A Manchester cinema is hosting a bottomless singalong screening of The Rocky Horror Picture Show this Halloween.
Taking place on 28 and 29 October, for just £20 a ticket fans will be treated to 100 minutes of non-stop drinks as they watch the iconic cult film favourite.
Hosted in the downstairs bar at GRUB, those heading down can expect a real party atmosphere as they join the TimeWarp fan club.
Movie-goers can enjoy non-stop glasses of fizz, cider, house beers, wines, and cocktails throughout the screening, and, as ever, those attending are more than welcome to dress up for the event (as is tradition).
There will also be non-alcoholic soft drink alternatives for those who are off the sauce, with a mix of juice and pop to choose from.
Image: The Manc Eats
Image: The Manc Eats
For Rocky Horror virgins, audience participation is a huge part of these screenings – so don’t be surprised if you suddenly find that everyone is on their feet in the midst of the show.
Since the 70s, fans have been dressing up in skirts, stockings, basques and high hells, shouting back lines, singing along and doing the TimeWarp. It’s just part of the tradition.
Tables will be reserved from 630pm, with the screening starting in the downstairs bar at Grub from 8pm. Bottomless drinks will begin at the start of the movie and end at 9.40pm.
The event description reads: “Embark on a strange journey at GRUB as we screen The Rocky Horror Picture Show with Bottomless Drinks and a party atmosphere in our downstairs bar! Sing the night away and be chilled, thrilled and fulfilled.
“Choose from bottomless fizz, house beers/cider, house wine, mimosas and non-alcoholic alternatives for the entire movie… Fancy dress is highly encouraged.”
To find out more and book tickets for The Rocky Horror Picture Show bottomless screening at Grub, click here.
Food & Drink
Luxury Manchester steak restaurant launches bottomless brunch with endless rosé
Daisy Jackson
One of the newest luxury restaurants in Manchester is bringing back its suitably luxury bottomless brunch, with endless rosé and champagne.
The Cut & Craft is reintroducing its bottomless brunch, where you can sip on never-ending Whispering Angel Rosé while tucking into a flat iron steak.
And if you’re not fussed about the food and just want to indulge in 90 minutes of non-stop Moët & Chandon Champagne in a beautiful setting, there are bar-only tables available too, which come with complimentary black truffle crisps.
The whole thing will be soundtracked by a live DJ, dancers, and more.
Now, this landmark Victorian building is painted in rich blues and golds, with huge windows, private dining spaces, a sommelier lounge, and even a ‘gossip room’.
The Cut & Craft is reintroducing its bottomless brunch
Its bottomless brunch launched over the previous bank holidays and will be back again this August for one day only.
You can choose from bottomless Whispering Angel, Moët & Chandon Champagne, or both.
And dishes from the Cut & Craft bottomless brunch set menu include flat iron steak and chips; halloumi, steak or prawn fajitas; and grilled peach salad.
Each booking gets you 90 minutes of bottomless, with extra nibbles available like freshly shucked Carlingford oysters, caviar, olives, salted almonds, and more.
Whispering Angel tickets are £55 for bar, or £75 for restaurant.
Champagne AND Whispering Angel tickets are £80 at the bar or £100 in the restaurant.
Prestwich wine bar Chin Chin now serves roast dinner sandwiches
Daisy Jackson
A new (ish) wine bar in Prestwich has launched one of the city’s coolest Sunday offerings – roast dinner sandwiches, with a side of jazz.
If I’ve said it once I’ve said it 1000 times – Elnecot is up there as one of Manchester’s best Sunday roasts, with Yorkshire puddings you could fit a jug of gravy inside, blushing slices of roast beef, and generous portions that put you in the sort of food coma you should be in on a Sunday afternoon.
So when Roast Master (okay fine, his official job title is chef/owner) Michael Clay said that his sister venue Chin Chin was launching a Sunday offering, I was there with my nose pressed up at the window. I’m ready, Michael.
Sunday Sessions at Chin Chin, right in the heart of Prestwich village, brings that incredible roast beef and roast potatoes into a more casual format.
You can tuck into roast meat butties, roast potatoes loaded with cheese and gravy, and ice cream sundaes, all while perusing a well-thought-out wine list that’s written up by hand every time new bottles come in.
Oh, and did we mention there are £4 pints all day on Sunday – and that includes Guinness?
On the side of just about everything on the menu, you’re presented with a little bowl of extra gravy (how delightfully Northern) for dipping and dunking.
Sunday Sessions at Chin Chin in PrestwichRoast beef sandwiches at Chin ChinLancashire cheese toastiesThe BifanaLoaded roastiesWine and vinyl recordsInside Chin Chin wine barThe wine list at Chin Chin
Our top pick would be the roast beef sandwich, served between ciabatta rolls and laced with mustard mayo and caramelised onions.
But the cheese toastie is worth a visit too – a hefty helping of Lancashire cheese and charred spring onions, with a ‘secret sauce’ on the side.
Coming soon will be a new menu item, a Bifana sandwich. If you’ve trudged the streets of Portugal you’ll have come across these – thin slices of pork marinated in white wine and garlic, piled into bread with a punchy mustard. Chin Chin’s are excellent.
And for afters, because there is always room for dessert, it’s a lovely ice cream sundae topped with miso caramel and a showering of pistachios.
The whole time you’ll be eating with a soundtrack of jazz, played through the wine bar’s vinyl record system and Michael’s own personal collection of vinyls.
Chin Chin is open now on Bury New Road, with food on Sundays served between 12pm and 6pm.
Georgina Pellant -
10th October 2022 
