Neville agreed to part ways with their acclaimed restaurant, The Bull & Bear, situated for the past three years on the ground floor of the grand Stock Exchange Hotel on Norfolk Street.
Michelin-starred chef Kerridge insisted that ‘there is no falling out’ while giving the former Manchester United legend a friendly shake on the shoulders in a video released to social media.
The duo aaid that the restaurant isn’t operating as a seven-day business, but the Stock Exchange Hotel is – and so The Bull & Bear will ‘be no more’, closing the site for good on New Year’s Day 2023.
Following the announcement, the pair were ‘blown away’ with kind messages of support from those who’d visited the restaurant over the years. It has since been announced that the Schofield brothers will take over the restaurant space this spring.
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Atkinsons Coffee
Image: Atkinsons
Image: Atkinsons
A part of Mackie Mayor’s fabric ever since it first opened its doors in 2017, Atkinson’s Coffee revealed that it would no longer be trading there – instead, owners will be returning to their hometown of Lancaster.
Sharing the news in a post on Instagram, the Atkinsons Coffee team said: “Today we bring you the sad news that we have made the tough decision to close our Manchester café at the Mackie Mayor.
“We would like to thank all our customers who have supported us over the years and amazing baristas who have all done us proud in what has been Atkinsons first venture outside of Lancaster in 180 years.”
Feature image – Flourish
Food & Drink
Manchester Airport unveils brand-new Terminal 3 sports bar, plus 250 more seats
Daisy Jackson
Manchester Airport’s new-look Terminal 3 is officially open to the public, bringing a brand-new sports bar plus more than 250 extra seats.
The airport’s smallest terminal is one of those that Mancs sort of love to hate, with significantly less choice for food and drink.
The £1.3bn investment into Terminal 2 has made T3 look even less impressive – until now.
Manchester Airport has now launched a new section of Terminal 3, including Sporting Chance, a brand-new 470-seat sports bar.
The bar has airfield views from one of the highest points in the airport, plus 69 television screens showing a range of sports, including screens in booths that can be controlled by the guests.
It does mean that the Lion and Antelope, which operates right in the centre of Terminal 3, will close, so that there can be more capacity for passengers.
This is all part of Manchester Airport’s ongoing project to expand and enhance Terminal 3, which now services just Ryanair.
Terminal 1 has now closed, with Terminal 2 catering for around 75% of the airport’s traffic. As the work goes on, Terminal 3 will expand into the former T1 building.
The new bar, Sporting Chance, has opened in a section of Terminal 3 that was previously occupied by private lounges and a viewing area.
Still to come will be a new entrance and security hall, plus extra new spaces.
Manchester Airport Managing Director Chris Woodroofe said: “Here at Manchester Airport we’re proud to connect the North to the world with a route network of more than 200 destinations through upwards of 50 airlines.
“It means we have something for everyone in terms of where you can go – but that’s matched by what we offer right here at the airport.
“We’ve talked a lot about our £1.3bn investment in Terminal 2 but a key thing that has enabled is our work to improve Terminal 3 – and the opening of Sporting Chance is a huge step forward in that project.
“Sporting Chance is a fantastic new bar – perfect for watching your favourite team before your flight, eating a great meal or just enjoying a spectacular view – but it’s also in a whole new area for most passengers adding more seats and space to the terminal.
“It means even passengers who don’t use the bar will be able to enjoy the extra space and capacity in the Terminal. I’m looking forward to sampling the bar myself and hearing people’s feedback.”
Beth Brewster, Senior Coordinating Director F&B & Essentials UK, Avolta said: “Sporting Chance represents a further evolution of Avolta’s UK F&B portfolio and responds to continued passenger demand for premium hospitality spaces and access to live sport while travelling.
“The ability to integrate brand activation and retail selling within the bar environment is an important step in bringing retail and F&B closer together. We’d like to take this opportunity to thank our colleagues at MAG for their valued partnership and support. Together we have delivered a space that combines operational excellence with an engaging, all-day offer.”
Richard Jackson, retail director at Manchester Airport, said: “Everything we’re doing in Terminal 3 is focused on improving the passenger experience – our new bar, Sporting Chance, will be a great addition to the terminal and will provide more than 200 extra seats.
“But that doesn’t mean we’re not really sad to see last orders the Lion and Antelope. It’s been here since 2015 and I know that it’s got a special place in a lot of people’s hearts; it’s been the starting point for people’s first holidays, a place for newlyweds to raise a toast before they go on honeymoon, it’s where business travellers have relaxed ahead of long trips and much more.
“So people can feel assured that we know how special it is – and we wouldn’t be closing it if we didn’t know that what we’re putting in its place will be brilliant.”
The best beer gardens in Manchester for when the sun is shining
The Manc
With the arrival of spring comes the first promises of sunshine and, being British, of course we’re already thinking about where to go for that first sun-soaked pint.
With the sun finally starting to stick its head out, even if his visit is brief, we expect we’ll be seeing plenty of packed beer gardens soon enough.
We all know the pain of walking pub-to-pub trying to find a seat on a sunny and/or warm Manchester day, so we’re rounding up the best, the biggest and the most hidden beer gardens in the city to help you to make the most of the good weather.
You might actually stand a chance at getting a seat in one of these, if you’re quick enough.
Thomas Street and Edge Street, Northern Quarter
Common on Edge StreetAd Hoc on Edge Street
This was one of the few positives to come out of the pandemic – removing vehicles from a back-to-back stretch of the Northern Quarter.
