Prestwich is set to get a new ‘Anglo-Saxon’ style pizzeria on Bury New Road this month.
Brought to the north Manchester suburb by the same team behind popular Ancoats restaurant Elnecot, the new pizzeria Dokes will open its doors in Prestwich early next week.
After originally opening in the Society food hall on Barbirolli Square in May 2021, Dokes will now move over to Prestwich -reinventing its city centre micro diner under a new banner altogether.
At Dokes, chefs will continue to put British produce front and center – drawing on extensive research conducted over the last five years at their sister restaurant, Elnecot.
Chef-Patron Michael Clay has built up relationships with a long list of incredible producers across Britain, so the people of Prestwich can expect to eat cheeses from every corner of the country, alongside salamis and nduja from Curing Rebels in Brighton; creamy British burrata from the home counties and exquisite truffles from Wiltshire.
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The restaurant will also be working with the organic Cinderwood Market Garden in Cheshire, beloved by many of Manchester’s best restaurants, using an ever-changing list of beautiful and locally-grown fruit and vegetables on Dokes’ seasonally-evolving menu.
Pizza dough, meanwhile, is made using extra virgin rapeseed oil from Yorkshire and a blend of flours, using British heritage grains from Gilchesters organic farm in Northumberland, as well as Shipton Mill in Gloucestershire.
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Image: Society MCR
Beyond pizzas, the menu will also feature seasonal salads and pasta (supplied by the wonderful Yorkshire Pasta Company) alongside other regularly-changing small plates. Brunch will also be served on the weekend.
Speaking on the new opening, Michael Clay, Chef-Patron of Dokes Pizzeria, said, “We are really looking forward to opening in Prestwich; it really felt like the perfect location and in the short time I’ve spent there, it seems to have a real community feel and strong spirit.
“We hope that we can provide a welcoming atmosphere for everyone while serving up delicious pizzas on Bury New Road.”
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The new 40-cover Prestwich site offers a mixture of booth and table seating, with an open-plan kitchen allowing diners to look in and watch as Doke’s pizzaiolos fire up the ovens.
It’s not been plain sailing with the build of Dokes pizzeria in Prestwich and the team are opening quite a lot later than they originally intended.
Co-owner, Wesley Downham said, “We took the lease on for the unit just before Covid struck so, finally, two years later it will be very exciting to get the doors open. We have worked with the excellent Phaus interior architects to design the restaurant and we think it is a great looking space for the people of Prestwich to come to.
“Prestwich is a particularly exciting area at the minute, it has some great operators investing in the town and it’s being talked about in the national press as being one of the best places to live in the country. We can’t wait to get started and add to an already vibrant community.”
Dokes Pizzeria in Prestwich will open on 449A Bury New Road for lunch and dinner from 12pm until 10pm from Wednesday to Friday, then 10am until 10pm on Saturday and Sunday.
Whilst walk-ins are always welcome, for those who want to book the diary for reservations will be open from Friday 15 July, 2022.
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A Manchester-based runner has broken an ultramarathon record by running across the desert
Danny Jones
Greater Manchester has a growing obsession with running and endurance events, in particular, did you hear about a locally based runner who’s set the record for legging it across a literal desert?
That’s some ‘Hardest Geezer’ stuff right there.
Yes, whether it’s the likes of the Great MCR Run and October Half, the fully fledged Manchester Marathon, or dare we say it, an extra hard ultra, the region seems to be absolutely chock-full of runners and events these days.
That being said, despite being inspired by countless individuals over the past few years, the feat that has impressed us most this year is the incredible achievement by one man: Alex Welch from Wilmslow.
We’re pretty sure this is the bloke The Pretenders must have been talking about.
Based right here in 0161, by day Alex Welch is employed as a senior cyber security sales specialist at a major European IT services company, SCC, over in Stretford.
However, by both day and night for a full working week late last month, the 29-year-old swapped his computers for a very sturdy pair of running trainers; trail shoes, to be specific, as he trekked across the Namib Desert in Africa.
Stretching more than 2,000 kilometres in total, spanning the reaches of Angola, Namibia and parts of South Africa, the talented distance runner ran approximately 12.5% of that entire landmass over the course of five days.
Broken up into five stages – 50km, 50k, 42k and 22k, as well as a truly brutal 92k day to finish – not only did the indefinable Cheshire-born bloke reach the finish line, but he did so in record time.
Let’s be honest, anyone challenging themselves with the course is clearly an absolute machine, but as seen above and now fully verified, Alex here did so in 24 hours and 27 minutes.
Taking just over a day to complete the entire thing, Alex led every beating everyone else in every single stage and ended up surpassing legendary American ultra runner and now race director Adam Kimble’s time from 2018 by almost 40 whole minutes. Utterly staggering stuff.
Signing up as an official OOSH-sponsored athlete for the event, having only just podiumed at the Ice Ultra round the Arctic Circle back in February, AND the Mountain Ultra across Kyrgyzstan this past June, he’s quite literally ‘endured blistering cold and scorching desert’ (one for Shrek 2 fans, there).
Commenting on the unbelievable achievement, the local lad said: “Namibia was unlike anything I’d ever experienced. The heat was on another level, and every stage demanded absolute focus. To come away with the win – and a course record – is overwhelming.
“After the Arctic and Kyrgyzstan, this was the challenge I had been building towards all season. I’m grateful for everyone who has supported me, particularly my colleagues at SCC who have backed me every step of the way.”
Well done, Alex – we’re off to have a lie down because we’re tired just thinking about what you’ve just done, so hope you’ve at least got a few weeks of relaxation and victory pints lined up. That’s how we toasted our taste of an ultra, anyway…
8 million Brits are predicted to write their Christmas cards using AI this year, new research finds
Emily Sergeant
Millions of Brits are predicted to use AI to help them write their Christmas cards this year.
According to some new Royal Mail research, AI is most likely to be used for researching gifts (19%), festive party ideas (13%), and decoration inspiration (13%) throughout this festive season, but in what is a revelation many will find surprising – and even alarming – it’ll even be used for the timeless tradition of sending Christmas cards.
2,000 UK adults who celebrate Christmas were surveyed by the postal service early last month on how they plan to make use of technology this festive season.
The new research found that 11% of respondents will be using AI to help write the messages for their Christmas cards, which works out to be around eight million people.
It’s the under-55s who are driving the trend, as you can probably imagine – with 57% of this age group planning to lean on AI for guidance, compared to just 14% of those over 55.
Oh, and you’ll want to keep an extra eye on the Christmas cards that come from the men in your life too, as men are 67% more likely than women to use AI to help them.
Eight million Brits are predicted to write their Christmas cards using AI this year / Credit: KoolShooters
Although it may be largely frowned upon, it’s fairly easy to see why people are turning to tech to find the right words, as the Royal Mail’s research found that nearly one in five (19%) Brits say they don’t know what to write in cards, and this figure rises even further to 31% when it comes to 18-24-year-olds.
Despite the use of AI as a helping hand, three quarters of Brits (74%) do still think it’s important to keep the tradition of sending handwritten Christmas cards alive.
“AI is becoming part of everyday life for many people,” says technology journalist and broadcaster, Georgie Barrat. “So it’s natural we’ll see it used during the festive season. When it comes to writing cards, it can help you go beyond a simple ‘Merry Christmas’ and choose words that feel more unique.
“Often, people know what they want to say – they just need a little help expressing it.”
Richard Travers, who is the Managing Director of Letters at Royal Mail, concluded: “No matter what you include in your card, or how you choose to write your message, cards are truly a way of spreading festive cheer.”