Prestwich is set to get a new ‘Anglo-Saxon’ style pizzeria on Bury New Road this month.
Brought to the north Manchester suburb by the same team behind popular Ancoats restaurant Elnecot, the new pizzeria Dokes will open its doors in Prestwich early next week.
After originally opening in the Society food hall on Barbirolli Square in May 2021, Dokes will now move over to Prestwich -reinventing its city centre micro diner under a new banner altogether.
At Dokes, chefs will continue to put British produce front and center – drawing on extensive research conducted over the last five years at their sister restaurant, Elnecot.
Chef-Patron Michael Clay has built up relationships with a long list of incredible producers across Britain, so the people of Prestwich can expect to eat cheeses from every corner of the country, alongside salamis and nduja from Curing Rebels in Brighton; creamy British burrata from the home counties and exquisite truffles from Wiltshire.
ADVERTISEMENT
The restaurant will also be working with the organic Cinderwood Market Garden in Cheshire, beloved by many of Manchester’s best restaurants, using an ever-changing list of beautiful and locally-grown fruit and vegetables on Dokes’ seasonally-evolving menu.
Pizza dough, meanwhile, is made using extra virgin rapeseed oil from Yorkshire and a blend of flours, using British heritage grains from Gilchesters organic farm in Northumberland, as well as Shipton Mill in Gloucestershire.
ADVERTISEMENT
Image: Society MCR
Beyond pizzas, the menu will also feature seasonal salads and pasta (supplied by the wonderful Yorkshire Pasta Company) alongside other regularly-changing small plates. Brunch will also be served on the weekend.
Speaking on the new opening, Michael Clay, Chef-Patron of Dokes Pizzeria, said, “We are really looking forward to opening in Prestwich; it really felt like the perfect location and in the short time I’ve spent there, it seems to have a real community feel and strong spirit.
“We hope that we can provide a welcoming atmosphere for everyone while serving up delicious pizzas on Bury New Road.”
ADVERTISEMENT
The new 40-cover Prestwich site offers a mixture of booth and table seating, with an open-plan kitchen allowing diners to look in and watch as Doke’s pizzaiolos fire up the ovens.
It’s not been plain sailing with the build of Dokes pizzeria in Prestwich and the team are opening quite a lot later than they originally intended.
Co-owner, Wesley Downham said, “We took the lease on for the unit just before Covid struck so, finally, two years later it will be very exciting to get the doors open. We have worked with the excellent Phaus interior architects to design the restaurant and we think it is a great looking space for the people of Prestwich to come to.
“Prestwich is a particularly exciting area at the minute, it has some great operators investing in the town and it’s being talked about in the national press as being one of the best places to live in the country. We can’t wait to get started and add to an already vibrant community.”
Dokes Pizzeria in Prestwich will open on 449A Bury New Road for lunch and dinner from 12pm until 10pm from Wednesday to Friday, then 10am until 10pm on Saturday and Sunday.
Whilst walk-ins are always welcome, for those who want to book the diary for reservations will be open from Friday 15 July, 2022.
News
The Greater Manchester high street that now has THREE great wine bars in a 200m stretch
Daisy Jackson
A popular suburb of Greater Manchester seems to be having a bit of a wine bar moment – and for once, we’re not talking about Stockport.
Prestwich has a buzzing little food and drink scene, and just this week has welcomed a brand-new wine bar.
That brings the total number of wine bars in the village to three – and they’re all in just a 200m stretch of the high street.
The latest addition is Cellar Door, headed up by siblings Ben and Sarah and sitting side-by-side with acclaimed neighbourhood restaurant The Pearl.
Cellar Door joins long-standing favourite Whole Bunch Wines (formerly known as Grape to Grain) and the new-ish Chin Chin, which comes from the same team behind Elnecot in Ancoats.
And beyond that, The Pearl has a ‘wine window’ where they’ll pass your drink out to you to drink on their pavement bistro tables.
If you much prefer a decent glass of wine instead of a pint, Prestwich is becoming the new hotspot for a bar crawl.
Read on for more on each of these brilliant independent businesses.
Cellar Door
Cellar Door is the newest wine bar to open in Prestwich. Credit: The Manc Group
The newest wine bar on the Prestwich high street is Cellar Door, opened just this month by brother and sister Ben and Sarah.
It’s their first project together and is stocked with more than 200 different wines, plus plenty of beers (including some local names), selected batched cocktails served ice-cold, and a menu of nibbles too.
