There’s no skirting around it. Mondays in hospitality have become a bit dead. They are, in effect, the new Sunday – widely adopted as a day of rest after a busy weekend’s trade, a welcome opportunity to save some money on the quietest day of the week, or both.
That’s not the case at Ornella’s, though. This tiny Tameside pasta kitchen may have only opened just a few months ago but it’s completely overflowing when we visit, chancing our luck with a lunchtime walk-in (not the smartest move on my part, considering it’s a half-hour drive from town).
Having managed to sneak in early and snag the last free table, we wouldn’t recommend that you do the same. We soon overhear eager diners being politely turned away, despite the fact that It’s only ten past twelve. They’re already fully booked.
Image: The Manc Eats
Image: The Manc Eats
We’ve heard great things about this place – and when the food hits the table, we soon see why there’s such a clamour at the door. This unassuming little Denton cafe is, no shadow of a doubt, serving some of the best pasta dishes in Manchester.
Sicilian-born Ornella’s perfectly plump lobster ravioli is the star that draws us in, but it’s a butter-drenched crispy sage and hazelnut spinach ricotta ravioli that has me closing my eyes and murmuring sweet nothings.
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Another bowl of carbonara bucatini has a similar effect, its fat ribbons are liberally doused in pepper and egg yolk, with crisp flecks of guanciale on top, all glistening in the sun. I think this might be pasta heaven.
We also order a few slabs of gorgeously fluffy, spongey focaccia as a vehicle to hoover up a creamy pot of hummus, a rich pool of olive oil swimming happily on its surface. Prior to opening her kitchen, Ornella was the head chef for Pollen, and it is clear she picked up a few tricks along the way.
There’s more to shout about here too, not least the satisfyingly smooth pearls of cantaloupe melon that come nestled inside very generous pockets of parma ham. The accompanying rocket, however, I mostly leave untouched.
As for the arancini – my god. Crunchy and crisp on the outside, but not greasy or oily in the slightest, it’s the most perfect specimen I’ve ever had the pleasure to enjoy, a gooey nduja and mozzarella center positively oozing and made even better by an accompanying hot honey dip.
There is pudding, too, in the guise of a classic tiramisu and traditional Sicilian gelato-filled brioche – another example of Ornella’s bread-making talents. They’ve run out of pistachio, and instead, offer vanilla with an added layer of fruit compote, a suggestion we gladly accept.
Unbelievably, my dining partner has already reached her limit after a few scoops of tiramisu so I valiantly soldier on, doing my best two eat two desserts at once. Sometimes this food reviewing lark really puts you to the test, let me tell you. It’s a hard job, but someone’s got to do it.
Inevitably, the last morsels of the soft, buttery brioche bun defeat me – but not before I mop up all the best bits. Simply put, food like this is too good to go to waste. It’s no wonder she’s so busy.
Feature image – The Manc Eats
Food & Drink
Tesco are introducing ‘VAR-style’ self-checkouts in the UK
Danny Jones
Many people think VAR has already gone too far and want it gone from football full stop, and we’re here to tell you that you’re a fool; your hopes are in vain, and the technology is only going to become more common as time goes on. Sorry.
So much so, in fact, that Tesco look are bringing in their own virtual referee into self-checkout systems in shops. You could say the ‘game’s gone…’
Of course, we’re being a bit flippant here, but if you have seen ‘VAR’ and ‘Tesco‘, you’re not seeing things: this is genuinely a thing that is being rolled out here in the UK, with video footage of the supermarket chain’s next self-checkout technology going viral online.
Thought you’d got away with sneaking an extra little something in the bag without paying? Think again.
— UB1UB2 West London (Southall) (@UB1UB2) May 28, 2025
We’ll admit, this was the first time we’d come across the technology, but as it turns out, the updated self-checkout service has been in place for a while.
Similar VAR checkouts have already been installed at other retailers, Sainsbury’s and ASDA, although some reports claim that while stores capture footage of shoppers to check if they’ve scanned all of their items, it is thought that not all of these self-service tills show a playback when an error is detected.
Although this particular speculation has sparked some uproar and debate online, many have quite rightly pointed out that CCTV records your movement in any given shop.
Regardless, it’s fair to say that aside from the obvious memes and people poking fun at the new system, many on social media have shared some pretty strong opinions on the matter.
Not that it matters much – it’s likely this will soon become increasingly the norm, with the likes of Sainsbury’s having already introduced barriers which require customers to scan their receipt in order to leave at branches such as the site on Regent Road Retail Park over in Salford.
As yet, it’s unclear how many of these new self-service tills are in operation and whether they are limited to larger supermarket locations of their Express convenience stores, but don’t be surprised if you come across one.
Put simply, if a barcode isn’t registered before being put on the scale and/or set aside to be packed away, the Tesco till will read: “The last item wasn’t scanned properly. Remove from bagging area and try again.”
Addressing these new VAR-style checkouts in an official statement, a company spokesperson said: “We are always looking at technology to make life easier for our customers.
“We have recently installed a new system at some stores which helps customers using self-service checkouts identify if an item has not been scanned properly, making the checkout process quicker and easier.”
What do you make of the new Tesco and their new VAR self-checkout technology?
Popular Manchester restaurant bar to give out FREE sausage rolls to people called ‘Greg’
Emily Sergeant
One of Manchester’s much-loved restaurant bars is doing a free sausage roll giveaway next week… but there’s a catch.
The catch being you have to have a certain name in particular.
It was only last week that popular high street chain Pret A Manger announced it would be slinging out free sandwiches to any Mancs with ‘Nic’ in their name over the late May bank holiday weekend, and now Tariff & Dale is getting it on the giveaway action, and it’s all to celebrate the iconic event that is National Sausage Roll Day.
In case you didn’t know – which is very likely, let’s be real – next Thursday (5 June) is the day dedicated to all things sausage roll.
So what better way to mark the occasion than with free portions of Tariff & Dale‘s legendary meaty treat?
The popular Northern Quarter restaurant bar is known for its creative comfort food, craft beers and cocktails, and laid-back industrial vibe, with one of the cult-classic dishes on its menu having always been the honey pork sausage roll – which just so happens to be a whopping 15-inches long, by the way.
Resembling something more of a pork wellington than a sausage roll, if you will, the dish is crispy, golden, and glazed with honey on top.
But to celebrate National Sausage Roll day, instead of parting with £9.50 for a portion or £48 for the full 15-inch thing, people with one specific name can actually get a slice for completely free of charge.
Tariff & Dale is giving away FREE sausage rolls to people with this name next week / Credit: Supplied
And that name is ‘Greg’, because if we’re honest, when it comes to sausage rolls, we all tend to think of Greggs.
So whether your surname is Gregory or Gregson, or you’re simply just called Greg, then all you need to do to claim your complimentary slice of sausage roll heaven is head on down to Tariff & Dale next Thursday 5 June from 12pm up until 9pm.
Georgina Pellant -
5th August 2022 