It means that the bars along Thomas Street and Edge Street can now fill the roads with tables and chairs in one giant beer garden, but being such a busy stretch it’s often the first place punters think to go for a drink in the sun.
You’ll find the likes of The Morris, Common, Ad Hoc, Terrace, Smithfield Social, the Bay Horse Tavern, Cane and Grain and Wolf At The Door all being given the al fresco treatment.
Terrace also has a gorgeous little hidden beer garden upstairs, and if you find yourself really struggling to find a perch head over to Trof which has a tiny little hidden beer garden on its middle floor.
The Wharf and Dukes 92, Castlefield
Two beer garden institutions both stand in the canal-side setting of Castlefield.
Both The Wharf and Dukes 92 are stuffed to the brim with pub-goers in spring and summer, thanks to their massive terraces, with more people spilling out onto the green lawns surrounding them.
Down here you’ll also find Bar Barca and Albert’s Shed, both in prime position for soaking up some rays with a broad array of seating on offer.
It’s one of the prettiest spots in the city centre too, right on the water with narrow boats and plenty of lush greenery in view.
Stevenson Square, Northern Quarter
Stevenson Square has turned into one giant beer garden in ManchesterPublic’s beer garden in Manchester
Very much in the same wheelhouse as the aforementioned Thomas Street is Stevenson Square, another pocket of the Northern Quarter that’s really still benefitting from those relaxed pavement licenses of 2020.
A number of local operators vie for precious outside space here, including Flok (which does a roaring trade in Aperol spritzes and peach Jubel in the summer), Public, The Faraday, and Eastern Bloc.
There are even a handful of seats outside Soup and Noho when the weather is good, even if they don’t get quite as much sunshine.
The Oast House, Spinningfields
Manchester’s massive free festival Manifest is back for the August bank holiday weekendManchester’s massive free festival Manifest is back for the August bank holiday weekend. Credit: The Manc Group
Beer gardens seem to be everywhere in Manchester these days, which is of course a good thing, but we still have a soft spot for the original outdoor watering hole.
Cast your mind back a few years and The Oast House was one of the only venues that really focused on an open-air offering.
It’s still the same today – masses of tables in the heart of Spinningfields, with bleacher seating all the way round, plus live entertainment and a belting Aperol Spritz.
The Corn Exchange
Banyan is one of the Corn Exchange bars with a great beer gardenSalvi’s sunny terrace at the Corn Exchange
Another corner of the city where bars and restaurants spill outside alongside one another is the Corn Exchange.
Its residents – including Salvi’s, Banyan and Cosy Club – almost all have their own terraces, but it’s the ones on the Exchange Square side who get the most sunshine.
Neighbouring it, meanwhile, are two of Manchester’s oldest pubs – Sinclari’s Oyster Bar and The Old Wellington – both of which also boast large sun trap beer gardens, for those after something a little more traditional.
You might have to queue a little while, but with so much seating, you’ll be sipping a drink in the sun before you know it.
Cutting Room Square, Ancoats
Set in the middle of Ancoats, also known as one of the coolest neighbourhoods in the world, Cutting Room Square is guaranteed to get the sun all day long – and with plenty of bars here to choose from you’re pretty much guaranteed to find a seat one way or another.
There’s the classic pub reborn Edinburgh Castle, brilliant cocktail bar Jane Eyre, and local brewery bar from Seven Brothers – drinkers are spoilt for choice.
You can even soak up some rays outside Rudy’s (and the Ancoats one is the OG pizzeria), perch outside the award-winning Erst with a nice glass of wine, or jump in to Elnecot’s patio, where you might even find a BBQ on sunny days.
Waterside neighbourhoods are difficult to find in Greater Manchester, which is what makes New Islington marina feel so special.
In the warmer months, the bars and cafes along here throw out the furniture so you can sit with a pint overlooking the water.
There’s Flawd, an award-winning wine bar; Cask, a brilliant local craft beer bar; and Pollen, if you fancy a pastry garden rather than a beer garden.
Piccadilly Trading Estate, East Piccadilly
Drinking around the Beermuda Triangle in Manchester
Beer paradise awaits just past Manchester Piccadilly, with plenty of beer garden space too, in an industrial estate that’s nicknamed the ‘Beermuda Traingle‘.
There’s the lovely Track Taproom with a huge outside space out the back; Cloudwater Taproom, which is an absolute sun trap; and then Balance Taproom and Sureshot just around the corner, which have less space but just as many vibes.
It’s the perfect activity if you’re looking to drink really great beer and not walk very far whilst still visiting a range of top class spots, because after all…variety is the spice of life.
Society, central
Manchester bar Society to give away FREE Aperol Spritzes to gig-goersThe beer garden at Society Manchester. Credit: The Manc Group
Not only is this spot right on the water, with excellent views of the Bridgewater Hall, but it’s also home to the biggest beer collection in Manchester.
Society has a whopping 44 beer taps, with a vast range from loads of different top northern breweries, including Cloudwater, Pomona Island, and Rivington (along with a few globally-brewed favourites).
The new beer range is flowing now, alongside all those amazing food traders that call Society home too.
Mala, Northern Quarter
This ‘secret garden’ bar is right in the heart of the Northern Quarter in the midst of the pandemic and is another great outdoor space for getting the drinks in when the sun is shining.
Tucked behind those big mint-green wooden boards on Dale Street is a cluster of picnic tables and wooden huts festooned with fairy lights and plants.
It might not be the tropics, but they’ve got the cocktails to trick your tastebuds into thinking it is – we’re talking frozen strawberry daiquiris and frozen pina coladas. Oh, and there’s beer too.