There’s a ramen bar in Chorlton serving up authentic bowls for under a tenner and if you haven’t been already you seriously need to put it on your listof places to try in Manchester.
Called Shogun Ramen, it has been in situ since last autumn and has quickly garnered a reputation amongst suburban noodle fiends as the go-to spot for slurping down umami-rich broth, nori and gooey eggs until their hearts’ content.
Formerly known as chicken shop Peck n Yard, last year (after announcing an emotional farewell via social media) the team rebranded as Shogun, and the new ramen shop has been a hit for its authentic bowls ever since.
Genuinely some of the best ramen in Manchester (Image: The Manc Eats)
Considering that it’s bang in the middle of the suburbs, it’s something of a gem. Beyond the city centre, good ramen shops can often be tricky to find – especially at this sort of price.
It hasn’t always been so cheap but to help locals cope with the cost of living crisis, Shogun’s owner has decided to drop the prices of all of the classic ramen on the menu. Legend.
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As a result, you can always be guaranteed change from a tenner, no matter which dish you order.
With a choice of six different bowls, the most expensive dishes are the Shogun and Ike no Tonkotsu ramen at £8.99 and £9.99, respectively.
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We tried the signature Shogun tonkotsu ramen — made with barbecue pork belly, sweet savoury minced pork, kikurage mushrooms, half a nitamago egg and truffle oil — and the original tonkotsu, comprised of barbecue pork belly, kikurage mushrooms, spring onions and nitamago egg.
Image: The Manc Eats
Image: The Manc Eats
Other options, priced from £7.99, include the house Chikin ramen (6-hour chicken broth, chicken teriyaki, kikurage mushrooms, spring onions and half of nitamago egg), as well as a vegan ramen, made with vegan-based pork, miso and mushroom broth, pak choi, kikurage mushrooms, shitake mushrooms, enoki mushrooms and beansprouts.
There is also a child-friendly portion called the Kodomo ‘kids’ Ramen, available from £7 to anyone who wants it – child or not. Available with a choice of pork broth, chicken broth or vegan broth, this is a super simple bowl with just Nori seaweed and ramen noodles.
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Extras can also be added to bowls, with prices starting from £1.20 for a nitamago egg and rising to a maximum of £4 for those wanting a double noodle portion.
Other extra choices include pak choi (£2), sweetcorn (£1.20) BBQ pork (£2.50), and vegan chicken (£2).
As you can see, they aren’t just doing some of the best ramen in Manchester; the team is also dabbling in hand-rolled sushi, with some gorgeous specimens on the menu, as well as keeping to their roots with some fried karaage chicken.
Crisped up to perfection, this was a stunning spot and it was absolutely packed out when we visited on a sunny Wednesday night.
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Definitely check them out when you’re in Chorlton for a cut-price yet still unbelievably delicious bowl of wallet-friendly ramen. You can thank us later.
Plans lodged to turn Ducie Street Warehouse into huge food hall
Daisy Jackson
Ducie Street Warehouse could be transformed into a massive food hall, with new plans lodged.
The historic warehouse building near Manchester Piccadilly has worn a few hats over the years.
When it first opened, it was a home to Bistrotheque, a London export that bowed out from the beautiful Grade II-listed building after just six months.
Since then, it’s become a bustling all-day space where you can sit with a laptop for hours (and many do), snacking on a simple menu of flatbreads and salads as well as great cocktails.
But now it looks like Ducie Street Warehouse is in store for a major shake-up again, with plans now lodged to transform the space into huge food hall with more than 500 covers.
The planning application comes from the same team behind Edinburgh Street Food up in Scotland, which is packed with street food traders serving a range of cuisines.
If the plans for Manchester Street Food go ahead, the warehouse on Ducie Street will become the home of a 10-kitchen food hall.
It would flip most of the ground floor, including the terrace, while the upstairs continues operating as a hotel.
The plans also show that the existing private dining area will be turned into a casual games room, with the addition of pool tables, arcade machines and foosball tables.
Ducie Street Warehouse could be turned into a food hall. Credit: The Manc Group
Manchester Street Food will join a flurry of food halls across the city, with Mackie Mayor just a short walk away, along with the waterside venue Society, and the newly-opened House of Social.
The plans also mention minor changes to the exterior of the building, illuminating an external lift shaft in a rainbow hue.
Their application states: “The ‘Street Food’ brand works with a range of vibrant and independent street food vendors to provide varied yet complementary choices, whilst showcasing local breweries and distilleries.
“Their operations focus on supporting local businesses and to diverse the food and beverage offer to create a welcoming and accessible food experiences.
“The ’Street Food’ brand was first established in the form of Edinburgh Street Food which opened in 2023, and which welcomes a broad demographic. It is recognised as a cultural and culinary hub whilst contributing positively to the local economy.
“Building on the success of Edinburgh Street Food, the Applicant is keen to expand further and enhance Manchester’s hospitality, gastronomy and evening economy.
“As such, this full planning application has been prepared to enable the operation of Manchester Street Food from a prime city centre location at Ducie Street Warehouse.”
Do you think Manchester has the appetite for yet another street food hall?
Northern Quarter favourite The Pen and Pencil announces massive 10th birthday party and huge offers
Daisy Jackson
The Pen and Pencil, an absolute staple for brunches and drinks in the Northern Quarter, is celebrating a major milestone this month with a huge party and some unbeatable deals.
The bar and restaurant will be marking 10 years on Tariff Street in September – and it’s only right that we all pile in to celebrate with them.
This spot is one of the city’s original bottomless brunch venues and is similarly famed for its happy hour offerings, and opened in 2015 to bring a taste of Manhattan to Manchester.
Pen and Pencil took its name from the infamous New York City bar that was seen in Mad Men.
And now as it turns 10 years old, it’ll be throwing one big party on Saturday 27 September, featuring 10 hours of DJs, free pints of Red Stripe at 10pm, and a special bottomless brunch offering.
Those DJing on the day will include Drag Race UK’s Banksie, as well as Les Croasdaile, Mark Hogg, Danny Ward and A Deeper Groove.
Pen & Pencil has amazing deals for its 10th birthdayPen & Pencil is a Northern Quarter OG
The Pen and Pencil 10th birthday party will kick off from 2pm and run until late – but if you can’t make that one, there’ll be celebrations all week (and, indeed, month) long.
On Tuesday 23 September, you’ll be able to play for double prize money in The Pen and Pencil quiz, as well as enjoying happy hour drinks all night.
Then on Friday 26 September, it’ll be an all-night happy hour, with free tequila shots at 10pm and music from DJs Nev Johnson and Gareth James from 7pm.
All September long, there’ll be 50% off food every Monday, two-for-£10 cocktails every Wednesday, £10 burgers every Thursday, happy hour all night on Fridays, 10 dishes for £10 and two bloody Marys for £10 on Sundays, plus DJs on Fridays and Saturdays.
There’s a new colourful art installation outside the venue inspired by the bar’s New York roots.
Owner Kevin Connor said: “We’re really excited to be celebrating being part of the Manchester community for ten years!
“New York’s Pen and Pencil was a classic steak and cocktail joint, and we’re proud to have created our very own iconic Northern Quarter hangout. We hope everyone will join us in celebrating ten years on Tariff Street.”
Walk-ins are welcome for The Pen and Pencil 10th birthday party on Saturday 27 September, but booking is encouraged – book your spot HERE.
Georgina Pellant -
11th September 2023 