Spanning two floors, there’s a sunny balcony upstairs for sunnier days, but in the meantime, get cosy in a booth with a glass of something from their VAST vino collection.
Whole Bunch Wines (formerly Grape to Grain) wine shop in Prestwich. Credit: The Manc GroupWhole Bunch Wines (formerly Grape to Grain) wine shop in Prestwich. Credit: The Manc Group
An ‘off licence with a difference’, Whole Bunch Wines (which used to be known as Grape to Grain) is Prestwich’s original spot for a wine.
Almost a decade old now, Whole Bunch Wines has a proper enomatic wine machine which means you can have a glass of their chosen bottles each week (without committing to a full bottle – though no judgement if you do want to do that too).
They also have a counter stuffed with cheese, meat and fresh bread so you can customise yourself a deli board.
There’s not much better than grabbing a bottle to take away from Whole Bunch, then changing your mind and cracking it open sat on one of the barrel tables outside instead.
Last but definitely not least on this mini wine crawl around Prestwich is Chin Chin.
ADVERTISEMENT
This lovely spot comes from the team behind Elnecot, who initially opened it as Dokes Pizzeria (but then Rudy’s opened up opposite and honestly, who can be arsed) before pivoting it to be a wine bar.
There’s jazz vinyls playing, an enormous selection of rotating wines, a smart interior of tiled tabletops and moody red paint, and – a weekly highlight for locals – Sunday Sessions with roast dinner-inspired sandwiches and £4 pints.
Manchester City hit with backlash from season ticket holders after ‘divisive’ North Stand update
Danny Jones
Manchester City have shared a new update on the impending North Stand expansion and concourse upgrade, but the most recent reveal has been met with plenty of backlash from supporters set to suffer the consequences.
The Etihad is currently undergoing a major transformation that will see numerous new facilities added to the wider campus experience – most notably the increased capacity of the North Stand, which will make room for a further 7,000 or so fans.
Back in March, the club revealed the official brand partners for their upcoming on-site hotel, which will also accompany a new sky bar and rooftop stadium walk experience as part of the wider plans, but while adding more seats and things for matchgoers to do sounds good on paper, it’s come at a cost for many.
Reacting to the news of social media, many regular fans are now set to be forced out of their seats to make way for more hospitality sections at the end of the stadium, meaning the post has proved ‘divisive’ to say the least.
Are you joking? I’ve sat in the same seat for almost 20 years and this is how I find out I’m ‘relocating’. It’s an absolute disgrace the way you’re treating loyal fans in favour of tourists. I was there when we were shit, do you think they will be here if we go to shit again?
As you can see, both Blues, neutrals, and even rivals alike are expressing their shock and disappointment in not only the decision but the manner in which the announcement was made.
One person said on X: “You turfed me and hundreds of others out of our seats four seasons ago when you dug them up for digital signage. We were all split up and had to scrape around for new seats. Had enough of all the new rules and digital tickets/transfers. I sit on my sofa now and save £3k.
Reply in the comments underneath the response, a Manchester United fan added: “I don’t like City, but this is something I can stand with [fans] on.”
Even well-known online commentators like ‘HLTCO’ (Hopkin Looking To Curl One), a.k.a. Dan Cook – a notable Crystal Palace die-hard – shared his two cents online.
“Man City season ticket holders are being told that they’re being permanently moved from the seats they’ve had for years to accommodate a new corporate seating area”, he wrote, adding: “This is the sort of thing that fans everywhere have to push back against; these clubs see us as a nuisance.”
In terms of what the stadium overhaul looks like, the latest CGIs show the first proper glimpse of the new ‘Cross Bar’ that will “offer a relaxed, social atmosphere” for around 300 fans, as well as the new ‘City Hall’ concourse area, which will cater to around 500 punters both on game-days and beyond.
As detailed in the full statement on the club website, they have insisted that they will be supporting those “may need to move seats ahead of the commencement of the 2026/27”, clarifying that no one will need to be relocated to accommodate the Cross Bar, specifically.
They go on to add: “We understand that relocating seats may be unsettling, and we are here to support these fans”. They have promised things like a “priority relocation window” and, most crucially, a guarantee that they won’t have to pay more to sit in what is typically a more expensive stadium block.
However, while they have also assured that people will be able to move groups of seats so as to stay around their friends, as explained by a user above, this is easier said than done and ticket uncertainty remains a big concern among the fan base.
What do you make of the latest Etihad Stadium news, City fans?
Georgina Pellant -
15th July 2022 
