A group of fraudsters managed to steal a total of £195,000 in government grants by pretending to run a group of businesses, including a Greggs bakery.
Rochdale, St Helens, and Thurrock councils all provided money to Rais Kayani after a number of false applications were made for the Small Business Grant Fund.
The councils were defrauded out of £75,000, £35,000, and £85,000 respectively within the space of just five days, with those responsible later transferring a large proportion of the funds to America and Hong Kong.
Between the period of 4 May and 9 May 2020, fraudsters impersonated the popular high street bakery chain Greggs in order to secure cash from St Helens council.
A court heard that genuine business rate account numbers were used by the group in order to support the false applications, with thousands of pounds in funds then awarded to fraudsters by the local authority.
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Investigators were unable to discover exactly who submitted the applications. They were, however, able to track the payments to an account for a company based in Luton, Beds, called RAK Traders and Services Ltd.
Rais Kayani, 31, was revealed as the sole director of the company, and bank statements from the business account showed that a total of £195,000 had been received from the three different local authorities in the corresponding period.
A few days after the money was paid into the account by the various councils, statements show £100,000 leaving on 12 May to an American account.
Shortly afterward, $47,500 was transferred from the American dollar account to another bank account, this time in Hong Kong.
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Appearing at trial at Southwark Crown Court, Kayani plead guilty to a single charge of entering into a money laundering arrangement and was given a 16 months jail term, suspended for 18 months.
A suspended sentence is served in the community rather than in prison and is designed to allow the offender probation and rehabilitation.
The Crown Prosecution Service has since recovered £155,000 of taxpayer’s money and is seeking a confiscation order to retrieve the rest.
Speaking after sentencing, Ben Reid of the CPS said: “At a time of national emergency during the COVID-19 crisis, vast government funds were released to support struggling businesses across the country.
“Kayani was the cynical beneficiary of a series of false applications to local authorities in different parts of the country from where his business operated.
“Having dishonestly benefitted from the fraudulent applications for the Small Business Grant Fund, he transferred the proceeds overseas.
“We have already recovered £155,000 of taxpayer’s money and will now seek a confiscation order for the remaining funds.”
A Withington boozer has been named ‘Pub of the Year’ in South Manchester for 2026
Danny Jones
A pub in Withington has just been named the best pub in the South Manchester area for 2026, as the area continues to back CAMRA and proper boozers.
It’s not the first time they’ve picked up this kind of gong either.
Technically, it’s picked up the award for ‘Pub of the Year for Stockport and South Manchester’, but the venue itself sits on the edge of Withy and the outskirts of Fallowfield.
Operated by legendary local business, Hydes Brewery, they claim the trophy after having just missed out on the top spot in 2025, coming second behind The Crown in Heaton Mersey.
Not this time, though, as the Hydes pub located along Wilmslow Road won this year’s prize by some distance, in fact.
The Salford-born beer makers obviously have lots of sites all over Greater Manchester, many of whom regularly pick up monthly Campaign for Real Ale (CAMRA) awards – not to mention collecting a fair few annual ones – The Vic in Withington is one thought to have been long overdue for the grand prize.
Beloved by regulars and other nearby residents in and around the borough alike, the local community believe this place to be much more than just another watering hole.
For example, it’s been celebrated for its diversity and grassroots work throughout the area, with the team receiving praise for their extensive charitable efforts, such as with the Mero’s World Foundation.
The organisation was established by native Manc mum, Kelly Brown, in memory of her son Rhamero West, who was tragically stabbed to death in Manchester in 2021 at the age of 16; the charity aims to combat knife crime and support youth in the community through various initiatives.
As for The Vic, they’ve helped support the cause for many years, raising vital funds through their New Year’s Eve ticket sales, raffles, and with the management team taking on multiple athletic and endurance challenges on behalf of the cause.
Put simply, husband and wife landlords, Alyson and Paul Mitchell, are absolute legends.
Commenting on the win, Alyson said in a statement: “We’re so proud to win this award, and it is a real honour to be named the best pub in the region by CAMRA. We love what we do, but we couldn’t do it without our amazing team and the incredible support and top-quality ales we receive from Hydes.
“The Victoria is a truly special place for us, and we genuinely have the best customers you could ask for, from students to our local regulars. Winning this year after coming so close previously proves that our collective hard work has really paid off.”
Aside from serving a regular lineup of five or five Hydes cask beers, showing all the games on the box, and generally becoming a bit of a cornerstone of the community, Vic customers also helped raise £1,000 for the Withington Civic Society to install a much-needed community defibrillator outside the premises.
These are the kinds of things we want to hear happening in public houses across the ten boroughs, and it’s yet another instance of South Manchester, specifically, enjoying its moment in the sud-soaked sun.
Manchester’s own egg butty shop Egg & Co opens on Deansgate – right near rival Eggslut
Daisy Jackson
Manchester-born Egg & Co has hatched a new opening for us, launching their first restaurant and takeaway on Deansgate.
It’s a familiar name to a lot of us already thanks to their recent residencies at Ancoats General Store, Stretford Foodhall, and Kargo in Salford.
But now it’s time for Egg & Co to crack open the doors to their first bricks and mortar, stand-alone site.
From here, you’ll be able to grab their unbeatable breakfast sandwiches, where soft scrambled egg is piled into warm brioche buns.
There are a dozen or so breakfast butties on the menu here (yes, they do all feature egg), with other fillings ranging from beef patties to turkey bacon to caramelised onion.
Manchester’s own egg butty shop Egg & Co opens on Deansgate / Credit: The Manc Group
And there’s more – sides here include truffle hash browns, curly fries, and chicken bites, with whisperings that banana pudding might be making the menu before too long.
And new for this location are the drinks – coffees, fruit juices, matcha, and a full fridge of soft drinks.
The space itself opens this week on Deansgate and is a clear homage to eggs in general.
From the butter yellow frontage to the yolk-bright tiles inside, along with egg-shaped table numbers and oval cut-outs for the bins, it’s like sitting inside an actual egg.
Even the self-service menu board is housed inside a giant egg structure.
You’ll be able to grab unbeatable breakfast sandwiches / Credit: The Manc Group
Egg & Co will open on the same street and within a few minutes’ walk of Eggslut, the cult London takeaway that took its first foray into Manchester earlier this year.
But Egg & Co’s menu significantly undercuts Eggslut’s, and it was founded right here in Manchester – we’ll leave it up to you where to spend your money.