Being this close to Christmas you might think that the new Manchester bar and restaurant openings would start slowing down a bit – but you’d be wrong.
This week we’ve got a whole host of new places to shout about – including three new openings from operators outside of Manchester.
From a new video game bar with its own signature Pokemon cocktail to Christmas-themed bar Miracle on Cross Street and new sports bar BOX, there really is something for everyone.
Add in a new winter pop-up at KAMPUS from Bread Flower and some very special festive kebabs, and we think you’ll be mighty pleased with this week’s list of new Manchester bars and restaurants.
Keep reading to discover the new food and drink spots to hit up in the city this week.
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Image: The Manc Group
Pixel Bar
Ok, so technically this one opened last week – but it’s so cool we couldn’t leave it off our list. First launched in Leeds two years ago in a basement on George Street, Pixel Bar has a fully themed drinks menu inspired by games like Pokemon and Super Mario.
Think 18 different gaming-themed cocktails, plus consoles, arcade games, high-spec PCs, and a downstairs club room playing early 00s pop punk until the early hours on the weekends.
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Find it at 10 Thomas St, Manchester M4 1DH.
Image: Miracle on Cross Street
Miracle on Cross Street
Another brand new opening that just launched, this Christmassy winter wonderland has it all: mulled wine, espresso-ho-ho-ho martinis, pigs in blankets and mac and cheese – plus a giant, snow-covered Christmas tree and twinkling fairy lights galore.
Originally hailing from Liverpool, alongside festive food and drinks Miracle on Cross Street will also host a series of Christmas movie nights this month. You can walk in, but tickets are recommended. These come with a complimentary drinks voucher, Christmas hat, candy cane, Miracle on Cross Street pin, and mince pie (vegan options available).
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Open Wednesday to Sunday. Find it on Cross Street.
BOX bar in Leeds, part of the Arc inspirations group that also owns Banyan and Manahatta, is opening in Manchester this weekend / Image: BOX
BOX
Already well established in Leeds, sports bar BOX – part of the Arc inspirations group that also owns Banyan and Manahatta – will open on Deansgate this week, bringing us pornstar and espresso martinis on tap, fresh Budvar straight from the Czech Republic, and giant cocktail steins.
As for food, the thing to try here is the pizza – over in Leeds, they are legendary for it. But if that doesn’t take your fancy, there’s more to choose from like handmade burgers and kebabs.
Open from Saturday 27 November. Find it at 125 Deansgate, Deansgate, Manchester M3 3ND.
Image: Bread Flower
Bread Flower at KAMPUS
More of a pop-up than a full-blown new opening, Bread Flower will be opening a cafe inside KAMPUS throughout the festive period offering up a variety of bagel and floral delights.
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On the ‘Bread’ side, think open-topped bagel sandwiches, bagel french toast, salt beef bagel sandwiches, and bags of sourdough bagels to takeaway – plus a special Hannukah inspired supper club in collaboration with Le Social Wine.
As for the flower side? Winter centerpieces, wreaths, and bouquets will be available to pre-order, helping to make your home beautiful for the season, whilst small hand-tied bunches can be picked up on spontaneous visits.
Opens from Thursday 25 November. Find it at KAMPUS, Aytoun St, Manchester M1 3GL
Image: The Manc Group
Kongs Chicken Shop at A Clubhouse Christmas
Christmas kebabs and pigs in blanket-loaded fries? What more could you possibly want? Kong’s Chicken Shop has created a special festive kebab menu for the Clubhouse Christmas takeover on Spinningfields Square and it is top tier.
There are four kebab options to choose from, filled with pulled turkey, fried sprouts and cranberry hot sauce, chipotle orange and cumin pulled pork, mulled wine braised beef brisket, or slow-cooked mushrooms and fennel – all rolled in pillowy, soft naan bread.
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And that’s not all. Opt for pigs in blanket-loaded fries with baconnaise, and cranberry hot sauce; or Kong’s Christmas poutine, which comes loaded with mozzarella, mulled wine gravy, and more sprouts – plus festive cocktails from the Clubhouse bar.
