One of Manchester’s favourite ramen shops is set to open a permanent new home on Tib Lane in Manchester city centre this year.
New Wave Ramen, one of food hall Mackie Mayor’s most popular kitchens, is expanding as it gears up to open a second location in town this October.
Promising “no geishas, no gimmicks,” the new two-floor restaurant, situated in a historic building, will serve ramen bowls by day inspired by the new wave styles of Tokyo.
By night, meanwhile, it will serve an evening izakaya menu celebrating native produce “with Japanese soul,” consisting of family-style small plates and sharing dishes cooked over sustainable charcoal.
The new restaurant at 16 Tib Lane will sit close to the popular French Bistro 10 Tib Lane – opened in August 2021 by the teams behind the now-closed late-night NQ ramen restaurant CBRB and Chorlton cocktail bar Henry C.
A pork sando at New Wave Ramen. / Image: New Wave Ramen
Truffle Shoyu ramen at New Wave Ramen. / Image: New Wave Ramen
Dishes will include signature ramen bowls and small plates from the binchotan-fired grill, alongside sustainable seafood, and a strong plant-based selection of dishes dictated by the availability of local growers.
This will be accompanied by a thoughtfully curated wine and sake list, highballs, and local beers, and served to the backdrop of an eclectic playlist.
Joining owners Phil Cook (former CBRB), and Matt Walsh (brains behind Tender Cow) on this project will be Elliott Williams, DJ and member of noughties Birmingham rock band Editors.
Image; The Manc Group
The ramen bar at Mackie Mayor. / Image: New Wave Ramen
Sunshine ramen by Matsudai ramen shop during New Wave’s summer of takeovers. / Image: The Manc Group
There has long been a link between food and music cultures, in particular with ramen, and the group hopes to harness this to create a special atmosphere for customers.
New Wave is bringing together a strong team on all fronts, with experience from Michelin restaurants and ramen shops across Europe.
The team will be armed with knowledge and passion for Japanese food and culture, and be ready to share this with their guests from October.
The venue will be built on the core principles of Japanese hospitality, with the aim to offer the very best experience for customers. Just the highest level of service, with great food and drinks, all served in a fun and relaxed space.
Featured image – Supplied
Eats
Tiny Manchester pub brilliantly condemns ‘alarming rise’ in hate speech
Daisy Jackson
A micropub in Manchester city centre has spoken out about an ‘alarming rise’ in hate speech.
The Victoria Tap, a tiny little boozer at Manchester Victoria train station, strongly condemned any racist, homophobic or sexist conversations taking place in its venue.
The pub said ‘there is absolutely no room for it’ within its walls.
In a statement – which has been met with praise from customers and followers – they added that anyone bringing hate speech to the pub ‘can let the door kick you on the way out’.
The Victoria Tap wrote: “We’ve noticed an alarming rise in racist, homophobic and sexist slurs/comments/conversations lately and we just want to say that there is absolutely no room for it here.
“This is a safe space for everyone.
“If you, or someone in your group, want to disturb this philosophy, you can let the door kick you on the way out.”
The Victoria Tap has brilliantly condemned ‘alarming rise’ in hate speech
Praising their statement, one person wrote: “Great to read this. There is NO place for this. All public spaces should be welcoming.”
Another said: “Pubs should be welcoming environments for people of all walks of life. There’s no room for misogyny, racism or discrimination of any kind. Those who espouse those thoughts need a good hard look in the mirror.”
Someone else commented: “That’s how I see the Vic Tap. Great place for a safe quiet pint. Keep up the great work guys as it’s a fantastic venue.”
The Victoria Tap opened at Manchester Victoria back in 2023, completely transforming a space that was previously a bin store.
As well as its cosy interior, it has a small beer garden which overlooks the tram tracks in and out of the train station.
It’s operated by the same team behind the Piccadilly Tap and the even newer Oxford Tap.
We know exactly where we’ll be heading for our next pint now. Good work, Victoria Tap.
Luxury Manchester steak restaurant launches bottomless brunch with endless rosé
Daisy Jackson
One of the newest luxury restaurants in Manchester is bringing back its suitably luxury bottomless brunch, with endless rosé and champagne.
The Cut & Craft is reintroducing its bottomless brunch, where you can sip on never-ending Whispering Angel Rosé while tucking into a flat iron steak.
And if you’re not fussed about the food and just want to indulge in 90 minutes of non-stop Moët & Chandon Champagne in a beautiful setting, there are bar-only tables available too, which come with complimentary black truffle crisps.
The whole thing will be soundtracked by a live DJ, dancers, and more.
Now, this landmark Victorian building is painted in rich blues and golds, with huge windows, private dining spaces, a sommelier lounge, and even a ‘gossip room’.
The Cut & Craft is reintroducing its bottomless brunch
Its bottomless brunch launched over the previous bank holidays and will be back again this August for one day only.
You can choose from bottomless Whispering Angel, Moët & Chandon Champagne, or both.
And dishes from the Cut & Craft bottomless brunch set menu include flat iron steak and chips; halloumi, steak or prawn fajitas; and grilled peach salad.
Each booking gets you 90 minutes of bottomless, with extra nibbles available like freshly shucked Carlingford oysters, caviar, olives, salted almonds, and more.
Whispering Angel tickets are £55 for bar, or £75 for restaurant.
Champagne AND Whispering Angel tickets are £80 at the bar or £100 in the restaurant.
Georgina Pellant -
26th July 2023 
