Whilst some people are probably looking forward to Valentine’s Day this month, we expect that a fair few others are struggling to muster much enthusiasm at all.
It’s fair enough. If you’re single then Cupid’s holiday can feel somewhat isolating, to say the least – which is why Caribbean-inspired restaurant and bar Turtle Bay has decided to give ‘equal billing’ to singles this year with two back-to-back bottomless dinners.
In what it’s calling an ‘inclusive celebration of love’, the restaurant has revealed it will be hosting two boozy dinners this month – one for singles on 13 February, and a second for couples on Valentine’s Day itself.
Featuring non-stop cocktails, prosecco and Red Stripe beers, plus two or three dishes each from Turtle Bay’s Caribbean-inspired menu, the bottomless dinners will celebrate love in all its forms.
Image: Turtle Bay
Image: Turtle Bay
Priced at £43.50 for two courses or £48.50 for three, both bottomless dinners will all start at 5pm and take place for two nights across Turtle Bay’s various Greater Manchester sites.
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Dish options include the likes of jerk wings and salt fish fritters to start, followed by the likes of baby back ribs, jerk chicken and organic jerk tofu.
Elsewhere, you’ll find West Indian curries like its Trini curry chicken, as well as classic comfort food dishes such as Chef Collin’s mac and cheese with jerk chicken or curry goat hash.
There’s also plenty for veggies and vegans, with curry aubergine, the MotherClucker burger, the halloumi Buddha bowl, and the No Moo burger all on offer.
As for cocktails, indulge in the likes of the Dessert Island (dark rum, Tia Maria, cold brew and salted caramel); Tobago Tea (white rum, vodka, tequila, gin, triple sec, grapefruit, mango and lime); Jamrock Punch (gin, passionfruit, strawberry, apple, grapefruit and lime) and the Tingwray (Wray & Nephew, white rum, grapefruit and lime) over the course of your booking.
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The Oxford Road has been refurbished and redecorated ready for the party season. / Image: Turtle Bay
Image: Turtle Bay
Those who fancy heading down can book into its sites on Oxford Street, in the Northern Quarter, or in Salford Quays.
To find out more and book, visit Turtle Bay’s website here.
Feature image – Turtle Bay
Eats
Drake-backed Dave’s Hot Chicken is opening in the Trafford Centre
Daisy Jackson
The cult LA-born fried chicken brand backed by Drake is expanding in Manchester once again, this time with a brand-new site at the Trafford Centre.
Dave’s Hot Chicken is set to open its latest location inside the huge shopping centre, bringing its signature Nashville-style heat to The Orient food hall.
Already causing a stir with its first Manchester site at the Printworks, the fast-growing US chain has built a reputation for long queues and a chicken spice level so extreme you have to sign a waiver to eat it (The Reaper is not for the faint of heart).
And now hoardings have appeared at the bottom of The Orient at The Trafford Centre, joining Five Guys, Shake Shack, and Slim Chickens.
The new Trafford Centre restaurant is expected to follow the same winning formula, serving up its famous hot chicken tenders and sliders, available in seven spice levels and served on a slice of bread to soak up all the spice levels.
Fans can also expect a menu packed with loaded fries, creamy mac and cheese, kale slaw, and indulgent top-loaded shakes, alongside refreshing slushers to cool things down after the heat kicks in.
Born in a Los Angeles car park back in 2017, Dave’s Hot Chicken has exploded in popularity in recent years, with Drake becoming a high-profile investor as the brand rapidly expanded across the US and into the UK.
The Trafford Centre opening marks another major step in the brand’s UK growth, following successful launches in London, Birmingham, and Manchester city centre, and signals that the fried chicken heavyweight is only just getting started.
If the scenes at previous openings are anything to go by, Mancunians can expect queues, hype, and plenty of spice when the doors finally open.
Popular Manchester brunch spot Bruncho teases what’s to come with new Northern Quarter cafe
Daisy Jackson
Bruncho has shared a glimpse of what’s to come when it officially opens the doors to its new Northern Quarter cafe.
The brunch spot has had queues down the street since launching on Deansgate, with enough popularity to warrant it opening a second location.
Bruncho is moving into the old Feel Good Club, a huge unit in Hilton House that’s been left empty since the cafe’s shock closure.
And as the clock ticks down to Bruncho’s launch into the Northern Quarter, they’ve shared an exclusive look inside at their very big plans.
The team have now confirmed that the new venue will have a salad bar and vegetarian buffet, as well as coffee raves with DJs at select hours.
New CGIs of the space also show a drastic change from the site’s days as Feel Good Club, filling the giant cafe with wooden tables, hanging pendant lights, plants, and soft textures.
Bruncho is known for its brunch dishes that have a real knack for going viral on social media, including New York-style breakfast rolls in croissant bread; fresh coconut water and matcha served in the coconut; and its absolutely stacked French toasts.
A glimpse inside Bruncho Northern QuarterBruncho will have a vegetarian buffet when it opens in the Northern QuarterHow Bruncho Northern Quarter will look
It’s consistently packed out at its original location on Deansgate, and now it’s taking over a 4,378 sq ft unit in the Northern Quarter too, set to open this June.
Omer Umut Mutlu, owner of Bruncho, said: “Manchester has shown Bruncho so much love, and expanding into the Northern Quarter feels like the natural next step for us.
“Hilton House gives us the space to elevate what we do – more covers, more events, and a new home for the kind of food and atmosphere people will make the journey for.
“We’re excited to bring something fresh to the neighbourhood, with the opening scheduled for June 2026.”
Georgina Pellant -
2nd February 2023 