Open now. Find it at Spinningfields Square, Deansgate, Manchester M3 3AE.
The Salmon of Knowledge pub is opening a second site in Didsbury
Danny Jones
A recent addition to the Manchester hospitality scene is building on its early success and opening up another Irish bar over in Didsbury.
Northern Quarter’s Salmon of Knowledge, which launched back in September 2024, is one of countless Irish pubs across Greater Manchester but only a handful in the vibrant district.
Having taken over the much-loved old PLY site – which sadly closed its doors last summer – they had a job on their hands to reach the same heights as the legendary late-night pizza and shuffleboard joint, but these first few months have clearly gone well enough to expand.
The increasingly popular watering hole which is one of the few places around here where you can get Murphy’s (at least in the city centre) is much more than just an Irish-themed venue: it delivers regular live music, sports on the box and great food from local brand, The Last Stop – and Didsbury is up next.
Irish favourite The Salmon of Knowledge’s sister bar comes to Didsbury later this year. (Credit: The Manc Eats)
The caption goes on to read: “Big news, Didsbury. You called and we answered. The Salmon of Knowledge is swimming upstream to bring our second site to YOU very soon!
“By popular demand, we are expanding to the suburbs, so get ready for live music, great food, live sports, and gallons of Guinness. You heard it here first… stay tuned!”
As well as a wide variety of beverages beyond the obviously stunning stouts, fans will be glad to hear the Salmon will be bringing The Last Stop’s talents with them.
From the aesthetic, prices and drinks selection to the reliable New York influences on the Heaton Chapel-based vendor’s menu, we’ve been pretty big fans of this place since minute one.
Manchester, pay attention: The Salmon of Knowledge has some wisdom to bestow upon you — mainly how to pour a proper Guinness and have a grand auld time. 🇮🇪☘️
Although they are yet to give any more information as to when we can expect The Salmon of Knowledge Didsbury to open at present, we do have an indication of where it will be popping up.
It has now been confirmed that they will be taking over the former Dockyard pub (which still has locations in Salford Quays and Spinningfields), meaning that it will sit in the heart of the busy Didsbury Village strip, which should prove great for footfall.
Just like the Stevenson Square spot, live music and sports will accompany Didsbury’s new Irish bar as well and if the phrase ‘gallons of Guinness’ doesn’t get you excited, we don’t know what will.
New pasta kitchen Soots Pasta opens at Altrincham Market
Daisy Jackson
A little piece of pasta paradise has landed at Altrincham Market and it’s got a secret you won’t believe.
Soots Pasta has taken on a spot in the covered market, where owners and co-founders Ellie Proudfoot and Ruth Duarte are hand-making fresh pasta dishes.
They’ve named this fantastic little kitchen after their cocker spaniel, Soots.
Signature dishes here include a satisfying swirl of thick ravioli, stuffed with ricotta and served on a bed of pumpkin puree and sage butter.
There’s also a vibrant green pesto tagliatelle, laced with basil, lemon and pistachio.
As for small plates, there’s freshly-made focaccia with three different butters, plus crunchy tomato arancini.
Soots Pasta is the first solo venture for Ellie, who used to work as a private chef as well as at restaurants around the region.
Soots Pasta in Altrincham Market. Credit: The Manc GroupSoots Pasta in Altrincham Market. Credit: The Manc Group
She’s taken her background – which includes culinary school in France – to create this modern European menu that takes inspiration from Italy.
What’s not immediately obvious, on reading the menu or eating it, is that everything on the Soots Pasta menu is entirely vegan – and they have gluten-free pasta available on request.
The pair hope that Altrincham Market will be a launchpad to them eventually opening their first restaurant, as it’s done for so many businesses that came before it.
Soots Pasta is on Pott Street in the covered market, and is open Tuesdays, Fridays, Saturdays and Sundays from 14 January.
Georgina Pellant -
22nd November 2021 
