Flight Club is back in town next weekend and Mancunians are invited to “schedule some much-needed ridiculous joy back into their lives”.
As staff prepare to reopen doors to the King Street bar on Saturday 1st August, the ever-popular social darts hangout has offered Mancunians an insight into what they can expect their first night to look like post-lockdown.
Bookings for the Manchester city centre location have officially gone live, and given the venue’s enormous popularity pre-COVID, the team are already anticipating high demand for early slots.
Flight Club is excited to show the public what “delights we’ve got on offer”, but what can we expect once we dart back into action?
In an email sent around to fans today, Flight Club explained a little more.
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Private Playing Booths
If you’re ready to step up to the throw line, then your own “semi-private space” awaits.
You’ll be able to play all of the best games that Flight Club has to offer, whilst ensuring you are socially distanced from other groups, and all without missing out on the amazing atmosphere.
Flight Club MCR
Table Bookings
Flight Club Manchester is the “perfect setting to soak up the atmosphere whilst catching up with friends”, but if you fancy popping down for a drink or two, a bite to eat, or you want to celebrate your victory after topping the darts leaderboard, you’ll now need to book your table.
All bookings can be done via the Flight Club Manchester website here.
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Pre-Order Food & Drink
In order to “minimise contact and ensure the best service possible”, you now have the opportunity to pre-order your food and drinks, which will be ready and waiting for you upon your arrival.
You can add on any top-ups using the Flight Club app in venue, or signal your server with the ‘push for service’ buttons.
?As of 1st August our doors in Birmingham, London & Manchester will officially be open. We’ve been working incredibly hard behind the scenes to make sure we can keep everyone safe, and we wanted to remind you of the delights we'll have on offer.?
— Flight Club Darts (@flightclubdarts) June 26, 2020
Speaking ahead of reopening next week, Flight Club Manchester said: “We’re so excited to open our doors again,”
“We’ve been working behind the scenes to ensure that we can still give you the best experience possible”.
Steve Moore, co-founder of Flight Club, added: “We were founded on the idea of bringing joy to as many people as possible, which we all need now more than ever, so we are so excited to be opening our doors again and show you what we have on offer.”
“We want to help people make up for those missed moments… and can’t wait to delight and surprise every customer that joins us from August”.
If you’re ready to plan your next night out in the city, then you can book a booth at Flight Club Manchester online here.
For more information, visit the Flight Club website here.
Eats
Luxury Manchester steak restaurant launches bottomless brunch with endless rosé
Daisy Jackson
One of the newest luxury restaurants in Manchester is bringing back its suitably luxury bottomless brunch, with endless rosé and champagne.
The Cut & Craft is reintroducing its bottomless brunch, where you can sip on never-ending Whispering Angel Rosé while tucking into a flat iron steak.
And if you’re not fussed about the food and just want to indulge in 90 minutes of non-stop Moët & Chandon Champagne in a beautiful setting, there are bar-only tables available too, which come with complimentary black truffle crisps.
The whole thing will be soundtracked by a live DJ, dancers, and more.
Now, this landmark Victorian building is painted in rich blues and golds, with huge windows, private dining spaces, a sommelier lounge, and even a ‘gossip room’.
The Cut & Craft is reintroducing its bottomless brunch
Its bottomless brunch launched over the previous bank holidays and will be back again this August for one day only.
You can choose from bottomless Whispering Angel, Moët & Chandon Champagne, or both.
And dishes from the Cut & Craft bottomless brunch set menu include flat iron steak and chips; halloumi, steak or prawn fajitas; and grilled peach salad.
Each booking gets you 90 minutes of bottomless, with extra nibbles available like freshly shucked Carlingford oysters, caviar, olives, salted almonds, and more.
Whispering Angel tickets are £55 for bar, or £75 for restaurant.
Champagne AND Whispering Angel tickets are £80 at the bar or £100 in the restaurant.
Prestwich wine bar Chin Chin now serves roast dinner sandwiches
Daisy Jackson
A new (ish) wine bar in Prestwich has launched one of the city’s coolest Sunday offerings – roast dinner sandwiches, with a side of jazz.
If I’ve said it once I’ve said it 1000 times – Elnecot is up there as one of Manchester’s best Sunday roasts, with Yorkshire puddings you could fit a jug of gravy inside, blushing slices of roast beef, and generous portions that put you in the sort of food coma you should be in on a Sunday afternoon.
So when Roast Master (okay fine, his official job title is chef/owner) Michael Clay said that his sister venue Chin Chin was launching a Sunday offering, I was there with my nose pressed up at the window. I’m ready, Michael.
Sunday Sessions at Chin Chin, right in the heart of Prestwich village, brings that incredible roast beef and roast potatoes into a more casual format.
You can tuck into roast meat butties, roast potatoes loaded with cheese and gravy, and ice cream sundaes, all while perusing a well-thought-out wine list that’s written up by hand every time new bottles come in.
Oh, and did we mention there are £4 pints all day on Sunday – and that includes Guinness?
On the side of just about everything on the menu, you’re presented with a little bowl of extra gravy (how delightfully Northern) for dipping and dunking.
Sunday Sessions at Chin Chin in PrestwichRoast beef sandwiches at Chin ChinLancashire cheese toastiesThe BifanaLoaded roastiesWine and vinyl recordsInside Chin Chin wine barThe wine list at Chin Chin
Our top pick would be the roast beef sandwich, served between ciabatta rolls and laced with mustard mayo and caramelised onions.
But the cheese toastie is worth a visit too – a hefty helping of Lancashire cheese and charred spring onions, with a ‘secret sauce’ on the side.
Coming soon will be a new menu item, a Bifana sandwich. If you’ve trudged the streets of Portugal you’ll have come across these – thin slices of pork marinated in white wine and garlic, piled into bread with a punchy mustard. Chin Chin’s are excellent.
And for afters, because there is always room for dessert, it’s a lovely ice cream sundae topped with miso caramel and a showering of pistachios.
The whole time you’ll be eating with a soundtrack of jazz, played through the wine bar’s vinyl record system and Michael’s own personal collection of vinyls.
Chin Chin is open now on Bury New Road, with food on Sundays served between 12pm and 6pm.
Emily Sergeant -
22nd July 2020 
